LOVED this place. Such a quaint little spot in Stirling. We stopped in for lunch- our server was…read moreso helpful and kind and the food was delicious. I highly recommend the red pepper tomato soup and the fish and chips.

Ate lunch here with kids; we all enjoyed our meal and service was excellent. Only complaint...they…read morewere out of my first choice whisky but I was still able to tolerate my kids for the rest of the afternoon in Sterling...

This place was absolutely phenomenal, and not just my meal. Me and 6 lads came to Edinburgh for the…read moreweekend mostly just to get drunk and this was an amazing beginning to our trip. Everybody at the table seemed to enjoy their meal, but none was better than my friend who ordered the mussels. The mussels were not just plentiful, but full of so much flavor that everyone at the table was trying them. Nonetheless, our waiter was a pleasure and talked to us for awhile even with the busy crowd. Will 100% return and recommended this place to anyone visiting the great country of Scotland.

Reservation for 3, seated immediately at the table against the front window. We ordered appetizers,…read morea bottle of wine, and three plates of pasta. Service was very good, they kept our glasses of water topped up and there was plenty of extra parm for those who wanted it on their pasta. And surprise, they brought a beautiful complimentary dessert for the table because they overheard it was my birthday. A lovely and memorable meal.

Great, cozy vibe, and relatively easy to walk in without a reservation if you have a small group…read more Charcuterie boards here are absolute class -- lots of variety and great quality.The wine, however... is just okay. Lots of no-name stuff of middling quality. Overall, an enjoyable experience, but the name would make it seem like a better wine destination than it actually is.

This is a PERFECT little hideaway spot for a relaxing dinner. The restaurant is intimate but allows…read morefor a casual evening at the same time. Our server, Alex did an AMAZING job in introducing himself and the menu. He went over every item thoroughly and was able to recommend some favorites. We ended up getting the grande meat and cheese plate and EVERYTHING was on point. He was also accompanied by Luke and he did an excellent job as well. We ordered a bottle of the fruity stuff as well as a couple glasses of prosecco. Food wise we got the lasagna alla bolognese, one of the mozzarella pizzas, the spaghetti alla carbonara and the tagliatelle al ragu. For desert we had the cannoli and the tiramisu as well. 10/5 stars would 100% come back.

I went with my boyfriend on a business trip to Scotland and we discovered this place! The staff is…read moreso friendly and they have a really good variety of wine to choose from! The staff also knew a lot about the wine and gave good recommendations! I miss this place already, I stopped in every day of the week we spent in Dundee!

Walking in to The Devil's Advocate in Advocate Close, just above Market St, the large bar greets…read moreyou. We chose the Scottish Road trip whiskey flight. As someone who truly loved little about Scotch, it was a wonderful way to taste and compare smoky vs peaty whiskeys. Fun. Our table was upstairs and we sat next to an open door which allows for fresh cool air. It was a warm day in Edinburgh. Our server was wonderful, patient and really helpful. Our choices were truly delicious. We started with the fish board, olives, and mushroom skewer. We loved them all. I enjoyed the cod main dish, while my wife finished the starters. The side of asparagus was also excellent. The mouse dessert was delicious but very rich, it's enough for 4 people. The cost of dinner was also totally reasonable. I recommend this place highly.

I don't really understand why the ratings are so high at this restaurant. We tried going here one…read moreevening and I messed up the reservation. I'm not used to seeing it in blocks and our end time was bolded but not the start time. We showed up at the end time. We were charged obviously because you have to give a card for a guarantee. I get that. I was fine with it since it was my fault. What I wasn't fine with was the rude (dare I say bitchy?) hostess who I spoke with upon arriving. She was awful to me and looked at me like I was garbage. Even after that, I decided to rebook and pay attention to the time. The restaurant had been recommended to us by a relative as the "best place they had eaten" while in Edinburgh and I wanted to try it. I booked for lunch and when we arrived the male host was lovely. We were sat early (because I always show up to a reservation early) and then we waited almost a half an hour for the one waitress there to come and help. It was fine. I can understand they are understaffed and busy. But then the food, it was also just fine. It was decent but not great. Like a lot of things in the UK, it's understated and seasoned. My husband had the pappardelle and my two children and I had the flat iron steak. His pasta had zero flavor. It was a cream based sauce. It needed more salt. As for the steak, it was fine. It was cooked well. Mine was medium rare and the kids both had medium. It was also not seasoned well. However the steak was served with a dipping sauce (a garlic sauce, a peppercorn or lemon mint). We tried all three since we had three steaks and those were all good and kept the steak from being bland. On the plate were chips (fries), which were not salted well but we had the dipping sauces. Also on the plate was plain arugula and a couple on the vine cherry tomatoes. Nothing spectacular. The waitress didn't come back once the entire time we were eating. Overall, it just wasn't worth it for the money we paid.

