What a bummer to see low ratings for such a fun place!! I have been coming to Severs since I was a…read morekid, and have always enjoyed it! The parking is free and I highly recommend doing no the cheaper presale tickets or get the online core you go! You get a discount and don't have to wait in line. When you get there, they do have a free program booklet/map. There are apples, honey and pumpkins for purchase and plenty of spots for you to take your fall photos. There is a north and south food area! Highly recommend the roasted corn! There are also classics like kettle corn, beer, alcoholic ciders, mini doughnuts and more! This year they added a BMX bike show and my boys REALLY like that! (Free) The maze is free and takes just under an hour for us to normally complete it. The petting zoo is also free unless you want to feed the animals. Then it's a few bucks for a cup of food. There is a giant slide, little train ride that goes around the grounds,hayride, pumpkin blaster, pony rides, and more that all have a small extra fee to them. I suspect this is why the ratings are lower. There are also large jumping pillows (adults can go on these too), shows, pig races, picture opportunities, small play ground areas, a large tire climbing area, zip line, hay maze, corn pit and more that are free. So plenty to do without having to shell out more money if you do not want to! This is a fall staple in my house! And we enjoy it every year!

If you're frugal family, I can NOT recommend this place at all. Don't get too excited by the…read morepictures and do your research before coming on how much everything cost. You pay 25 plus something dollars per person over 3 yrs to get in the door and a majority of the stuff inside still has an extra charge. That's $100+ for a family of four to just walk into the place!? Did I miss discounted tickets somewhere? - just make sure you digest all of the website so nothing gives your wallet a shock when you get there. BUT, however, if you have the extra expendable income - you should have a okay time and a extra price tags for most extras doesn't faze you for extras - it should be a decent time had by you and your little one's. Note: NO dogs. There is ample parking and you'll need it on the weekend as it for crowded VERY quick. It does have some cute gimmicky things instagram photo moments - that were luckily free. Everything on the grounds likes cash. Make sure you bring plenty of small bills to make vendors happy. It's a meh from me and I'll gamble on somewhere else next time.

Whoever set this up has never been to the legit ones in Nuremberg or Berlin. Way too narrow for…read morepeople to shop on both sides while having room for others to pass by in the center; only a couple hot wine vendors with ginormous lines, didn't see any warm pretzels (and those are like every third stall in Germany), and the majority of the crafters sold overpriced junk. So: no heart, no space, no cheer, no festive atmosphere. Just angry hordes jostling to get through. And BTW, if you're going to have too-narrow thoroughfares you need to prohibit strollers and have an area for people to ditch them.

Came here for this years Christmas Market on a slightly warmer than lately Saturday…read more As usual it's a gorgeous setup. The small huts and lights are just so aesthetically pleasing, and fun to walk around and peruse. We haven't had something we disliked food wise. It's all very good. A little spendy, be prepared for State-Fair level prices, but hey it's an event and at least they don't charge you to get in! The mulled wine or Glühwein as it's called is great. if you pick up a mug you can get cheaper refills. I've had the red but didn't get around to getting a cup of the white but I'd still recommend it to people who like sweeter wines. The shops are all really cute and have alot of good products. Think art fair, you can buy art, clothes, knick-knacks, Christmas decorations and more, homemade and super bespoke. We might swing back but if not we'll definitely be there to check it out again next year!

Great little community event at Island Lake Park. It was super hot out yesterday, but still…read morebearable. Plenty of parking at Deluxe Check or the surrounding lots. Attractions: Smallish carnival- most of the rides are for younger kids which is nice for us. Fun Slide, mini cars, spinning dragons etc. Lake Johannah Fire Station open house with lots of freebies, fire tucks, water hoses, education etc. Nice little open house. Parade Vendors Food Vendors Jump Station for the kids- $5 Some of the prices are ridiculous for things. $7 for a lemonade and $3 for a refill. Good turn out. Nice community event.

Fun free event for the whole family...I was there yesterday and they had an AMAZING band playing…read morecalled THE POWER OF 10. I had so much fun dancing! Loses one star from me because of the expensive food truck items and lemonade...also everything is cash only...so bring cash! There is an ATM on the ground but there's a $3 fee!

