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    Mang Gorio

    3.3 (4 reviews)

    Mang Gorio Photos

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    Lachi's - Matcha cheesecake and creme brûlée cake!

    Lachi's

    4.0(2 reviews)
    105.7 km
    ₱₱

    Their saving grace - their cakes. While Lachi's is a good place for cheap meals (that's people find…read moreextremely good but it's actually just average) their cakes take them to a whole other level! Meals cost around 110-250 depends on what you're gonna eat. It's a pretty hearty meal, there's a lot of food served and a lot of rice but still, it's really nothing that great. More like a 6/10. But if you try their cakes... It's a definite 11/10. I love their matcha cheesecake so much! Their blueberry, strawberry cheesecakes and creme brûlée cake is also reaaallllyyy good so if you go there I suggest you get those cakes! I also suggest you reserve a table ahead of time because it's usually full. Also parking depends on whether there's a lot of people around the area or not because they don't have their own parking area, you just park on the streets so that's that. ALSO - don't be surprised with their service. The waitresses and everyone working there are basically bitches (not even kidding) they can be rude and they never smile and always take your orders and etc like they're tortured for it (I swear it's annoying) but if you want to try their cakes you'd have to endure the service.

    A must try when in Davao City. This is a place Dabawenyos come back to time and time again. The…read morefood is still the best and it's affordable. There are several signature dishes I don't get tired of eating again and again and again. These are... Asian chicken, laing, callos, mechado, and the unforgettable ribs. The salpicado is not bad too. Call in to reserve a table as it gets crowded. If you do so, it would be polite to show up on time or call back for cancellation so they can free up the table for someone else. Their desserts are one of Davao's best, especially the sansrival.

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    Lachi's - Ganache!

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    Ganache!

    Sea Green - Hmmmm so rich n creamy cheesecake

    Sea Green

    5.0(4 reviews)
    106.5 km
    ₱₱

    This is my favorite go-to restaurant when I want to have some "me" time. I love the water, so its…read morecozy and airy ambience reminds me of the comforting waves of the sea. Some of my favorite dishes are the Fish Wrap with Cilantro Lime Sauce, Pan-Fried Fish with Cauliflower Rice, and Shrimp Burger with Avocado and Mango Salsa. If you have a sweet tooth, their delectable desserts such as the tableya cheesecake is a must-try! When they moved to their new home along E. Jacinto Street, the owner converted what was once a house into a restaurant and added boutique rooms which can accommodate 2-4 persons. These rooms are tastefully decorated and are situated at the back area of the restaurant. If you don't mind waking up to the smell of good food, try staying here next time.

    There's no other healthy-market restaurant I'm obsessed with like Sea Green. I love how the…read moreatmosphere is light and very ocean-themed. The staff are friendly and quick as well and their menu items are really unique! I usually get their Lemon Garlic Shrimp with black garlic rice for 210 pesos and it just fills you up with happiness and flavor! It's great tasting food for healthy alternatives and you rarely find treasures like this! I've also tried their fish salpicao and malunggay pesto pasta with tuyo flakes and like I said... Treasures. It's a bit pricey so you might need to prepare your wallet before coming in but you won't regret your eats! I guess they just need to fix their dessert menu cause it's all local ingredients to make like cheesecakes, tablea and etc. There's really nothing wrong with it but I'm a traditionalist when it comes to desserts so I usually just eat here for one meal then get my dessert elsewhere. Other than that, you're set for a healthy, yummy course!

    Photos
    Sea Green - PitayA bowl

    PitayA bowl

    Sea Green - Grilled cheese n healthy chips

    Grilled cheese n healthy chips

    Sea Green - Entrance to the restaurant

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    Entrance to the restaurant

    Mang Gorio - desserts - Updated June 2026

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