La Picara is a tiny restaurant that was always packed when we walked by. A few people were even…read moreeating outside on their stoop, with a small bench for maybe two. With reservations a must, six of us finally got to try La Picara. There are a variety of tapas, ponchos and raciones on their menu. We tried a lot of them, and everything was delicious with the possible exception of Sepia a la Plancha, grilled squid which was too tough and chewy. Do NOT neglect to see their "Suggeriments fora de Carta" on a chalkboard. Most every off-the-chart suggestion we tried was exceptional, with my favorite actually being Tomaquets de Temporada amp Burratina í old D'Alfabrega. This was probably the best Burrata and Tomatoes serving I've ever tasted. It must be their spiced basil oil. The other standout special was a delicious Pintxo de Foie a la Plantxa, luxurious grilled foie gras skewer. A couple of drag queens came in promoting their show. They were a hoot at our table. Paola, the owner, was so kind and gracious. Service was fantastic. La Picara is definitely a must try during your time in Sitges!

We did not have a reservation, but we were seated at the bar promptly. The food was amazing. The…read moreowner explained specials and many items on the menu so we were well informed. I highly recommend this place. Do get a reservation because there was a long line when we left.

My husband and I stumbled upon this wonderful hidden gem on the last night of a 2 week trip to…read moreSpain. We were staying at an awful nearby airport hotel (that shall remain unnamed but is in walking distance!) due to an early a.m. flight back to the States and very grumpy. The thought of eating dinner at the hotel was stomach-turning and with a quick search on google maps we found Ona Nuit. This adorable restaurant is located in what I would call an industrial neighborhood however it could easily be transported to Los Angeles and fit right in. They specialize in "Km.0" or slow food with an emphasis on local ingredients. We chose the seasonal tasting menu, everything we had was fresh and delicious! It was priced reasonably at around 30 Euro/pp. Only thing I would mention is that unless you are staying by the airport this restaurant is a trek from central Barcelona; also if you are strictly English speaking you may have some slight difficulty ordering (there is an English menu) but the staff was very gracious even with our broken Spanish! It was a perfect ending to our trip. Thank you!

What an awesome dinner! We passed this place by the first time- no English menu and picky 13 year…read moreold eater with us. We ended up circling back here and SO glad we did. Limited menu but everything done perfectly and amazing flavor with all dishes. We ended up sharing about 7-8 dishes (4 of us, 2 teens/2 adults) and everything was amazing. This was our best meal in Spain (from a week in Barcelona, San Sebastián, and Bilbao).

Amazing location. Interior was lovely. Food was fantastic but the best was the service. The woman…read morewho served us was friendly, kind and smiled while dealing with our english and no catalan language. She made us feel so welcomed. We were here for lunch. A group of 7. The menu del dia was so yummy and had options for vegetarian and fish or meat eaters. Presentation was incredible. I highly recommend!!

BEWARE if you are traveller, they will bring you food and an entire bottle of wine you did not even…read moreorder then demand you pay or they call the Policìa! Very unethical establishment and they yell at patrons if you do not like what they serve. In my case, I ordered gas water however they brought me flat water instead & a raw tuna ceviche, which was only mediocre at best. Lacked flavor & tuna was pale pink, not red like one would have expected. I was charged €20 which is absolute extortion in this part of Spain! Simply put: They prey upon tourists. Skip this place, it's not worth the aggravation.

Everything was delicious! They have one menu in English…read morewhich is great for those of us that aren't very good at translating Spanish. We had a slice of their homemade bread (huge slice...one is enough to share) w garlic and tomato, the asparagus dish, croquettes and the codfish main plus sangria...had no room for dessert and we practically shared everything. Would definitely come back if I'm ever in Spain again.

We absolutely loved this restaurant. What a wonderful way to start our Spain trip. Their Sangria…read moreis phenomenal & tapas were delicious. A must when in Spain! The male waiter knew no English but he was wonderful at accommodating us. He did everything to make sure we were comfortable. I know a considerable amount of Spanish so that is how I got by. You do need to take into consideration that this area is a Spanish speaking area. If I'm ever in the area I will definitely be stopping here again.

Food was amazing! I don't remember the names of the tapas we ordered but everything was delicious!read more

Oh my goodness this is so good. If I ever go to Barcelona again I would come here…read more Must get: Steak with foie gras on bread 8/10: sooo decadent and luxurious. It's abt 8 euros a piece. Very flavorful and fast experience. Oxtail and mashed potatoes 10/10: the oxtail meet is so tender and flavorful. The mashed potatoes pair so well with the oxtail. Mushroom, steak, and egg yolk 9/10: soo flavorful and balance of veggies and protein. Amazing textures and flavors. Sparkling sangria: 8/10 I don't normally live the taste of alcohol but this was great. Not tooooo strong and if tastes pretty good if you mix it with the orange juice. Fresh orange juice: 10/10 so tangy and delicious. I can't recommend it enough. Patatas bravas: 9/10 solid no complaints! Dessert Tapas: - bread dessert (Tarija): 11/10 amazing dessert that is creamy, cameralized, and has a mochi like texture. This fried chewy dessert is not too sweet and such an affordable price. - coconut pudding 9/10 solid and refreshing if you like flan - bread, chocolate oil, salt 7/10: I live the complex flavors. The chocolate mousse was light and the bread to mousse ratio was perfect. It's a smaller dessert tho I wouldn't recommend it if ur sharing. Service: amazing! Staff I'm everywhere so it was very easy to order more food. Also we were sitting buy the area where they made dessert and they allowed me to record them making it!! Comfortable ambiance great for date night or casual meals!!!

So fun! Walked in just as they were opening so got a great spot. By the time we left it was very…read morebusy. Standing room only with a few high tops and counters. Locals and tourists alike. They have cava by the glass or bottle (inexpensive). If you do not read Spanish, review menu before you go (as evidenced by the fact that our burger had no toppings other than cheese). lol

- Still not really sure what was in my sandwich since everything was in Spanish and I didn't speak…read moreSpanish and they didn't speak English. But it was really delicious - Drinks were too affordable not to get - Standing only (and it was packed!) - Very rowdy and very crowded! You gotta just be assertive!

Wow! Had a fantastic three course lunch at La Vicaria with my wife and two young children…read more Excellent prepared dishes like calamares a la plancha, pig cheek, couscous salad, poached eggs with baked potato, iberico ham, and deserts like crema catalana, cheesecake and chocolate fondue. Best food we had in Catalunya and only 10 euros per person including wine and sodas! Feels like a robbery.

Perfect environment and food at a reasonable price. The "la pergola" chips were amazing and the…read moreburger was also delicious. Highly recommended!

We visited in late fall while it was still nice and hot outside. The tapas were all slamming good…read more The service was a bit slow for only being 2 tables with customers but everything came out hot and fresh.

Had the potatoes, shrimp scampi, and paella here right before heading over to the beach. Enjoyed…read moreall the dishes and patio seating outside. Their sangria was on point and prices were reasonable! Glad we picked this spot since there were a lot of places to choose from.