It's the Fair We wait all year for the Great Minnesota Get…read moreTogether Yes it signals an end to beautiful Summer Days

One of my fave times of year. This place gets busier and busier each year. The lines are getting…read morelonger, especially for new foods and new attractions. If you can go during a weekday, especially mid-week, that would be best! Everything is spot on. The grounds are clean, including the restrooms. There are benches everywhere so it's not difficult to grab a seat and do some excellent people watching. Bring cash and lots of it, especially for the food items. Recommend buying the Blue Ribbon coupon book and discount tickets before the fair starts. Wear the best walking shoes you have. Do not try and park near the fair. Your best bet is taking a city bus in at $4/round trip. Park and rides are great options as well but they are getting busier too with longer than normal wait times. Enjoy all the food, drinks, shopping, animals, rides, games or whatever you fancy. There's something for everyone!!

Great idea! Fortunately I was gifted tickets to the 2025 GLOW Festival and it's the group you go…read morewith that will make this fun. Like all events, it's all about perspective. I'm local to Saint Paul and I love a quiet St. Paul activity. We went on a Friday evening which I believe was opening night and it was dead!! Contrary, I liked it. We took an Uber which relieved us of any parking stresses and because this was a quiet event the uber prices were on point. I don't think this experience is worth the normal ticket of $27 but if you're looking for something to do, go for it. This event would start to be spendy with kids as each activity inside costs money. For example, the marshmallow fire roasting station is $6, the slide with the tubes is $3.75, carousel is $5, hot chocolate is $6, the zip line is $15, etc. Contrary, Santa was onsite most of our evening and the visit has no cost. The entire CHS field is lit up with lights ranging from Christmas trees, polar bears, moose, and varying little stables for the kiddos to pop in and out of. There are basic concession stands, a warming house with a bar a couple of local vendors, a giant slide and zip line. There is holiday music playing and attendees roam the arena. Tons of photo opportunities! The night we went it was pretty warm with no snow so I do believe that snow would make this a very different experience. Fun fact: My group was able to witness a couple get engaged. Congratulations to those two!!

TLDR: Great for families with younger kids, lots of things for them to look at, run around and do;…read moreparking is limited and expensive. I had no idea this holiday festival was a thing! I wasn't sure what to expect and brought my adult daughter with me to see what it was all about. If you have young children or a person who loves looking at holiday lights, this is the place to stop by. Luckily, the night we went, it wasn't too cold, but there really wasn't much for us to do other than walk around and look at the light displays. Neither of us was drinking cocktails that night, so we didn't take advantage of the cocktail lounge, but did get our picture with Santa Claus. The little houses all around the field are super cute. They had great music playing and a "fireplace" image displayed on the Jumbotron. In the same area as the cocktail lounge, there was a makers market. I saw people who purchased concessions from the normal concession stand areas, but we didn't get anything from there either. We parked on the street using the app, and it was ridiculously expensive for being a Friday night and I booked a few hours, not knowing how long we would be in the festival. Turns out it only took us about 45 minutes to walk around. Not sure if I would pay to go back. I think it's a kind of thing that I'm not sure the experience changes much year to year.

Beautiful fall evening to enjoy vendors showcasing their craft beer and wines. Roseville has a…read morebeautiful park system very well manicured and clean. A nice sized crowd turned out and people seemed to be enjoying themselves chatting and mingling. There was a huge band playing some 70's musics with a full horn section. Giant Jenga and the game where you pound a nail into a slab of wood not sure what it is called Hammicker Slamicker or something like that...hahaha by the time I played I had already indulged so forgive my memory. There was a breathalizer on display so you could test how inebriated you may be. I thought this was a great idea. They should be in every drinking establishment out there. He explained that it does not cost the bar a thing to put in and it is affordable for people to use 2.00. Me thinks much better than a DUI. The boys in uniform were right there when you left wishing you a good evening as this was held in a parking lot adjacent to the police station. I got an opportunity to try some beers I would not normally sampled and leaned about some local breweries and wineries. Some I can remember are Lucid, Summit, Big Wood, Barley Johns, Rush River, Burning Brothers, Tin Whiskers, Bent, Mankato Brewing, Insight, Brau Brothers, Sidhe and Granite City. They were all very generous with the pours and happy to speak with you about the product. The wineries that showed up were slim and a bit stingy with the sample amount. So was not a good evening for wine but no shortage of beer. It was a great event with proceeds supporting the local community by providing clean, safe, park facilities for the residents.

