My cousin and I were at this restaurant last evening. The staff was friendly and we decided to sit…read moreinside as the wind was blowing and it was a little too cool to be out, it was decorated very nicely. There were very few tables occupied inside and hardly anybody sitting by the window. I asked to have a window spot and was told no. I assumed that they were reserved. The food was delicious as was the wine. My cousin ordered black pig cheeks and I had the octopus. Both were great. At the end of the meal as we were finishing our wine, the waiter asked if we wanted coffee and we both said yes please. He said he would bring it in a little bit but it never came. Oh, and no one ever came and sat by the tables by the windows which was disappointing.

This was so flavorful. The view was spectacular. All beach front. The mussels were so fresh with…read morea sauce that was great for dipping. The chicken wraps were bursting with flavor. The avocado shrimp was delicious even though it didn't look like much. The service was fast and very efficient! Love this place.

This place is amazing. We wish we had discovered it earlier in our stay…read more The ambience is pleasant. The staff friendly and helpful The food - absolutely out of this world!! We shared the cataplana (fish stew) and it was amazing. The entire experience was out of this world and we can not recommend it highly enough. Amazing. But reserve!! We just walked by the afternoon before and popped in and made a reservation. You will be missing out if you do not go.

Food was ok and service was good and bad. When we came in 2 person tables they said were not…read moreavailable, nobody sat there while we were there. Ok no big deal. We did feel like outsiders, which we were, but why make us feel that way. The icing on the cake, they served everyone else in the restaurant complimentary port, except US! Thanks for making us feel not welcome! Go somewhere else where they at least pretend they like you!

Off the main road which makes it quiet and romantic…read more Service was top notch. Loved the fried shrimp appetizer, the tagliatelle with shrimp and monkfish, fish soup and the tuna with shrimp and chorizo. All excellent! I'd skip the marinated peppers and olives and the sangria next time though. They were just average. Very lovely restaurant.

Absolutely perfect dinner. Service was wonderful, food could not have been better. Probably the…read morebest dinner we have had since arriving in Portugal and we have had some great dinners. Get the Tapenade and the beet salad!

Beautiful atmosphere overlooking the beach. Garoupa fish was wonderful along with other food items…read more Staff were very attentive and nice. I got there right when it opened so was not crowded. By the time I left tables were full.

Best restaurant in town , excellent service , food delicious …read more Staff very helpful and nice . We was a party of 10 and gave us best table in the rooftop ;). Thank you Carlos for everything .

This place is a hidden gem overlooking the sea. The service was excellent and very friendly staff…read more Food was delicious we had the seafood. Highly recommend this place.

After a long afternoon boat ride to see the dolphins and a walk through town, Tres Coroas really…read morehit the spot for some great food. I went with a large group of coworkers around 11 of us during this dinner. The staff were all very attentive. They have excellent Sangria. Too bad I couldn't drink more than a small cup as I have medicine that keeps me from drinking too much. Anyways, I reviewed the menu and they have many good choices. At this point in the week I was feeling a bit tired of seafood so I decided to order the Portuguese Steak. Also I had what is a must try appetizer the fried sardines. OMG fresh sardines are amazing. If I had these at home I would certainly eat many more sardines. The flavor was great, and the cracker breading very tasty. The steak was very tasty with a topping of ham and a good juice it was cooked in. I would guess more garlic and olive oil. Also they offer the usual olives and bread to eat before your meal but you need to request those and they are worth requesting. I finished my meal off with a piece of coconut cake. It was quite good as well and wasn't to sweet. It was pretty unique and hard to describe other than a cake with lots of coconut but not frosted. I loved it. The restaurant may offer the best views in this area of the ocean as well. It was getting surprisingly cold after the sun set but they offered guests blankets to stay warm. It was a great dinner and note it may be slightly hard to find so use google maps to get there if walking.

We got here once it opened and had a nice meal outside. Service was great. Had sardine app and got…read moreprawns. Prices very reasonable especially for the area. Very good food. Def a good spot

I was a bit worried about the yelp review and the ratings, but this restaurant was recommended by…read morethe hotel at Belmar. After eating here, I was pleasantly surprised and give it a very strong 4 rating. Reservations are highly recommended especially since most restaurants close the kitchen around 10 pm. Compared to my lunch of €81, dinner for €87 was a great value! We had 3 adult beverages and 2 ports after dinner, large still water,traditional cataplana fish with seafood for 2, avocado and shrimp appetizer, tomato and mozzarella salad, cheese spinach pastry with honey (one of my favorites), and traditional chicken piri piri. Both entrees came with rice. Food was absolutely delicious and the cataplana portion was generous and a great value (lobster, shrimp, mussels, and clams). Service was very good especially since I am use to uber attentive wait staff, and staff was very friendly. I am adding this as a must go restaurant!

We found this place on Yelp and Google. Highly rated. It is only open 7 pm to 10 pm. The menu…read morechanges daily and there are 5-6 choices. Tonight we shared the piri piri chicken, very hot sauce, and sea bass. Service was quick and the place was immediately full at seven. We ordered a bottle of Portuguese house red wine for $7.50. It was a 2021 edition but was really good, an Alicante Bouchet grape originally from France but transported to southern Portugal. The owner cooks the fish to order on a charcoal grill and it melted in your mouth. We also tried the house specialty, piri piri chicken. The chicken was so tender! We ordered the piri piri on the side as it is very hot. Our sides were chips, french fries in the US, which were addicting and a Portuguese salad with lettuce, onions, tomato, cucumbers and marinated green pepper in a tasty red wine vinegar dressing which perfectly complimented the fried and rich foods. The restaurant is very humble and a challenge to find but if you are in Alvor Lagos Portugal, make the effort to find it in the central part of town. Parking is a challenge and the payment is cash or debit card only, but you will not regret your decision. Thanks for a great last dinner in Portugal.

Simple healthy food at very reasonable prices. A go to place for lunch. 1/2 chicken with fries…read morealong with a side salad is around €10. You can't get hurt

Very underwhelming and overpriced. It was all edible but it was not good. Shrimp was over cooked…read moreand my daughter's piri piri chicken had no sauce???

Great food. Cool breezes. Very enjoyable. Had squid, bread and tomato salad. Tasty! Great service…read moreand view of the end of the continent!