I can't believe I've never written a review for Cochinita! Their food has always been superb from…read moretheir truck so I was very glad to try their brick and mortar now. I came for lunch but they still had their breakfast menu and well, I am a sucker for breakfast foods. I had their poblano omelette with chorizo and it was so good! It also came with sides of plantains which were yummy and a side of chilaquiles which admittedly I'm not the biggest fan of but they were pretty good here too. I definitely want to come back to try dinner now!

Came here for the first time, and found the place to be cozy, with great ambiance and great staff…read more The food turned out to be very good as well! The menu offers a variety of items, and we decided on the elote tots (tater tots and elote street-style corn), an appetizer that sounded different, and for the main dishes, the nachos with added soy chorizo and the spaghetti with Poblano chili sauce, plus a side of soy chorizo. The food came quickly, and the elote tots were amazingly good! The combination of tater tots, the corn, and the cheeses (sauce and crumbled) was amazing mix of textures and flavors. The nachos were good, and the pasta with poblano sauce was also very good. The sauce was creamy, with a slight heat, and very different. The soy chorizo was not my favorite, and in the nachos, the crumbled form of the soy chorizo was better suited as an add than as a side to the pasta (maybe it was intended to be mixed in, but I wanted to eat it separately). Just too crumbled and a little dry for me. The service was great, and thanks to Dioscelyn for that. Overall, a very nice meal. We were not hurried and stayed at the table a bit to chat. A great place if you are in the area.

8 years of working in south city and I FINALLY tried this place...delicious!…read moreI've heard about La Tapatia for a while but anytime I head to downtown, I usually stop at Torta Sabrosa or Farolito. I bought a pound of carnitas, shredded cheese and tortillas to make quesadillas at home. Hella good! I saw they also sold fresh salsas and I still have to order one of their burritos. I will 100% be back

This place has always been a place to go to for a great burrito and their in-house specialties…read more Love their imported drinks and great friendly service. They are always nice and accommodating. The place usually gets packed and the line is inside the store so don't expect to think there's no line outside of the building. Parking is always a problem but if you go there during the weekdays you should be ok finding a spot to park at right away.

I went wine tasting across the street and was starving after. I looked around and saw this place,…read moreso I decided to grab some grub for the drive home. I got a regular chicken burrito, which has rice, beans, and salsa. The burrito is so dense! It's packed with meat! It really hit the spot. The man at the counter was so friendly and happy-going. The rest of the kitchen staff all seemed like they were having fun. I love that! It's actually quite rare to see restaurant employees liking their job. The place is a bit small with just a handful of tables. It wasn't too busy when I went, which was around 8pm on a Wednesday. Give this place a try!

Heard about this place from a couple worker. Went to the one in South city off a Grand Ave…read more Plenty of street parking right in front and upon metering there was a line. The people here were very welcoming and friendly. Ordered a asada super burrito and I see why the burritos are popular here. Very flavorful and the burrito was crispy just the way I like it. Must try if you're ever craving Mexican in South City.

Super busy little place , small place but super sweet people …read more Can't wait to try out the food !! Yummy !!! That's all I can say !! Hard to find parking , but it's worth it !!

I absolutely love their green sauce and their steak burrito, I usually don't get steak burrito…read more-Carne asada buttiro as it can be chewy, but this place a good job or not having chewy meat, their green salsa is the best, and this place isn't too salty. My husband got their carnitas, but he preferred steak over the carniatas, as carniats was just okay. We had been here over 5 years ago and didn't get a chance to try it again until recently when my husband took it to go for us, and it reminded me of how much I loved this spot. It's absolutely one of my favorite taqueria!

I wanted to like Taqueria Mi Durango II, but it ended up being pretty underwhelming. The burritos…read moreare just okay, nothing terrible, but nothing that really stands out either. What really didn't make sense to me was the pricing. A super burrito with meat is $14.82, but a super veggie burrito is somehow more expensive at $15.55. Charging extra for a vegetarian option without any clear reason feels off and hard to justify. Overall, it's a pass for me. There are better spots nearby with more flavor and better value (La Bonita food truck by Ling Nam) Updating to one star since they forgot to give us chips that we paid nearly $4 for...

Big fan of Taqueria Mi Durango II here. The taco salads are awesome. Their 2nd location is a bit…read moresmaller with five tables and toned down decorations. The molcajete (traditional stone grinding bowl) $34.27 is fish, chicken, steak, chorizo, shrimp, bell peppers, green onions, cheese & tortillas. It is meant for two or more people. My attempt to do this solo failed miserably. At least they have to-go boxes. The steak and shrimps have a charred flavor. The inside, with the chicken, fish, shrimp and pork sausage had a smokey bean flavor combined with snap of green onions and bell peppers. I was surprised the heated stoneware didn't dry out the meats. It was perfect. Service was excellent for a pay at the cashier and they bring you the food type of restaurant. You have to ask at the cashier to re-fill your water. The self service salsa bar is a plus. They will give you actual silverware and plate if you ask. Minor nit. The price on the electronic wall menu was $32.95. The price on the cash register is $34.27. I paid in cash. They need to update the wall menu.