For the past 3-6 weeks, my wife has been trying to convince me that we should buy a home in…read moreRoseville, where she works, instead of staying in downtown St Paul. Events like 'Tapped and Uncorked' work in her favor. Tapped and Uncorked was a great way for a couple of Twin City Transplants like ourselves to get up to speed on local microbreweries, wineries, and distilleries. It didn't take us long to discover new, local favorites such as the pumpkin ale created by Tin Whiskers (the secret is in their blend of spices). It was like drinking fall on tap. Everything we tried from Northern Vinyards Winery, in Stillwater, was a hit. This included the house red, house white, and house rose. We also fell in love with Yellow Belly Cider from Sapsucker Farms because its neither too sweet nor too dry. The secret? Minnesota apples? Hmm. Food at the event was provided by food trucks. Our favorite was A Cupcake Social, which made two special cupcakes for the event. I was disappointed when I saw that the Tot Boss food truck was there, but that we didn't see it. Perhaps they didn't make it? The event was well organized. The music was excellent and there was plenty of space to mill around. Had there been seating, more than six tables, and more than two fire pits, we probably would have stayed all night. Instead, we found ourselves wandering home shortly after dark with a bright smile and wine-warmed bellies. Next year, I definitely plan to bring folding chairs and a jacket (based on weather) so that we can spend more time enjoying the samples, the music, and the company. The location of the event is ideal because there is plenty of parking, party area, and access to clean public bathrooms. As a transplant to the Twin Cities from Wisconsin, it might not surprise you that I'd give an event like 'Tapped and Uncorked' five stars. On the other hand, I know how beer tastings should be done... and that this event surpassed my expectations. Given that this is only the event's 2nd year, I expect that it'll only get better in 2016.

What a fantastic atmosphere to experience! I was lucky enough to be able to make it out to Crashed…read moreIce this past Saturday for the first time and what a hoot it was! The view of the Cathedral and Crashed Ice track is absolutely breath taking when you're walking up to the event. I had to stop and take a couple of pictures because it was just too beautiful not to do so. I'm so happy I was able to watch Cameron Naasz take the World Championship title for Team USA for the first time in Crashed Ice history. The energy was electrifying, and although I had never watched this sport in person before, I got so fired up. The two downsides were parking and the protestors standing right outside of the event. We were luckily able to find parking not too far away from the Cathedral, but there were people who had to pay upwards of $15 just to park in a lot or ramp. The roads were packed and the crowds from Crashed Ice didn't help the traffic. The protestors turned a lot of people off and sparked several arguments to start up. Despite the negatives, I do believe Crashed Ice was an event worth attending. Everyone was amped up and I couldn't help but feel the team spirit after the big win. The warm weather contributed to an even larger crowd this year, and I loved it. I didn't even have to wear a coat! In addition to that, we got free Red Bull and Beef/Turkey jerkey after the race (they only gave it out before and after the race...NOT during). What could be better than that?

Red Bull Crashed Ice is the most worthless, useless, irritating event to grace the Cathedral steps…read more I am originally from St. Louis and New Orleans, and moved here about a year and a half ago. Living in the shadow of the Cathedral has been wonderful, and the view of the city assures me that this is the best place to live in the Twin Cities. But the event is a complete waste of time and space. The construction is one thing, but to take away parking from residents without providing an alternative is another. Parking becomes an issue for two weeks, and for what? So we can all gasp at a bunch of hockey players racing down a track while paying $10 for mediocre (at best) fried foods and no outside drinking? And why can't you drink outside? How uncivilised. The fact that nobody is drinking while watching this event makes me even more dumbfounded as to why anyone attends and sticks around. St. Paul is a great city, full of wonderful events and great people. But this event is a stain on the city.

