Their slogan says it all ... Sit long, Talk much, Laugh often ... what a delightfully relaxed place…read morethis is. I dropped in and enjoyed lunch here. It wasn't very busy but I was intrigued by the fabulous collection of china cups and other pieces. My lunch was fine (poached eggs, salad and cheese) but the atmosphere wins the day. There's no sense of hurry here. People come in and enjoy a leisurely visit. I hadn't planned to stay long, but I did. It was so enjoyable. Coffee is good. There's parking at the rear too. Thank you.

This gorgoeus little vintage Cafe serves freshly baked cakes and scones, breakfasts etc but it's…read morethe surroundings that make it special. You are surrounded by vintage china and artefacts, some for sale, as you sit and enjoy a good coffee or tea. Friendly, helpful staff, well worth a visit.

Excellent food and service! Coffee drinks were superb! Loved the casual ambiance in center of town!…read moreStaff was friendly and helpful!

I live in Florida so I don't often get to Christchurch, but when I do I always stop at The Blue…read moreDuck. Everything on the menu is fresh and delicious.

We just arrived to Christchurch from Auckland and on the way to Akaroa we decided to stop at Blue…read moreDuck Cafe. It was totally on a whim, we were just hungry. There was only 1 couple there and 1 worker who was also the chef and owner. I asked him what he recommended and he suggested the classic caesar salad. My friend had the salmon eggs benedict and I also ordered the date scone and coffee. It ended up being the best meal we had in New Zealand! Everything was so fresh and made from scratch. Another couple came in after us and since he was the only one there, we had to wait for our food for awhile while he took their order. Good thing I ordered the scone since that just needed to me warmed and was presented to us fairly quickly. OMG, the best scone I've ever had. I can't even give it a proper description. It was kinda fluffy but rich. The clotted cream and raspberry jam paired perfectly with it. I usually don't like raspberry but sigh, it was sooo perfect with it. The caesar salad had dry cured bacon, a poached free range egg, focaccia croutons and shaved parmesan. I've never had caesar salad with bacon but it was perfect. Breaking open the soft poached egg and mixing it up with the focaccia croutons, it was pure bliss. My friend's salmon egg benedict with spinach was also sublime. He said it was the best he's ever had. As we were driving away, we saw the little garden he had next to the cafe. No wonder the salad greens tasted so fresh. Not a wilted green in sight.

Unfortunately, the food and the service ruined our experience at this otherwise charming and…read moreeclectic outdoor restaurant in the historic seaside town of Akaroa. We arrived for lunch and were directed to sit anywhere by a rather distracted young French waitress, who seemed to be one of only two people servicing a multitude of tables. We placed our orders and our drinks (an Earl Grey tea and a cappuccino) arrived quickly; however, we waited at least 25 minutes for my simple order of salmon pate and a few slices of baguette to arrive. My partner's salad was nowhere in sight and took ANOTHER 20 minutes to arrive, and when it did it was delivered to the table not by our waitress, but by the rather grumpy male manager, Carlos. The French waitress seemed completely lost as she wandered around from table to table carrying food, and the other waitress, who seemed to have more experience, was bustling around trying to pick up the slack. They came by our table more than once with incorrect orders and the general atmosphere was chaotic. As to the food, we ordered two very simple things that should not have taken long at all to prepare. My salmon pate was disappointing and not at all what I had expected. It was a tiny cup of what looked like a salmon dip more than a pate, with four slices of baguette, a couple slices of anemic-looking tomato, three slices of cucumber, and one tiny cornichon pickle which had inexplicably been sliced up into tiny ribbons. Overall, a very sad and unappealing-looking plate. My partner's smoked-salmon salad was only slightly better. Mostly lettuce with some odd other ingredients (sweet potato in a salad is, I guess, a choice). The lackluster food made it difficult to enjoy the lovely and quirky garden with its trees, flowers, kitschy decorations and birds; even a couple of free-roaming chickens. Once finished we had to go inside to pay the bill and deal with the grumpy manager man once again. He offered no apologies for the length of time we waited. We left extremely disappointed and still hungry. As my dear departed mother-in-law would say, "Well, we've been here twice. The first time and the last time."

Gorgeous garden and building. Lovely outdoor seating. Which was what we did .... sat and waited…read more Went inside initially and 3 staff milling around, one of whom finally said they would take our order outside. After quite a wait they finally did. We also had to ask to have food wiped off the table. Food took well over 30 minutes to arrive. Was tasty but overpriced at $14 for a salmon bagel with s bit of lettuce, a smear of cream cheese and maybe 50c worth of salmon. At that price I expected more. Service and attitude very poor and food didn't make up for it.

A fantastic cafe in the cutest part of town. We were a little skeptical when we saw the place, but…read morewe were drawn to check it out and glad we did. It definitely caters to a more health conscious, free spirited crowd, so it was a nice change of pace. I started off with a beetroot latte which was surprisingly very good. Since the menu had so many great looking options, plus there is some prepared food by the counter, we opted to try a few smaller dishes and share. All were delicious and healthy! I appreciate when food has a unique twist to make it different than expected and that was key to making this place stand out for me. Also, the artwork around the cafe was a complimentary addition to make you enjoy your time there.

Nice wee cafe hide-out in Lyttelton. Wasn't quite exceptional food, but the staff were friendly and…read morethe coffee was fresh along with a smoothie.

Stopped by here for lunch on a Sunday. I had the beef hash and a flat white - portions were…read moregenerous and very tasty. We were spoilt for choice because everything was calling out our name. The restaurant is set in the former Rangiora station and I really enjoyed the eclectic ambience. No wifi available.

The Station is a unique place in Rangiora - a historical gem tucked out of the way with…read morehigh-quality delicious food and a lovely indoor ambiance. The perfect place for a special lunch.

I am always optimistic about supporting any business that makes life easier, via the program that…read morebuilds trust in the local Cantabrian Reality that describes our uniquely diverse communities that mix and create positive changes and merchandising opportunities to achieve our objectives in business: Economic Payout through the international experiences of the business owners. Incidentally, I have already made an economic contribution to the people that run New Zealand Alpine Maintenance, through the devoted physical Primitive Tramping Trails, Dr. Ross Cullen, former Professor of Marketing at Lincoln University, near Christchurch. Kia Kaha to you and your families. Cheers, Mark C. Fearing, Ph.D.

This place was so tasty! They made a great flat white coffee, but the avocado toast was amazing! It…read moreis a little higher priced, but totally worth it. It was more of an undone type of avocado toast with seasonings, poached eggs, tomatoes, and some sort of tangy butter or aioli, I'm not sure. It was just so pleasing to the eye and tasty! I did have much more avocado left, so I wished it had a bit more bread but it was still a good amount of food. I would recommend, it seemed to be a busy place with a few tables inside and some outside seating. Also a great spot on regent street next to other shops.

This would definitely be my go to cafe! Food is always so good (also affordable) and staff are so…read morefriendly!