Looking for a change while up the coast and found Suban Thai on yelp. Seemed to have good reviews,…read moreso made the 30 minute trip for dinner. Small restaurant with friendly staff and they catered well for Gluten Free. Satay Chicken sticks were nice and the Pad see-ew was tasty with a rich gravy/sauce. My son was also very happy with the massaman curry, although I found it too sweet. My only disappointments were with the salads. Both the chicken larb and the beef salad were full of pepper and lime/lemon and the beef over cooked. Not a bad little Thai place and one of the better feeds up the coast. Would go back but stick to the hot foods and avoid the salads.

A small thai restaurant in the heart of coffs harbour. Delicious and authentic thai flavours. The…read moreowners and staff were very friendly and nothing was any trouble. A bonus was watching the cooks at work preparing the meals, it was obvious they were happy and enjoying themselves. Prices were reasonable. Happy staff, happy customers, great meal, good night. .

The service was wonderful! The meats all melted in your mouth. We had both chicken and beef. The…read moreprice was fair for a lot of food.

Maybe not the worst Chinese we have ever had, but pretty close…read more The most edible dishes from our order were the special fried rice and salt and pepper squid. The Mongolian lamb was watery, the szechuan chicken was overly sweet and the meat was far too gristly.

Stopped for take away on Sunday evening. We had been to the previous incarnation like several other…read morereviewers. Had an order of fish cakes. Well below par. I had the massaman curry. - fairly average - but ok. My wife had a tofu dish that had a bit of spice that was not too bad. Not a place that I would go out of my way to return to...

Formerly Gai Thai, this Vietnamese and Thai restaurant is conveniently located mere meters from the…read morehotel I'm staying at. Licensed, BYO, dine-in or takeaway. 10% off on all takeaway orders and you'll need it. The menu is overpriced and the food, I've eaten much nicer. My partners money bag entree was more like pan fried dumplings. Money bags are a favourite of his and our local Thai place puts these to shame. My fresh roll entree was a welcome light option but one was ripped. Served with 'hoisin sauce' which I can best describe as Shea body butter blended with nuts. My wonton noodle soup was served in two parts (we got takeaway) which is standard with some Thai meals. Whilst the wonton filling was very flavour some, the seafood that was supposed to accompany left much to be desired. One overcooked prawn and one piece of rubbery squid. The proximity to accommodation was our main reason for trying it and the 10% helped compensate for the overpriced menu, which still made it slightly more expensive than what we would usually buy back home which is much better quality.

We happened to be in the Coffs Harbor, and got to this restaurant entirely out of fluke. Everything…read morewe had was amazing. The owner is very friendly, and funny.

We arrived here about 7pm after driving past earlier in the day and deciding it looked good…read more Well, boy were we right! On a Monday night the wait for a table was 45 minutes if you wanted to eat in, so that should day a lot. Our two pastas and cheese and garlic pizza only took about 25 minutes from ordering to ready to collect, which given the crowd was especially impressive. The food itself was AAA+. The crowd certainly were on to something!! If eating in I would recommend booking and even then be prepared for a bit of a wait, however if the food is half as good as what I received it will be worth every second.

Spent the day in Coffs Harbour and decided to eat down at the jetty. There is a lot to choose from…read morebut I love my italian restaurants. When dining at Italian restaurants, I have my standard menu options that I enjoy and like to see the quality from each restaurant. The Garlic Bread and Garlic Pizza was cooked perfectly and was delicious. The Oyster Kilpatricks were "warm" borderline cold when they came out and the sauce they used was a little disappointing. The Veal was ok, but I wouldn't say the best I have experienced. My wife had the Risotto which had to be sent back to be cooked for a further 5 mins. The saving grace from this experience was the staff! They were fantastic from beginning to end. Nothing was an issue and obliged to help us with the recooking of the risotto. We didn't wait long to be served and the food was sent out within a timely manner despite the quality of it. While I say the food was average, this by no means is giving you the reader to look elsewhere. Maybe your visit will be better and I do recommend trying them out.

Only had coffee here - which was excellent! Best coffee I've ever had between Sydney and Byron!…read more Cakes/pastries/muffins looked lovely. Would be 5 stars if there wasn't a 15 minute wait for one takeaway coffee ...

My wife and I dined here almost every night while working in Bellingen for a week. In the process…read morewe ate almost every main, most of the entrees, and a few desserts. The food was excellent, staff friendly without being intrusive, and prices more than fair for the quality of the food. Would happily eat here again. Also, it's worth dropping in for breakfast if you have time, just for the poached eggs with smoked salmon and rosti.

Wow, Wow, Wow! Two different locals at two different times told us we had to go there for the…read moreTequila Oyster shooters with chili, lime and coriander. They were not wrong. In fact, we ordered 2 more. They were that good! Charity was the friendly, wonderful server that made our experience even better. The 70 day aged Scotch Fillet was prepared to perfection. The Swordfish special was unbelievable. Fish was so flavorful, perfectly seasoned and prepared that I am now ruined for any other swordfish. Hats off to the chef. The accompaniment of pearl couscous risotto (minus the chorizo by request) with mussels was so very good that it could stand alone as its own dish. Seemingly pricey at first glance but not at all at first taste and the sight beautiful presentation. Worth every penny!!!! We were there on a very steamy day. We found respite at the high top tables at the bar where a fabulous cross breeze made us quite comfortable.

A great place down at the harbor. Could use some renovations. They definitely have regulars. A lot…read moreof seafood. Really wasn't to hungry so had a cheese plate and salad. Maybe a little over priced and service was a little slow. Overall good.

Great service and good food i highly recommend to people…read more Place look great nice seating

A bit tacky decor but the cut and the cook one the meats are good. The BBQ glaze on the steak was a…read morebit sweet, but the steak was tender. Ribs tasted great. Tender, but could be more tender. Really friendly service. Loved the service, smiles all the way through. A bit hard to find initially, but glad I found it.