We found this place by chance while in Palma. Had no idea it would be so yummy! OMBU combines great…read moreflavor with the art of tapas, two important qualities of Spanish cuisine. And, the inclusion of Asian fusion and flavors makes the dining experience all the more interesting. While not all the dishes we ordered were a hit in my eyes, as some had a little too much sauce, I do think the wide range of dishes definitely has something for everyone. Service was decent. Waiters were attentive and our food and drinks (mocktails included) got to our table fast. I would definitely come back next time I am in the area.

Tuna tartare cones, bread, chicken croquettes and salmon sashimi something all 10/10.read more

Came here for late night dinner at midnight and it was still packed with great vibes. The drink…read morewasn't that good but the ceviche was flavorful . Syaffs was very nice .

Great food and ambiance. The steak was amazing. Service was great - very accommodating to allergies…read moreand drink choices

The food was amazing, and the ambience so cute. Who would have thought that my favorite carpaccio…read morein the world would be vegetarian and eggplant at that! The flavors came together so well. The couscous was extremely good as well. Very flavorful. I wanted to order another item but sadly was too full. The owner is amazing and so kind. I'm sad that they will close in four days, but am so blessed to have an opportunity to eat this. I may never have eggplant so tasty in my life again.

13% was our first meal in Palma and one of the most memorable - the food here was pretty freaking…read moreamazing! Note this place is not known for traditional tapas, but more of a global modern twist. Some of their tapas were one of a kind and cannot be found anywhere else in Palma. The inside was super cute and would be great for a date night. Our waitress was super friendly and attentive. At the end of the night, we even asked her for a recommendation of her favorite local tapas place in Palma and her recommendation did not disappoint. This is what we ordered: Toast Mallorca - There was sobrassada, cheese & tomato jam au gratin on top. You've never had toast like this before! The jam added so much flavor to the toast. The trio was a perfect combination of smokiness and sweetness. Iberian ham "Bellota" - Probably the best cut of ham we had in all of Mallorca! It was the tenderest piece of ham we've had. You could taste the quality of the meat. Roll & Roll - these were vegetarian rolls filled with Mediterranean goodness; I'm not a vegetarian but these rolls were very good! The sauce added so much flavor to the rolls. Eggplant carpaccio - if you must order one dish and one dish only, this is it! Nowhere in Mallorca will you find eggplant carpaccio. It was absolutely delicious! The eggplant was covered with truffle oil, almonds, and parmesan cheese and was full of flavor with every bite. Octopus, 13% style - The Octopus was seasoned with spicy paprika on top of a bed of mashed potatoes. The octopus was good, but did not compare to the other tapas we loved. This place is an absolute must try while in Mallorca!

Absolutely amazing tapas!! Each tasted better than the last. Can't leave without tasting the…read morechorizos. The absolute best I've ever had. Very quaint and cute location.

My first meal in Palma and I landed here for dinner. Nicely decorated and comfortable seating at a…read moretable, there were two waitresses working tonight and they were attentive and helpful. With a draft beer, I stuck to the classics and had a lovely meal. Three tapas plates came out after I had a nice basket of tasty multi-grain bread with whipped butter. Gambas con Sobrasada was a delicious small platter of shrimp in a tangy tomato sauce. Pimientos de Padrón was a very large plate of slightly spicy green peppers that were tasty but not very spicy. Way less "hot" than jalapenos, if you're concerned. And of course Patatas Bravas are classic potatoes with a spicy tomato sauce. A very good meal that was more than sufficient for just me. The check ended up at close to €30 for three platters and one beer. Around $40, which is maybe a bit spendy for tapas, even here in the big city.

What an authentic place!! Authentic food , lots of locals and food and tapas are awesome. The…read moreselection of tapas is quite good and everything we tried was delicious. We were sitting at the bar, locals playing cards at the other side, very Mallorcan feeling. If you want to get really home made food, classic and affordable this is a place to go, we would definitely come back !

