This is a great small venue for an incredibly interesting twist on the cheeseburger. The owner is…read morevery friendly and helpful. The ambiance is very natural and casual. It's a hidden jewel in a restaurant district. The burgers are delicious and different than anything I've ever tried before and I have been eating burgers on 4 continents. Must try Keith USA

Excellent food, top notch service and very fair pricing. They speak good English which is very…read morehelpful too. Highly recommended!

Excellent food in a lovely setting. Friendly staff. I would highly recommend this restaurant. We…read moremade a reservation and had lunch here.

Walking around Le Marche des Capucins around 2:30, many of the restaurants were already closed for…read morelunch. I asked the waiter and he told me to have a seat. They would be able to make something for me. I got the roast pork and it was delicious!! Tender with nice vegetables! Nice mustard sauce. The French bread was superb. Great service. Great food. They take credit cards

It's a no for me. I'm sorry to say, I fell for the tourist trap! Disinterested and dismissive…read moreservice and for sure the worst steak I've ever had. Asked for medium, got raw, and it was like trying to eat a car tire. Couldn't get through more than a couple bites.

Ohh emm gee. Was so excited to have onion soup in France and of course this restaurant did not…read moredisappoint. Their unique take with the puff pastry over the cauldron and cheese on the side was worth the hype. The service was quick and the server being able to speak English was extremely helpful. The restaurant only had outdoor seating but it was wonderful, very local.

They have a set dinner, a la carte and a seasonal degustation menu. While they don't have a…read morechildren's menu, the chef gave a choice of steak or fish to choose from. We had escargots which is creatively paired with huge shelled pasta and some meat sauce. The fois gras was a little heavy in taste but delicious. One of the entrees was a rolled pork, that's tendered and went really well with the broiled leek. The other entree was a veal with juicy mushrooms. Dinner was ended with a creme brûlée that was light and not so sweet, rich chocolate ice cream, chocolate mousse with crunchy chocolate balls and popcorn and rhum gourmand that consisted of coffee, rum, chocolate mousse and a sesame ice cream with peanut brittle. Service was great and timely. Great recommendations on wine to pair with the food too.

From the owner: Toute l"équipe de L'Atelier 115 vous accueille dans un cadre sobre et élégant pour vos repas…read mored'affaires comme pour vos dîners entre amis. Idéalement situé à deux pas du centre de Pessac et du Château Pape Clément, ce "Néo Bistrot" vous propose une cuisine à base de produits frais et de saison agrémentés d'une touche gastronomique étonnante. Laissez-vous surprendre...

Today, Mon 16/May/2022 in Seattle. I was there Fri 13/Mai/2022 for 'packaged' dinner & the cabaret…read moreat l'Exception show lounge next door in Saint-Médard-en-Jalles, France. It was outstanding. The restaurant Les Frangins is a typical French restaurant in a tiny suburban strip mall. Decor very tasteful and up to date. Immaculately clean. The food and service is 3 star. It's like Julia Child cooked just for you. You know how in the US, even at an upscale place, even when the food is first rate, it's still served lukewarm. In France it's served to you LITERALLY like it was in the pan 30 seconds ago. I mean what should be hot is HOT. The picture is desert called Pain Perdu. It translates as French Toast, but it literally means Lost Bread. I think it's the French way of saying, We're such great cooks this is what we can do with yesterday's stale bread. The cabaret show was also fantastic. It's a small (not tiny) lounge with a small stage. At the same time, the entertainment was first rate. I did a lot of musical theatre a long time ago so I tend to watch the details rather than just enjoy the show. The dancers were beautiful, very professional, practiced, & polished. The choreography & costumes were as well. There was a 3 dancer chorus line, a lead dancer/singer, and a juggler/comedian. (at the moment I don't remember what else) They all did multiple numbers & put on a great show. About 90 minutes. That's a small cast, on a small stage, but it was a big show.

The eclectic atmosphere excellent service and amazingly delicious tartines make this a perfect spot…read morefor lunch. We had a table on the first floor (2nd flr for us in the US) by the window over looking the place. A great find in Bordeaux.

It's on the square but the exact location is not correct in yelp. Delightful for a lunch stop and…read moreour waiter spoke no less than 4 languages. The TARTINES are open face sandwiches and the Cassoulets are mini baked casseroles. My Parmentier with duck confit was delightfully indulgent but appropriately small with a salad. Sleeper was the drink of the day a minty lemonade.

The owner is very, animated and fun, is hard throughout the meals., Up and down the stairs talking…read moreto the guests, some He knows and some just he is starting to create a relationship. He does the cooking and part of the waiting, as I said he's all over the place. Four plates on the menu all very good, a nice restaurant.

Great little restaurant. I had the spare ribs, which were tasty in a way that is different from…read moreAmerican barbecue, but a little on the tough side. The other person in my party selected the prix-fixe option consisting of the duck confit, two glasses of wine, and dessert. Her duck was excellent! Service was also good, the wait staff was patient with my less than exceptional French and were also accommodating when it came to allergies.

I found the food to be delicious and the prices ok for the area…read more I chose off the fixed menu having the meat-cake starter and a delicious fresh seafood on leeks, followed by a nice dessert served in a cream sauce. Combined with 2 glasses of white wine and the tab came to 30€. Hard to do better in the area for the quality of food you get here and the presentation.

Great lunch with locals, not tourists. We wanted something light for lunch, knowing we'd be…read moreexploring the city and having a mid-afternoon snack with wine. We found Le Scopitone by accident as we strolled down a tiny side street with great window shopping. Service was lovely, as our French is only good for ordering wine and food. Our server quickly grabbed someone to help translate to make a recommendation for a better dish to share. Her wine recommendations were excellent. Delicious food, welcoming staff, and very reasonable prices! Try the monkfish in crispy pastry with Italian Parmesan salad!