On the front at DeeWhy this burger place is perfect for lunch. It's cheap & cheerful in a chilled…read moreout environment. We ordered 2 burgers, a side of fries & onion rings with 2 drinks! All for $37! Bargain! I had the BenBry burger with cheese, the bun was seeded & fresh & inside the burger was meaty & dressed with salad & relish. My husband had the tappy burger which was 2 burgers with bacon & cheese. The fries & onion rings were crisp & hot. Definitely worth a visit!

Seriously, if you like a good Aussie burger and the beach, get to this joint…read more Had an Aussie burger and it hit the spot. Amazing tastes, and big enough to keep you going for the day. Even better when you sit by the ocean and watch beautiful dee why beach in all it's glory. Make sure you get here and try the whole menu.

We didn't get glowing reviews from friends so we came with low expectations. My husband and I were…read morequite pleased with the taste of what we ordered (he had the palabok, I had the lechon). The price, not so much. But I suppose here at Cafe Manila, you pay a premium for the location, ambience and service. My husband cooks a lot of Filipino dishes at home (like the two we ordered), so we often use his cooking as a benchmark to judge Filipino eateries/restaurants. The palabok's sauce was a bit similar to his own, but I still prefer his version especially considering Cafe Manila's $20 price. The lechon was six square pieces of pork with a mountain of greens. It was good but this was really more like lechon kawali than lechon. The sauce, we think, is custom made. Again, it was good, my husband liked it, but I would've liked it a bit sweeter and to be closer in taste to Mang Tomas. The winner for me was the dessert, the fried suman. Two pieces of fried suman with two sweet sauces on the side and coconut shavings. The suman tasted exactly like what my grandmother makes for me, made more decadent by the accompanying sauces (back home, I just had it with plain white sugar). The suman is what would make me go back here. Actually scratch that, I wouldn't mind coming back to try their other dishes, to be able to write a bit more in my review. I'm giving it four stars despite only ranking the mains we had as good because I think it would be pretty excellent for those new to Filipino cuisine. The menu is not overwhelming like that of Lamesa (a Filo restaurant in the CBD) and the service is the best out of all the Filipino restaurants out there.

I am glad I did not read the reviews. What drew me to this restaurant was the fresh sounding menu…read more On a stripe of restaurants pasta, fries, steaks are the normal Fare so to find fresh sounding dishes it was to hard to pass up. My main of marinated chicken was piled high with fresh vegetables, there was a tang you expect from Filipino food and it was so refreshing. The dessert of toasted sesame seed gnocchi was an experience it was not to sweet or to rich.

Service was fast and friendly, they answered all the questions I had and I decided on the grilled…read more(trying to be healthy) barramundi with chips. My order came with tartar sauce which was nice. The total came to about $30. I added chicken salt to my chips, yum! There are about 8 tables available for dine in purposes but the beach is right across the street so I took my lunch and sat on a bench overlooking the water.

Always fresh seafood the grilled octopus is amazing and fish freshly caught. Good outdoor seating…read moreoverlooking Balmoral Beach and bus stop at door.

I was passing by World Square and saw a random food truck and had to take a look…read more I noticed they were serving some of my favourites from America so I had to order something. They had a Philly Cheesesteak (which is nearly impossible to find here) and I had to have it...I asked if they used Cheez Whiz and the answer was no, they use monterey jack. Oh well...I bought that for $8 and chips/colesaw for $6, for a grand total of $14...a bit exxy for the sides. The sandwich was a bit greasy/dirty, just the way I like it. The only thing that threw me off was the mustard...why? WHY? The coleslaw was a bit too fresh but the chips were fan-fuggin-tastic. I'd check out their Cuban if I were in the area. Not bad.

Burgers that melt - cheeseburgers and crispy chicken burgers are fantastic! Fresh ingredients and…read moretasty sauce. Excellent brioche bun which holds the burger together very well. There's about a 10 minute wait once ordering or more if the line is long!

I've been here quite a few times but held off reviewing it in the hope that it'll get better. I…read morehave to agree with some of the other reviews that its pretty average. Its not bad but it just has potential to be so much better. It's in a decent location, has plenty of seating inside and out, plenty of parking, and is decked out really well. Their menu has plenty of options, the staff are friendly and the prices aren't too bad. Some of the food is a bit on the pricey side but then the drinks are really cheap so I guess it all works out in the end. The reason I can only give it 3 stars is that every time the food has come out its been the same, presentation is amazing but taste is not. They seriously put together some brilliant looking meals but the taste just isn't there. Last time I visited I had one of their pizzas for the first time. Honestly I've had better from Domino's or Pizza Hut so that kinda sealed the deal for me. They do BYO so if I wanted a place to meet some mates, have a few wines and some average food i'd happily go there. If I was after a really nice meal - I'd look elsewhere. A mate that used to go there a lot said it doesn't work as its a middle eastern family trying to do italian food. Not sure if that's true or if thats the reason but there is unfortunately something holding it back from being great.

