I try to go at least twice a month to this restaurant. It's a nice choice for a lunch after or before going to the beach or whenever you want some fresh, tasty and healthy meal!
Their recipes are quite original, always adding nice brazilian ingredients which makes every dish very unique.
Their decoration is colorful, modern and happy! They have plants around that makes you forget that you are in the busy Ipanema while you are there.
Try their bread with olive oil and sea salt! It always come nicely warm and soft and when you dip it on the olive oil and salt makes it a very nice starter!
The only unpleasant option I had there were stuffed portobello which were sandy, probably were not washed properly, so I found quite a lot of hard bits.
If you are in Rio, take a day to go there!
1 less star for the hard bits on the mushrooms. read more