We were going to eat at a nearby restaurant, but the wait was 45 minutes for a table for 2, so we…read moredecided to try Los Cuates Taqueria which is on the same block. There were only a few other patrons, so grabbing a table wasn't difficult. Typical Mexican joint with brightly painted walls and Mexican decor. They have a water dispenser and an open salsa bar for your convenience. You place an order at the cashier and they will serve you the order when it's ready. Food came in about 10 minutes. *** O U R P I C K S *** QUESABIRRIA ~ you get 3 tasty quesabirrias for $18.95. You also get consumé, a side of chopped onions, cilantro, and a few slices of lime. It was good, flavorful, lots of cheese, but kinda pricey. 4/5 WET BURRITO ~ Wet burrito with both red and green sauces for $15.75. Comparable to other taquerias in SSF. But most of those places are a drive away, so that's probably why their prices are higher. And they added lettuce as a filler. And when you don't eat it right away, the lettuce is mushy and wilted. 3.5/5 It's good to try new eateries now and then. This was decent, but I think we'll stick to our usual spots that are tried and true for us.

Delicious and flavorful food! I had the michelada and…read moreceviche because my hangover was begginf for it and it brought me back to life!! Service was quick and friendly. There was plenty of seating and parking outside.

I've been coming here for several years and should've left them a review long time ago, but I gotta…read moresay I absolutely love this place! In my opinion, they serve the best burritos in the Bay Area! I'm surprised this place is not more busy than it already is. They always serve great cuts of meat. Other places I've been to usually serve me poor cuts of meat, but not this place. Their staff is all very friendly, and I will continue to support this Taqueria. They don't disappoint.

Taqueria las pencas is a good a Mexican spot. I mean it's not great but the food is good. I do like…read morethe vibe there it feels like a neighborhood taqueria. I love that the beers are cold and have a decent price and you can always find a Mexican soccer game or a novela blasting on the TVs. I like their carne asada plate it's a good amount of food for under $20 plus the meat tastes fresh and the refried beans are really good. U pay up front and if u sit inside the food is taken to you. The staff is nice also. Now the only reason I did not give it 5 stars was the meat needs more seasoning I wish they seasoned the carne asada better and the parking is not great during lunch time.

We had a private party of 38 in the patio area. The food was fresh tasty and plentiful. Thank you…read morefor the hospitality and wonderful service- we worked with Juan and Diego to set it up and everything worked out beautifully.

I have a go to for fried fish with mojo de ajo, but I wanted to try a new location and decided on…read moreLa Nueva Perla. The fried tilapia was flakey and moist, but it had an extremely salty coating. It also came with steak fries that was coated in salt as well, although I absolutely love potatoes, I couldn't even finish the few pieces that were included. The ambiance was homey and the service was friendly, but the food was way too salty for my liking.

If you're looking for a warm, satisfying meal in South San Francisco, **Tauqeria La Morena** is…read moreabsolutely worth a visit. From the moment you walk in, the vibe feels welcoming and easygoing, and the staff creates a friendly experience that makes you want to come back. The ood is flavorful and standout tacos that are packed with great seasoning and generous portions. Every bite feels thoughtfully made--balanced, tasty, and never disappointing. Whether you're grabbing lunch or treating yourself to dinner, it hits the spot.. It's a go-to spot for anyone craving authentic, delicious food in South San Francisco. Highly recommend!

We were craving a burrito after a golf round, and decided to give La Morena another try…read more I hadn't eaten all day so I went with a carne asada super burrito and a chicken in green sauce taco. The chicken in the taco was quite dry, but with the habanero salsa helped quite a bit. The tortillas for the tacos were really good though. The tacos are quite big but definitely would go for their carne asada instead. For the burrito, it was greasy from the grill, but overall it was fine. The carne asada had good flavor and crisp to it. Their pico de gallo is still one of the best and wish I had asked for extra inside the burrito. Not a ton of rice which was nice, good portion of meat, but for a super there was very small amount of sour cream and guac to the point it wasn't very noticeable. Overall, not a bad spot in a pinch for a quick meal. This was a popular spot for me in the late 00s and like coming back every once in a while for nostalgia.

Why 5 stars? Because despite a few non-ideal circumstances, it was very worth the visit…read more --- --- --- After eating lunch nearby, I had one final stop to make here for coffee and dessert, before I headed to SFO. The issue is that I was definitely pushing it on time if I planned on making my flight. As I was driving here, I had the thought that if there was an annoying parking situation or a line, I would just have to pivot and forego patronizing. But as it turns out, there was one spot available right next to the front door and no one inside. But then when I requested a nitro, the owner (I assume?) was extremely apologetic that their coffee machine broke. I asked for a few alternate types of coffee, but it turned out said machine controlled it all. So we shifted to the pastries. I read on the website that they had something with guava, so I asked for two of those: one for me, one for the wife. He even offered to heat mine up, which I will say yes to 100% of the time. I then jumped back in the car and was back into "don't' miss your flight mode." Of course, when you're in a hurry, you manage to hit every red light along the way, so I was doing a lot of yelling at electricity and God. But then I figured I might as well take the time to try the pastry that I'd originally planned on eating on the plane. As it turns out, it brought me into a nearly immersive experience of zen. The only bad thing is that I devoured it within seconds and then it was merely a thing of the past. My wife is fortunate that I have the amount of integrity that I do because I am sitting on the plane as I write this and I could easily inhale that 2nd pastry with her being none the wiser. If you're reading this, wife, remember that you hit the spousal lottery.

Discovered Milonga at the farmers market and so happy I did! Their empanadas are amazing!…read more My husband and I tried the mushroom, potato, tomato and basil, chorizo, beef and pineapple. They were all well balanced, not too salty or sweet, toasted to just the right crispiness, and definitely satisfying. Not to mention the staff were fun and friendly