Great recipes and helpful instruction. The chef is very knowledgeable and kind. The group is small…read moreenough to have individual attention.

My girlfriend and I did a Paella class with Chef Daniel…read more We learned how to make 2 different types of Tapas as well. The space was clean,Chef Daniel was super friendly, and was great at teaching us new recipes. It's a super fun way to learn more about cooking in a space with all the equipment you'll need. Last but not least, the we got treated to a batch of home-made ice cream.

What better way to celebrate Cinco de Mayo than taking a cooking class with Tiny Kitchen Club! It…read morewas really fun and food we made was good. Anja Lee hosts all the classes on Zoom and I had a blast! Anja regularly hosts cooking classes a couple times a week. We made carnitas/chicken, mushroom tacos and spicy margaritas and they were delicious. Anja provided us with the ingredient list and directions ahead of time. It was easy to shop for the ingredients and it was easy to hop onto Zoom. The directions she provided was also very easy to follow. I also loved her personality, she was so friendly and outgoing!

Anja and her team created really unique virtual experiences for my company's recent virtual Summer…read moreappreciation day. The particular one I was in involved wine tasting, 3 small bottles sent to the home ahead of the date, and I learned a lot, had fun, and tasted some great unique wines. Anja herself has a great personality and she was good at dialogue and interacting with a diverse group of people and with varying experiences with wine.

Had a really fun time taking the sushi making class!…read more I was given a class gift card from my mom who is Japanese and enjoyed taking the class herself. - Kyoko was an excellent teacher who was very knowledgeable and friendly - the food was really good and ingredients were high quality - she walked us through the steps on preparing the rice, shrimp, egg, and how to do the rolling, a lot more steps than I initially realized - lots of helpful resources on good Japanese restaurants in the Bay Area and in Japan Hope to take another class again soon!

My best friend got me and my husband a gift card for this cooking class. It was so fun and Kyoko is…read moresuch a great/patient teacher. We were able to learn how to make dashi stock from scratch, grilled black cod marinated with miso, dashi maki tamago, sautéed burdock root and carrot, and tofu miso soup. Everything turned out delicious and I will definitely be making these recipes for my friends & family!

Went for a bachelorette activity with my girl friends. It was one of the best experience. Olesia…read moreand her team are extremely talented, patient and kind. They knew how to make the class fun for everyone. They bake the bento cakes beforehand with the flavor of your choice. They give atleast few minutes at the beginning of the class for everyone to grab some snacks and mimosa. This class was my first experience with decorating a cake but wouldn't be the last Definitely recommend this kinda of activity with friends and even with partners

Super cute spot! Went with some co-workers and had a great time. The studio is modern and chic but…read morealso warm and inviting. We learned how to decorate cupcakes and then wrapped them in a pretty box to take home.

I had taken the Caramel and Chocolate Confections class on 2/7/15 with Shawn Williams. I went alone…read moreand it was my first time taking this type of class. I had a great time learning and eating. Shawn made the skills look so easy to do at home and everything we made tasted amazing. It was an intimate setting to learn and meet other people. The staff was professional and very friendly. I highly encourage others to take the class. It is definitely worth it, especially with all the goodies you get to take home. :)

I took their Hitchcock + Chow tour and it was fascinating. The combination of walking, eating and…read moreHitchcock is awesome. Highly recommend.

My husband & I recently attended Vasanti's Indian cooking class & we had such a great experience…read morelearning some custom dishes that we selected from a true culinary professional !! The class was extremely well organized & every step of the cooking process was expertly explained and demonstrated. What also stood out was Vasanti's meticulous attention to detail. Every step of the cooking process was thoroughly explained & demonstrated, leaving us feeling extremely confident about both the recipes and the techniques we learned during the class. Vasanti's passion for Indian cuisine was evident in every dish we prepared. Each recipe was not just a set of instructions but a journey exploring flavors and traditions, and I left the class feeling inspired & confident in my newly acquired culinary skills !! Whether you're a beginner or a seasoned cook, I would highly recommend Vasanti's cooking class. After this class, I walked away with a newfound appreciation for the art of cooking. Thank you so much again Vasanti for this unforgettable experience !!

