A lovely little restaurant in the heart of Sarlat which serves excellent and authentic food of the…read moreregion. The steak limousine was cooked perfectly as was the Parmentier de canard. Ambiance is lovely, with a bit of whimsy.

Most importantly I would like to say how much I enjoyed the Village of Sarlat! Every single person…read morethat I encountered and got to know treated me with such kindness and were very friendly! I suppose you can say that the people match the towns beauty! I had recently arrived from a VERY long day/night of travel (almost 20 hours!) and I was very tired, so the following day I woke up very late! Having said that, I know European friends do not eat lunch after 2 pm since that is the time that they take to eat their lunches, gather with friends, siesta and prep for the evening meal as well. I approached La Petite Borie because it was within steps of my Apartment and decided to pop in for lunch. It was about 1:40 pm (a bit late!!!), but the owner/manager greeted with a smile, reminded me that they will close shortly and suggested a great duck dish for me to enjoy! My waitress was super sweet, quick to bring bread and water! I also ordered a salad which was a meal in itself, but it had been a few years since I visited France so I had forgotten that they usually serve some greens with the meals. I did my best to eat it all and then my main course arrived. (I ate it quickly so I didn't get a chance to snap a photo--sorry!) but I assure you it was a delicious as EVERY SINGLE MEAL I ate on my visit was!! The duck was cooked perfectly, it was succulent, flavorful and perfect. I believe that I had Pommes de Terre Sarladaises and they were the perfect texture and made a great match with my duck and salad. I noticed that they were closing up and the owner/manager just smiled and said, No worries, I will have you stay with us and just let me know when you are done! So I had the whole (beautifully charming place) all to myself! I paid, and then had a nice conversation with him and my waitress and left with a smile and a full, satisfied belly! Thank you for your patience with me and thank you for the wonderful food! I will see you on my next visit! :-)

Had a great dinner at Le Tourny! The atmosphere was very nice with live quiet music. We had a fixed…read moreprice 4 course meal. I chose the Duck pate to start with, after that, tasty duck slices with truffle sauce and potatoes on the side. Next was goat cheese with salad and walnuts and cream brûlée to sweeten it at the end! All of this for 15 euro...! The service was good too. It was packed the whole evening, so consider making a reservation...

Not authentic French. Tastes more like fast food. Had duck confit and was so salty could not eat…read more My husband had the duck breast which tasted like liver. I could go on and on. A fake restaurant in the heart of Duck region in France.

It is 4.5 stars not yet 5 stars. The restaurant is located at their roof top terrace. Open air…read moredining. It is located at La Roque-Gageac town below the cliffs. It is kind of tucked away. This restaurant has some unique dishes. My appetizer is a local specialty. Geese gizzard salad. Many restaurants in France serve duck gizzard salad, but in Dordogne area is foie gras production region. There is a lot of geese. The geese gizzard is a lot softer compared to duck gizzard. My wife has the goose pate. Our entrees is beef kabob and duck leg. Both dishes is excellent. The France prepare kabab just lightly seasoning. You may want to add some salt. We end our meal with chef special. It is one of the France favorite. The dessert shape like a dome. This dome is actually make from the foam of egg white. Very unique.

This was excellent! With great bi-lingual service, incredible cuisine and right in the center of…read moreone of the best kept secret towns in France. Tre magnifique!

**IDEAL PLACE FOR HAM LOVERS**…read more Walked around and discovered this place. AMBIANCE ========= Rustic French, nice friendly atmosphere. Terrace for outdoor eating and people watching. Indoor seating for small groups. FOOD ===== CHARCUTERIE MEATS WITH HOT POTATOES AND CHEESE (14 Euros) Simple, but excellent in portion, quality, and taste. The 18 month cured hams were incredible and the hot potatoes and cheese were out of this world. RATING: 5/5 BEVERAGE ========= 1/2 BOTTLE OF BEYNAC ROUGE (8 Euros) Nice bold taste, a solid pairing with the meats. RATING: 5/5 SERVICE ======= Accommodating and friendly. They can speak English, but I spoke to them in French. HIGHLY RECOMMEND for casual lunch and dinner. Recommendations recommended for groups larger than 2.

This place is seriously amazing. The portions are huge and everything tastes just delicious. The…read moreham is beautifully cut, of high quality and melts in your mouth. The cheese...don't get me started. And those potatoes are just perfectly cooked. I wish we lived closer to France, just so I could go back to this restaurant regularly. The place is packed with locals, which is always a good sign. And definitely have some wine with your meal - you're in France, after all.

We found this place on Yelp and decided to try it based on the good rating & reviews. Unfortunately…read moreour experience did not match the experience of other Yelpers. Overall the food was bland and not tasty. The chestnut soup didn't taste like chestnut, it was more like a cream soup. The foie gras pate was good. The beef tenderloin I got was just OK tasting. The scalloped potatoes were interesting but a bit on the oily side. The best item was the wine they recommended. It was delicious and very inexpensive (only 4 euros).

We enjoyed a 3 course gourmet meal. Excellent cuisine at price of only 28 euro. Service was only 3…read morestar.

We had lunch here yesterday. Their interior terrace is a pleasant space but it was jam packed and…read morewe felt a bit nervous with so many people in there. The food was fine but not great. We had the goat cheese salad and although the cheese and toast were tasty, the "salad" was just a few scraps of lettuce. We both ordered the mushroom omelette and thought they were a bit small and dry. The walnut cake and creme anglaise was just ok. The service was pleasant. We aren't sure we will return to this place.