Partial towards pizza? Fond of fettuccine? Gaga over gnocchi? Rave about ravioli? Love lasagne?…read more You're in luck -Millone's features all your favourite types of pizza and pasta, served with an array of authentic Italian sauces, carefully prepared on the spot. We ordered a table for five for my brother's birthday dinner a few months ago and were seated in a cosy booth. The menu offers a range of starters, platters to share, pastas, over 20 types of pizza, risottos, great grilled steaks, veal and chicken dishes, served with potatoes and seasonal veggies, seafood dishes and salads. Gluten free options are also available. We started our meal with the reliably delicious insalata Caprese: the classic Italian salad that combines red, juicy tomatoes, aromatic basil, fresh mozzarella cheese and a splash of extra-virgin olive oil ($12). Pair this with generous hunks of crusty garlic bread, fresh from the oven and a refreshing 500ml San Pellegrino sparkling mineral water-bliss! Moving on to the mains, I chose the gnocchi aurora ($19.90)-served with napoletana sauce which was tossed with a touch of cream and promptly delivered by a delightful waitress. In fact, the service was attentive during the whole evening and there was an efficient flow to our dining experience even though the place was packed. Anytime one of us needed more water or another serving of garlic bread, the waitress would appear out of thin air; I never had to get her attention. As a group, we all really enjoyed the satay chicken pizza ($20.90) which features the chef's signature peanut sauce. The serving sizes are quite big so if you want to try a few different things and still have room for dessert, I'd suggest skipping the entree entirely. We were so full towards the end but a birthday wouldn't be complete without dessert. The waitress realized what the occasion was when we were handing my brother gifts and cards while enjoying freshly roasted coffee, and appeared five minutes later with a slice of cake and a candle for him, and we sang Happy Birthday in the restaurant. A really nice touch. The nutella pizza ($14.90)-topped with icing sugar, cream & fresh strawberries was impossible to say no to and a heavenly indulgence for those with a sweet tooth like me. If I was nitpicking, I would say the restaurant is a teeny-weeny overpriced (mains can be as high as $40) and can get noisy (I was struggling to hear the person sitting right next to me). Otherwise, a flawless dining experience! Pair tasty, authentic Italian fare with the warmest and most welcoming service this side of Italy, and I've just found my favourite new hotspot for a classy Italian lunch or dinner!

Stepping into this place is like walking into the cesspool of hell…read more I usually support local business, but this place is dreadful and the management and organizational operations are utterly pathetic. Having to wait 45minutes to pick up a pizza when you have been told 25 minutes is ridiculous (even 25 minutes is a bit of a stretch). The entire operation is a bit of a disgrace, and the management are utterly disgusting. The operation of this place is almost comical when you see the antics of clearly incompetent people who can't perform the most basics of tasks. But it's nice to know everyone in Australia, even the incompetent, have their moment to shine. You should also know that they allocate preference to walk-in take away orders over anything that is made online. It rather defeats to purpose of actually having an online system. Then being met with desire if this store to double bill its online customers just adds to the hilarity of ordering a simple pizza. As for the actual pizzas, it is not worth the wait. They are overpriced for what you get and could equally get something the same if not better at a mass produced chain store. The pizza I waited 45minutes for ended up having the most poorly made pizzas I have had. Not only was it not equally distributed to half-and-half, but it was also missing toppings and the base was less than ideal. Would definitely skip this one.

Some of the greatest italian food in sydney and recently awarded for best pizza in Sydney.... the…read morestaff here are always nice and helpful and we have known the owners for years snd are regulars. The menu is reasonably oriced for the quality of the food

Being a native Texan, I had high hopes for this place and drove up from Sydney to try it. It's a…read morehit'n'miss on the food. The beef enchiladas were good, the guacamole and chips were really good. The beef Toquitos tasted great. But the Spanish rice was just bland. I liked the atmosphere there and would have given it a 4 star, but the evening bill was very high and I didn't feel the value for the money was

If you are not in the beaches, this place is not worth driving for - and this is not even close to…read morethe best Mexican you can have. So if you are on the search for the best Mexican in Sydney, I will save you some time, this is not it. However, if you are in the area and looking for a place to eat. Especially if you don't mind dirty, simple and slightly stereotypical 'touristy' Mexican, then look no further. Yes, if you've ever been to Mexico, or eaten at an authentic Mexican place, you might be slightly offended by this place. Yes, it is what you'd imagine a place would look like if decorated by someone who has watched a Speedy Gonzales cartoon. And the menu is tacos, barritos and nachos - and things slightly taste the same, whether you order tacos, barritos or nachos. But as I said, if you are looking for good portions, and cheap prices. This place is good. If you know what you are expecting, this you won't be disappointed. Yes, this is not the Flying Fajitas Sisters, but it is good for what it is - and that is a family Mexican restaurant on the beaches.