The Indian cooking class with Vasanti was a birthday present for my husband. We had a wonderful…read moretime learning about and cooking Indian food. Vasanti was so well prepared, is very knowledgeable and very kind and friendly. We learned a lot about how to prepare the food and use the appropriate Indian spices. Vasanti also made a special effort to ask about our preferred tastes and likes. Her kitchen is gorgeous and very well equipped. We savored the food we brought home to the very last bite. It was so much fun we cannot wait to cook the dishes at home on our own.

Cooking with Sara has been such a fun and helpful experience! I love that you don't learn how to do…read morecomplicated, fancy recipes that you wouldn't have the time or ingredients to do in a normal day. While I love to cook, I've lacked comfort in the kitchen and scrambled to time properly. I feel much more comfortable cooking and familiarizing myself with new ingredients. You get three sessions you pay for plus cost of groceries, which Sara kindly gets for you & checks whether you have certain things. Session 1: Sara went through our kitchen to give tips on key pieces of cookware that might be missing. We put together two meals for our next two sessions. Session 2: The menu was puttanesca pasta, seared scallops, salad, and berry cobbler. The meal was amazing!!! Before our 3rd session, I made the puttanesca twice from memory. My dad and boyfriend were blown away even though the recipe was super simple. I brought leftover cobbler to work, and my coworkers were convinced it was the best thing ever and also soo easy to make. Session 3: We made seared steak with pan sauce, crispy potatoes, and oven broccoli. Super easy meal I could whip together, and I learned to use new equipment like a cast iron skillet and how important a baking sheet is (not the same as a glass dish). Sara is so easy going and great to work with. Looking forward to future sessions to come!

I bought this for my girlfriend for Christmas. It was absolutely what we needed. We wanted to be…read moreable to cook more, but leverage what we already had in the kitchen. Sara did a great job of being realistic based on what would work for us as well as what we could add that would give us the biggest bang for the buck. She did exactly the same with the cooking instructions. She was great at giving us a lot of basic information and small tips that made me much more comfortable being able to experiment. Sara is incredibly comfortable in the kitchen and she has a memory like a steel trap. I would highly recommend.

My wife and I took a cooking class with Douglas last night to celebrate our anniversary. We…read moreattended a class that had 6 people; all good friends of ours. Everyone attending had different levels of cooking skills, and all of us walked away with insightful learnings! Douglas taught us everything from essential kitchen tools to own; the importance and techniques of toasting spices; how to stage and time the preparation of an incredible dinner menu; how to prepare and cook restaurant worthy meats, and more! As a group, we were involved in all stages of cooking an incredible meal: pork tenderloin with peppered apples, creamy mashed potatoes, brocolini, green salad, and ginger cake with caramel sauce. With the wine that we all brought, this was an amazing feast! If you are looking to improve your cooking and entertaining skills, one of Douglas's cooking classes is a must attend! In less than 24 hours, I have spoken to numerous friends about this, and everyone wants to check out his classes now. This is a win-win for everyone; the idea of hosting an incredible dinner party is no longer an intimidating thought -- Douglas, you will be seeing us again! Thanks for a great class.

We just enjoyed a wonderful evening with Douglas at his home, learning to cook some delicious food!…read more I was given this cooking class as a birthday gift and really wasn't sure what to expect (I tend to see cooking as a bit of a chore) but the evening was just so easy and fun that we had a great time in this beautiful space! Douglas is a very knowledgeable and laid-back chef who can easily move between instruction, casual conversation, and describing the intricacies of why it's always best to do this or that in the kitchen. Plus the others who cooked/dined with us were a lively bunch we're glad to have met! I would highly recommend working with Douglas in any capacity, maybe even as a birthday gift as was my experience ;-)