We were doing our regular research, hoping to find the perfect anniversary restaurant, when we…read morestumbled upon Pickles on a map. A quick Google search later, we decided to add this to our "must visit while in Edinburgh" list. This wasn't our anniversary restaurant, of course, but we knew we needed to dine here at least once. It was a long walk from our hotel, but it was a nice way to see parts of the city that we wouldn't normally have gotten to. The restaurant itself is nestled in the basement (or downstairs) of a cute building. It's small in there, but they're very good at maximizing the space they're given. We settled in at a teeny-tiny table off to the side and swiftly ordered a couple of pints. The menu is very straightforward: you're either getting a meat and cheese plate, just a cheese plate, or pates. We decided to share the Mixed Meat & Cheese platter. We figured that we'd snack and drink some Scottish beer, then head off into the night to find our "real" dinner. Thing is, though, that combo platter filled us the heck up. The waitress came out with the meat and cheese plate and a box of bread, oatcakes and crackers, and my husband and I had a "where is all this going?" moment. But our pro-waitress dropped the plate on the table and popped the bread box into a shelf on the wall next to us - a shelf that neither of us ever even noticed, to be honest. The meat and cheese selections were delicious and paired really well together. Kind of hidden away on that shelf (holding the bread and oatcakes) were a couple chutney jars. That chutney - lots of fruit pieces and complex flavors - brought a lot to the cheeses. We really did love the food, the surroundings, the beer and the staff. I wish we had something like this back home.

Comforting environment, food and drink. It's like being in your own home, warm with friends. Staff…read moreare helpful and friendly. Enjoy yourselves.

Finnieston has no shortage of good eateries these days, but sometimes it's hard to find a menu that…read moreticks all the boxes for you. Searching online for somewhere that was just a little bit different for a special occasion, we came across Le Petit Cochon and liked the look of the seafood choices on the menu. It's just a few steps off the main drag in Radnor Street (opposite the end of Kelvin Way), and seems to have been a burger bar in a former life. It was a Monday night, so they weren't exactly busy, and so the service was friendly and attentive, and we were soon tucking into our starters. We had the hot smoked salmon and asparagus as a starter, and straight away I realised that the food was going to be great, as the asparagus was cooked to perfection. Often the ends of the stems can get a bit stringy, but not here. Not stringy and not limp, just perfect crunch. For mains, we both had the pollock, which is a fish you don't see that much here, although it is becoming more popular. The portion size seemed a bit small, but in retrospect it was just right as it left room for some pudding! Again, the veg were cooked to 'al dente' perfection. The whole was washed down with a half-carafe of very dry white wine from their extensive wine list, and we left replete and happy.

We came here yesterday for a glass of wine. The wine was very good (pinot grigio) and the sourdough…read morewe ordered was warm and delicious! We really enjoyed the atmosphere and the staff were lovely, will be back!

Given the choice in Paisley, this place is epic! Owned by the same people that own the Saporito…read moreCafe on Gauze Street and founders of the once great Tuckerbox on Bridge Street, it's far classier than Hamish's Hoose which it replaces. I went in for Christmas lunch with work. Now, Christmas lunch is a notoriously bad affair in most restaurants and it started in a familiar fashion with either pate, soup or prawns, but actuall m pate was nice. I plumped for one of the two pizza's on the menu, it came out and was massive. And it got bigger, m wedge of chocolate at the end was also humungous. In short, I was bested. The food was ver decent for a wine bar in Paisley. Rumour has it the are opening a dedicated restaurant too in the town......

A quick lunch with the wee cuz in between her Clients. I had never been to Saporito befor but had…read moreheard good things about it Firsly the decor Wow I remember these premises as an Old Man type of Pub now it is a very welcoming trendy Restaurant and Bar. As we were short on time we deceided to go for the Quick Byte Lunch Menu £4.95 for a main Course we both opted for Chicken Caesar Salad, I had a St. Mungo Beer from Draught and the wee Cuz had a Birra Moretti Shandy, I thought that they had a good selection of Draught Beers. The certainly did not skimp on the Salad it had loads of Chicken, beautifully cooked with a slight Barbecue flavour, not the sauce type barbecue, plenty of Romaine Lettuce Parmesan in abundance and a very creamy Ceasar Dressing. I have never had the wee cuz finish a meal before me I thought she had dropped it that is how tasty it was. I believe they do amean Pizza will have to go back and trythem and see.

Amazing, amazing bar staff. Friendly and very welcoming to visitors from countries…read more The drinks, chats and atmosphere were lovely. absolutely recommend and a must stop when in this lovely city.

Perfection. The best meal I've had in Edinburgh. Can't wait to go back…read more It really was the finest Paloma I've had and I can't recommend the duck salad enough. The upstairs was booked but the basement was a delight.

My girlfriend and I just had an amazing and fun meal at this local restaurant. We were simply…read morewalking up the beach, enjoying holding hands and talking. There was a bon fire going on the beach that just happened to be right in front of this place. We opted to stop in check it out and we are glad we did. This place is incredible and just infused with the beach vibe. It could very easily been in Venice, California and fit right in. The interior decor is so much and beachy. Our server was a fun woman named Sid and she was just dripping with spunky personality. Friendly, fast, efficient and always smiling. She made our meal even getter just being herself. The fish and chips were tasty, hot and fresh. The real star of the day was the tomato soup. I've never tasted anything quite like it and I figure they make it in house. I suggest ordering a bowl if you find yourself on Portobello Beach. Big thump up for this local eatery.

Excellent service; wonderful cappuccino. Music at a bearable level…read more One complaint - very cold, and the management wouldn't put the heating on. It IS winter now.