Amazing, amazing, amazing! We really enjoyed our meals. My wife had the garlic, olive oil and…read moretomato; simple but delicious! I had the bolognese; excellent!

Good ambiance, the food is amazing and easy service. We went with a group of 8 with no reservations…read moreon a Saturday and we were seated right away. My cocktail wasn't anything special

It is hard for me to admit, but we came to Osteria 45 after 13 days in Italy, and Osteria had…read morebetter pizza than we had anywhere in Italy. The veggy pizza was covered with zucchini and eggplant, the ripest tomatoes, and lots of basil, just the right amount of onion and sauce and cheese. The crust was excellent. This is a very busy place with lots going on, so you have be make yourself known to get attention. We took our pizza out because they were full, so did not get to experience the service. It was pretty crowded inside. There was no outside seating.

Osteria 45 is a little slice of Italy in the heart of Bruges. The food is traditional Sicilian,…read moreprepared by native Italians in the old style and as delicious to even the most discerning diner. The service was friendly and attentive, the music was Italian and volume was perfect to set the mood to enjoy a nice meal. Portions are very good and flavors layered to pick up all the traditional ingredients one expects in Sicilian cuisine. A must visit when in Bruges!

Good service and good food. I came in without a reservation…read moreand they were able to accommodate me, this was around 6pm on a Thursday. My waiter was attentive and made the recommendation to have the Lasagna Diablo which was delicious- be warned it is a big serving. Good sharing dish. I had it with a local beer. Highly recommend this place.

We loved our dinner here! Great food and atmosphere and service. It really did feel like a cozy…read moreneighborhood place, not touristy at all.

WHAUW ... op goed geluk deze zaak gekozen... altijd afwachten wat de Zeedijk ons oplevert…read more.. Heel tevreden : vriendelijke en snelle service. De kirr was heerlijk. Het glas rode wijn was genieten (zacht en gaf geen venijnige reacties op slokdarm). Zelf at ik de tortellino met tartufo (zonder noten).... Njammie. Met plezier werd er gerapte kaas gebracht. ‍ De gegrilde zeeschotel was dik in orde ; de verse gegrilde groentjes waren super. En de climax : de zelfgemaakte tiramisu Een plekje dat we zeker gaan onthouden

Besides all of us falling in love with Sally our waitress, the food and service were wonderful and…read moreexceeded everyone's expectations. The lobster appetizers were a huge hit as well as the Caesar salads and lobster risotto. A Wonderful location right next to the ferry drop off from Bruge. The chef has some skills - be sure to check it out. We highly recommend.

Came here with my boyfriend and his oldest daughter while I was visiting from the US. He surprised…read moreme with reservations. I'm italian and make alot of homemade dishes so I can be particular about pasta. We had a lovely dinner. The ambiance is perfect and the food delicious! They took the Covid restrictions very seriously and because I had a US card it was a bit of a challenge to prove I was vaccinated but was done all very politely. The three of us had fabulous meals. It took a bit long to get our entrées but they were busy and it was a Friday night. We did get a bread basket but rather late so I'm not sure if that's a standard to get a bread basket or it was because our entrées were late. We met the owner and his wife both very friendly and delightful people. Our server was great. I wanted to surprise my boyfriend and his daughter and pay for dinner so the server took care of that for me. My boyfriend had grilled shrimp and his daughter had the Arrabbiata Sauce and pasta. I had the spinach and ricotta pasta. We shared a speculoos tiramisu that was absolutely amazing! Highly recommend this restaurant.

Beautiful decorations, very tasteful food in one word buennisimo . The card is in Italian, the…read morewaiter is very friendly and translates it. The food there is exquisite. I took the melanzana and the panetonne and they were delicious.