Tucked away from the main road as are a number of restaurants…read more Decided to check this place out, we were able to sit immediately. However the restaurant is small, it seems the business tries to keep it busy & excessive tables. Believe that makes it hard for the waiters to properly serve the customers. We were able to get our drink order in easily, however had to ask about our starters, Olives & calamari. Soon after our main entrees soon followed. Food portions are large, main entrees could easily feed 2 people. Olives were good, usually pretty hard to fail olives. Calamari was amazing, perfectly seasoned so no sauce is provided or required. Steak was good & did not require any additional seasoning. Now the fries were less than desirable. Meat balls mediocre. Overall good food, provided your waiter doesn't look track of you!

Extremely good quality Italian cuisine near the downtown Palma area in Mallorca - definitely…read morerecommend as a nice change-up from the traditional tapas and seafood options that are prevalent in Mallorca. The bread is served with incredibly fresh and delicious olive oil (which we were told is sourced directly from the owner's farm), as well as hummus. We started with an appetizer - Aubergine (Eggplant) Caponata with Raspberry and honey which was topped with a Quail egg. Very fresh, and the flavors played together perfectly. For entrees: We shared the slow-braised Veal Cheek cooked in red wine (which was a special) and a pasta dish served with asparagus and pancetta in an incredibly rich and creamy saffron-infused carbonara sauce. Both were just as delicious as they sound. The location is small and intimate, but not cramped. We really liked the open-kitchen concept, able to see the kitchen staff in action and getting a sneak peak at all the dishes that were coming out. Wine prices were pretty standard, and service was definitely above average from what we experienced in Mallorca. The prices were middle of the road, leaning towards the more expensive side. But portion sizes and taste absolutely justified the price point.

I learned about Bunkers from TripAdvisor. This is a small, quaint reastaurant hidden in Palma - it…read moreis a rather hard to find, so make sure you use GPS. The menu is eclectic with items ranging from thai noodles to steak to pizza. Everything is very good though and best part - its very affordable! An entree is around 12 euros. The staff is also very kind. 2 Things - make a reservation because their space is so small. Also, they are closed on Mondays.

I had been eating at cafeterias more often than not during my stay in Barcelona so when I was going…read moreto eat at Benjas, I was rightly hesitant. Yet I couldn't get enough of tapas and the boyfriend had enough of tapas. The perfect compromise is of course a cafeteria. I got the Grilled Shrimp or Gambas a la Plancha and they were saltier than expected, but oh so good. With that, I also got another salty dish, which were little sausages, almost choricitos. I forget the exact name, but it is somewhere along those lines. These were oily, popped in your mouth, salty and quite delicious. I also got a Bocadillo with Chicken and Pepper, and this was just ok. I probably should have gotten some other one, but I know now. The chicken was on the drier side and it literally tasted like exactly what it is was in between bread. The whole sandwich was a bit dry, so I dipped some of the bread in my sausage oil. It was good. My tapas came out much longer than expected, but they were well-worth it. I enjoyed a slice of my boyfriend's Iberian Ham, tomato and arugula pizza while I waited and it was refreshing. The drinks were very cheap and my house wine and beer were each under 4 Euros. Why drink water at this point? Our one server hustled big time and served so many tables outside but also made all the coffees with a smile. Love her so much. At one point, the chef in the back served a couple dishes. Definitely a small place. Restrooms are downstairs and very quaint and cute with a very hole-in-the-wall feel. All in all, I am glad we were able to find Benjas, and I would definitely recommend this place as it has a bit of everything!

Stopped in for coffee and a bocadillo. Staff was friendly and quick with our drinks and food…read more Location right near the market was very nice. For a quick stop Benjas was perfect!

The best sangria!! Make reservations online or you will have to wait. Great affordable tapas place…read morethe croquetas were great.

Long wait. Serious tapas…read more Tried to calling over two days for reservations but no answer. Arrived at 7p and only waited about 1hr. Loved our "Table" outside sitting in the window. It was a perfect night for it and much more romantic than the bright and loud inside. Service was at a pace expected and we were in no hurry. The food deserves to be savored. Add this to your list!