The food was excellent. We had the fish & chips and the grilled pork chop. Service was quick and…read morefriendly. Parking could be a bit of a challenge at busy times.

Definitely a cut above other pubs in this area. Lovely service and very good food. We ate there…read moreon a Saturday lunchtime and chose from the main menu. The baked camembert was served with a generous amount of toast which in turn was generously buttered with garlic. The fillet steak was perfectly cooked and a great cut, it was served with plenty of good chips. There is plenty of parking at the side of the pub. I look forward to another visit.

The food is excellent, the staff attentive, the manager runs a tight ship, nice atmosphere, our dog…read morevery welcome. warm and cosy

Great Gastro pub food, at a price you would expect. All produce seem to be locally sourced…read more Lovely surroundings, great staff the manager Donna is delightful. Parking can be challenging so get there early

Loved this spot while I was traveling over in the UK! We were craving fish and chips and while this…read moreisn't the typical spot that comes to mind, I'm glad we stopped in. It's a bit difficult to find upstairs but it's well appointed and the view of the castle is pretty legit. We tried a couple of apps, both of which were good but the fish and chips were dialed in! Extra crispy chips and nice big piece of fish were complimented by classic mushy peas and a house made tartar sauce. The service was impeccable to top things off. If you are in the area, you should definitely add this to the list of places to try.

Great views and atmosphere can't make up for embarrassing, Aunt Bessie's quality roast…read more Came to The Ivy expecting a refined Sunday roast, but left wondering if I'd accidentally paid £29 for something reheated from the freezer aisle. The roast potatoes were dry, dense, and suspiciously uniform, Aunt Bessie's on an off day. Yorkshire puddings were flavourless and hollow, with that telltale mass-produced texture. Vegetables were minimal and uninspired. The lamb was unseasoned and tough. For a restaurant with The Ivy's name and reputation, this felt rushed, joyless, and deeply underwhelming. No real flavour payoff, and no sign that anyone in the kitchen had any pride in the food they send out. Feels all the more jarring given how beautiful the setting is. This was less "elegant brasserie" and more "supermarket ready-meal with better lighting". I wouldn't return for the roast -- and I wouldn't recommend it.

My absolutely favorite place in all of England. My husband and friends had liver and onions…read moremultiple times. I had the pies. I will never have a pie again and not dream about the grumpy mole. The wine list and bar is amazing.

I must say - these have to be the most charming ladies that run this adorable pub in the most…read morequaint town nestled in the English countryside. The interior is just like the demeanor of the staff: warm, likeable, and feels like home. In fact, it was incredibly difficult to determine where we wanted to dine, because of the sheer cuteness found in the decor and ambiance of The Grumpy Mole. It was just too damn nice outside to take a beautiful, sunny day in England for granted. So, we opted to sit on their patio and enjoy a near perfect day. Knowing how delicious the curry is in the UK, I opted for that choice and my high expectations were met. The chicken was tender and well prepared. The curry flavor was abound but not overpowering, while the naan and rice were soft, not stale. But the real highlight of the experience was the charcuterie plate packed with meats, cheeses, olives, and more. If only I had the fortune to return to England more often, then I would visit The Grumpy Mole on every visit. For now, I will dream of that day and hope it is on a cold, winters night, where the interior of the Grumpy Mole is cozy and warmed by a crackling fire place, of which I am sitting by while sipping on a piping mug of cider.

The good: The exterior of this ancient pub is a delight and…read moreif it is a nice day sitting at the front is to be desired. The just ok; The interior is obviously in keeping with the age of the pub (and rightly so) but looks a little drab and when we visited during the day the interior was pitch dark and very uninviting as a result (I know it's day time but put some lights on maybe?). It was a hot May day and there was a roaring log fire which was another turn off (but a great feature in winter no doubt) The bad: I had a very hotly anticipated pint of TEA. I used to live in the area so know this tipple well. It was a very poor pint which had a sour undertaste. Perhaps the pipes weren't cleaned or something. Anyway, I can't damn all their beers from this single pint and sometimes a bad pint is how it goes, but I wasn't left terribly impressed.

My boyfriend took me for dinner here one night not so long ago…read more It is the most perfectly charming country pub. Dark, candle lit, atmospheric, romantic, and just...perfect. They have a fabulous wine list, with super chilled wine (this is so so important, and so many restaurants get this wrong!), and beautiful, hearty portions of food. I had the sea bass - would recommend! mmmmm. In summer I can imagine that sitting out in the large beer garden would be just a delight. in fact, i am going to ensure that i do that one afternoon/evening in the summer next year. I loved this place so much, and often find myself thinking about it. Definitely my favourite date night, ever.

