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    Caples House Museum

    Caples House Museum

    (1 review)

    I came by when they were closed but the door was still open... and was greeted by a lovely women…read morewho was offered to show me around anyways! Loved seeing the property, buildings and the artifacts and hearing the story of how this family came to find a home in this small town along the river. Dr Cable was the first doctor in the area and you can still see his furniture and where he treated patients (as well as the beautiful piano for his wife that took a journey to get to them!). Learned that they have TEA & SWEETS served Fridays from 2-4 PM $5 per person in the cute little cottage in the back... wonderful place to visit! One thing to note is that the time is wrong... they are not open until 5 as stated here on yelp! Museum Hours are Friday 11:00 - 3:00, Saturday 11:00 - 3:00, Sunday 1:00 - 3:00 or tours and events any day or time by appointment.

    From the owner: Take a journey back in time by visiting the 1870 home of Dr. and Mrs. Charles G. Caples – Columbia…read moreCounty’s first doctor, stop in at the Children's Attic and spend time exploring the expansive doll collection held within, and wander the beautiful grounds including the heritage apple orchard. The property allows endless possibilities for your event... beautiful garden setting, under the majestic oak trees, in Knapp Center or the Cottage, or any combination of these spaces. An affordable venue to host your next event... wedding, reception, bridal or baby shower, anniversary party, family or group gathering, team building event, and club or business meetings. We also host a variety of community events (most free to the public) throughout the year, so please visit our website for the most current calendar and event details.

    The Empress Estate - 7-22-22 Golden Hour Kiss

    The Empress Estate

    (111 reviews)

    I was recently the maid of honor in my best friends wedding. I was pretty stressed as I traveled…read moreacross the country for this and I didn't really have the time to grab stuff or plan stuff that I felt like the maid of honor should normally be prepared with, there were a lot of last minute things that I was pretty stressed about. The wedding coordinator Stephanie was an angel. She took care of everything for us. They were so kind and accommodating, the staff was very nice, the food was great. The chef came around during dinner to ask what we thought of the food. The property owner Zo is so genuine and kind, exactly the warm demeanor you'd want from a bed and breakfast owner. The estate itself was beautiful and we were lucky to stay at the Empress the night after the ceremony, the wedding party had a ton of fun hanging out in the house and outside on the property. Some highlights include: Stephanie changed the tables for the reception with less than 24 hours notice after the bride found out some guests weren't able to attend. It started to rain about five minutes before the ceremony and Stephanie was able to move everything the the back up ceremony spot within probably like five minutes, and she coordinated the other vendors (flowers, officiant etc) to move quickly as well. The waiters were so kind and kept the place spotless all night long. They brought us snacks as we got ready which was a real lifesaver. My favorite thing was how well the coordinator Stephanie worked with the photographers. She was so professional and they didn't bump heads at all - they actually got along very well and worked perfectly as a team even though they had never met before. I've been to a lot of weddings where the coordinator clashed with other vendors - Stephanie was the best coordinator that made my BFFs wedding flow perfectly. Can't recommend this place enough. Great hospitality.

    My husband and I chose The Empress Estate for its beautiful setting and the promise of an…read moreall-inclusive package. While the grounds are undeniably stunning, our experience was unfortunately marred by significant food service errors, frustrating logistical constraints, and a persistent feeling of being nickel-and-dimed at every turn. The Aesthetics Of The Venue: (4/5) The main reason we booked this venue was its beauty, and it did not disappoint. The grounds are gorgeous with multiple ceremony sites, providing a great backup plan in case of rain. We loved the open, airy feel of the chateau for the reception, and the dedicated parking was convenient. The all-inclusive nature for basics like linens, plates, and forks was also a helpful starting point. The Food: A Tale of Two Disappointments (Tasting: 1/5, Wedding Day: 2/5) This is where our major issues began. Food Tasting & Cake Mix: Our concerns started with the paid food tasting sessions ($20/person). The food was underwhelming, with dry chicken and overly sweet chewy beef. We later discovered why the cakes were so disappointing: my in-laws found a large box of empty, store-bought cake mixes (including Betty Crocker and Great Value brands) on the premises (photo proof available). For a venue claiming to have a professional chef, this was shocking and a huge letdown. Other couples we spoke to also mentioned inconsistent food quality across different tastings. Wedding Day Meal & BEO Errors: Hoping to salvage the meal for our guests, we paid to upgrade our entire package to the Prime Rib. While it was an improvement, the meal was still mediocre. More importantly, our confirmed Banquet Event Order (BEO) was incorrect: Wrong Entrée: We ordered the Tuscan Chicken specifically because my mother-in-law dislikes mushrooms. According to their own menu, the dish is described as: "Baked tender breasts of chicken marinated in basil, olive oil, and garlic, topped with Tuscan sauce with bell pepper, onion, and basil." No where does it mention mushrooms. We were served Chicken Marsala instead, which contained mushrooms and was not what we ordered. Wrong Cake: We had multiple conversations about our desire for the Earl Grey cake, which was confirmed on our BEO. We were served Champagne cake and only told after the wedding that Earl Grey was "out of season"--a critical detail that was never communicated to us beforehand. To make matters worse, when we contacted the venue after the wedding about these errors, they refused to take accountability. They were adamant that the chef had followed the menu, despite the clear contradictions from our previous emails. They even recalled (deleted) a previous email which states that Earl Grey cake was out of season and that we were served the Chicken Marsala. We had already seen the email and have a picture of it. This disappointing response and refusal to acknowledge their mistakes only compounded our frustration. Staff and Communication On a positive note, the venue manager, Kim, was extremely polite, responsive, and helpful throughout the planning process. The day-of staff were also very friendly and attentive, even boxing up our leftover cake for us. They also brought us drinks before the wedding started, which was a nice touch. The Cons: Frustrating Policies, Hidden Costs, and Upsells Strict Timeline: The rigid 3pm-10pm timeframe is non-negotiable without a $500 fee. This rushed our setup and forced our reception to end by 9:10 PM to meet the 10 PM cleanup deadline. Mandatory Fees: Be prepared for significant, non-negotiable fees: a 20% "Staff Charge" plus an additional 5% "Staff Gratuity" are automatically added to your bill. Alcohol Package: The drinks were weak, served in small cups, and the selection was limited to basic options. No Child Discount:We were charged the full adult price, including alcohol, for two children. Numerous Upcharges: The venue charges extra for the preferred ceremony site ($500) and for taking photos in the mansion ($300-$500), which feels like being nickel-and-dimed. Outdated Suites: The getting-ready suites are functional but dated, with poor lighting and old furniture. Coordinator Upsell: The "all-inclusive" package does not include a day-of coordinator, which costs an additional $1,480. Cleanup: We had to clean up our own ceremony flower petals, despite paying a mandatory staffing fee. Final Thoughts While the Empress Estate is a beautiful property, the operational side of our experience was deeply flawed. The failure to deliver on our confirmed food order, the use of store-bought cake mix, the venue's refusal to take accountability, and the rigid timeline with constant upcharges left a sour taste. We cannot recommend it without serious reservations. If you book here, be prepared to triple-check every detail on your BEO and factor in the extra costs for the time and features you will almost certainly need.

    Lucy's Garden - venues - Updated May 2026

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