Amazing restaurant with delicious lunch and dinner options. They have lovely interior or exterior…read moreseating areas. We opted for the outdoor seating as it had a great ambiance being be the pond and fountains. We tried the grilled veggie stuffed portobello mushroom with a tomato sauce (delicious), a baked Camembert with nuts and a rhubarb compote (amazing), and a steak with veggies (incredible - probably the best steak we've had anywhere).

I love the food. When i get it is so tasty and good the sausage? 10/10 the meat? 10/10read more

Thank you Starka Team. Wonderful meals and exceptional service by all staff. You All Rock!!!!…read moreGreat ambiance and relaxed atmosphere throughout. I look forward to returning. Spoko!!!

Traditional Polish fare done with an Austrian flair. Amazingly delicious. Attentive,…read moresophisticated service, and romantic views of the river. My favorite spot in Opole.

This Polish restaurant featured duck and that's what brought me in…read more I arrived for a late lunch without a reservation but was seated immediately. There were two rooms and I sat in the long one (the ceiling arc reminded me of a tunnel for some reason) with the duck mural. The menu contained lots of Polish dishes and a dedicated duck section. A duck and pickles appetizer was served gratis. It spread easily on the accompanying slices of bread and was nice. I've not had duck presented like this before and when I piled a couple of the smaller pickle pieces on top the tartness added more complexity for the flavors. I'd order this if it was on their menu. Zurek soup tasted a little tangy and was filled with sausage, mushroom, potatoes plus a whole egg and was delicious. I wasn't sure what to expect but all the different ingredients made for an enjoyable bowl. The bread bowl also contributed by thickening the soup as it abosrbed the broth. The duck breast with smoked plum sauce was thick, cooked medium and very tender. There was a little too much sauce for me but I liked the different taste. The side of glazed carrots and peas had a hint of sweetness and completed the dish along with the potato gnocchi. Service overall was good and efficient. Would return.

I went without a reservation at 14:00. I had the duck breast with potato dumplings (like gnocchi)…read moreand carrots in plum sauce. The bread with duck and pickels was great too.

We stopped in to this traditional Polish restaurant while on a tour in Krakow. Servers were…read moreefficient in taking care of our large group. The servers and the restaurant reflected Polish tradition as well. We were served a pork dish (like a schnitzel, but made with ground pork), mashed potatoes, and coleslaw. For dessert we had apple strudel with ice cream. It was all tasty and we cleaned our plates! We had a fun experience here.

You cannot beat this culinary cultural Polish experience. Between the transportation, food (so much…read morefood), all you can drink wine, juice, and beer, and folk show, this is everything you want in a cultural experience. Tip, be ready to clap along and possibly dance with the performers. Enjoy!

A small but very exquisite restaurant along the road. Marked "Hotelnik" it is easily overlooked…read more BUT you should stop if you like traditional Polish dishes. Sensational goose stomach - yes stomach. A must have ...