Absolutely brilliant old English bar fantastic menu and we had been able to buy a homeless person a…read moremeal for Christmas which was a nice insensitive. Yara was able to do some coloring while we waited for a meals.

I stayed in the suburb of Godalaming for 10 days and explored this part of England. The Stag was…read morean amazing little pub that my host took me to. The ambiance, beer and food were outstanding and I loved the mill it was next to. Not sure when I'll be back in the countryside of England (I live in Texas) but I hope my travels take me here again!

Five colleagues and I, at the end of an amazing week at a work conference, we're in desperate need…read moreof some food. Getting in a little late to go to London, we turned our attention to something close to the Gatwick airport. After finally sorting our Uber rides, we were off to The Farmhouse. First impressions were of a traditional British pub experience, which was a good start. Our clumsiness of grabbing a table and figuring out whether we needed to go to the bar to order or wait to be served, surely gave us away as "not locals." Our server was friendly and provided us with our menus and took our drinks order. The one shortfall was that the menu had a number of items not available and with an assist from a customer, two of us needed a rethink on their meal. In all, it was 4 Fish & Chips, One Farmhouse Burger, and a Battered Halloumi burger, plus an order of calamari, and 4 tomato and garlic soups. There were zero plates taken off the table that were not empty! I had the Halloumi burger, which had a great, crispy batter topped with some guacamole mayo with a red sauce on the side. Really good. Then we doubled down and hit the dessert menu! Two warm chocolate brownies with salted caramel ice cream and four plum tarts. We asked for some custard on the side because who doesn't like custard?! Save for the debate about whether it was more a pie than a tart, another set of empty plates were the only evidence left. Would definitely recommend The Farmhouse!

A few years ago, I had an 8 hour layover at Gatwick, so we decided to pop out and go to the nearest…read moreplace for fish and chips. They were out of fish but the chips were excellent. We also go the Camembert, olives, and some ciders. This was definitely worth the effort to leave the airport, get an Uber, and then return to the airport. Cute place with good food.

A wonderful family run, house restaurant, set in the idylic watership down area. Enjoy a pre-dinner…read moredrink on the outdoor decking absorbing the magnificent view of Beacon Hill. Surperb food from a set menu available at reasonable prices, I've never been disappointed. Enjoy a drink with the hosts after your meal. The Dew Pond also runs a range of wine & food evenings. Highly recommended if you're in the area.

Wonderful small restaurant in the depths of the English countryside. Every single thing that our…read moreparty of three had was delicious and excellent. Good selection of very English dishes (venison, lamb and so on). The wine list was reasonably priced and comprehensive also.

The Tudor Rose.. The name is suitable as the restaurant is…read moreindeed housed within a period building. I used to enjoy going here the most around Christmas, it was always a treat for me and my friends. Good classic British food and fine ambiance int he heart of downtown Guildford.

A great late night venue for a fun loving good looking crowd in their late 20s. All the standard…read morebeers and a good cocktail list. The tables come alive with interactive projections of fish, bubbles and many more. During the day breakfast, lunch, and afternoon tea. The food is average but priced as such. Overall a better bar than food place. A definite for a night out.

How cute! A friend brought me here...wondering where we were going and found this cozy little…read moreplace. Cozy and thank goodness the weather was beautiful today so we could eat outside.

This was a tough review. I was really excited about eating here because of the great reviews and…read moreproximity to Heathrow Marriott. The service was ok, the host was great and explained that you order food up front after you decide from menus and drinks from the bar. It may seem awkward but is actually makes for a quick exit. The real disappointment was the food. We started with the calamari. That was pretty decent. The fry was similar to mozzarella sticks, the portions are huge so easily shareable. I ordered the 18 oz t-bone (medium rare), chips and cesar salad. Plenty of chips, they were longer hot and little soggy by the time they got out. The steak was the real disappointment. The cook was rare bordering on blue with very little seasoning. Additionally there was no sear on the steak and it was real tough. The fibers were present through the meat and it was poorly trimmed resulting in almost a fourth of it being inedible. The cesar dressing was real mayo forward. The atmosphere was great with plenty of folks and you could tell weekends are fun. This may have been an off meal but my food on this trip was not representative of the reviews.