Oh my. This was truly the best night of 2016 so far. And…read moreit's going to be tough to top. How does one convey in words such high levels of epicness? I will press on. If you have a deep appreciation for heritage pork, then you should be at this venue. If you don't, then you clearly do not belong in such a place with this kind of zeal and squeal. Nothing less than 5-stars, my friends; nothing less. First, I have history with pigs (aren't reviews really just a way to tell the stories of our lives?). I grew up loving pigs. Miss Piggy was my favorite. In 6th grade, I begged my parents to get a pot-bellied pig (one day I'll give them the kudos for sticking to their guns on not letting that happen). Also in 6th grade, I ate too much candy and started to resemble a pig, so I decided to stay quiet about my love of pigs until I got my waistline under control about a decade later (phew). While loving pigs, pork did nothing for me...until I learned of heritage breeds back in 2008. The color! The flavor! The texture! There was no going back. And just to show off ('cause that's fun to do from time-to-time), I discovered & tried, at a fundraiser dinner back in 2011 for the Farm to Consumer Legal Defense Fund, Mangalitsa pork belly for my first time, and knew right then there could be no other. And this is where the Cochon555 story begins... My sweet Mangalitsa was here in many culinary creations (and other breeds, too). And many of its dear relatives were here. It was a big family reunion and I was on cloud nine. Out of sheer randomness (& a reminder from God that He loves me), I won 2 VIP tickets from Yelp to this event! I wasn't even aware of what Cochon555 until I saw the contest (HOW did I MISS THIS?). When I read up on it, I realized that this evening was scripted for me and soon enough I found that I won! The joy! The rapture! The tears! Thank you, Yelp! The machine bots that chose my name were Divinely guided! I will write reviews for you until I perish from this earth. I invited a foodie friend that gets as excited about sustainably raised heritage piggies, from our beloved local farmers, as I do. Our tickets were thoroughly redeemed with every delicious, lovingly prepared, & creatively presented piece of pork. People talk about how drugs have altered their mind and enhanced their experience. I can't speak to that. But I can speak to what THIS pork did to me. There were top notch, sustainably & creatively-based restaurants, competing & representing at this event, including: Travail Kitchen & Amusements Spoon & Stable Chef Shack Ranch Surly Brewing (who won the MN Pork King title) Zen Box My favorite food delivery mode was a man, from Travail Kitchen, scuffing around the room on his knees in a sombrero. The sombrero contained a delicious & subtly sweet pate in the center of the hat and the rim of the hat contained chicharrones broken up from a large hide they fried late the night before. The server was on his knees so that people could just grab from his hat at standing height...it was brilliant. There was prociutto-like bacon (I know, it's either one or the other...but in this case, it wasn't!) "skewered" in waves on a thin crispy bread stick (no, it wasn't a pretzel ;-). There were also sweet lard-filled chocolates (I could have eaten those all night!). I was blown away by Spoon & Stable's creation of marshmallows made out of pork blood (same whipping properties as egg whites; who knew?!) and so much more. There was also the whole hog butchery going on right after the votes were taken. This is something IMPORTANT! We're a society that is detached from where our food comes from. Majority of us aren't going to be able to tell others what portion of an animal that a particular cut comes from, so this was valuable, precious, AND educational. All parts of the animal were put out for sale! Loved that feature, too! For as much gushing as I'm doing, I will say there were a few items that I thought were boring and uncreative for it being at an event like this: wonton-type items (wrapping pork in pasta is most likely what all of us would have thought of doing...just wasn't a "wow" (not that it has to be). Another item is that this is NOT a gluten-free friendly event. Considering the focus on sustainability and that wheat is an overcropped item (which is overshadowed by those who have gluten allergies & sensitivities). While I CAN consume wheat, I choose not to, because of past wheat sensitivities. I was truly surprised that at this day and age how many chefs went with the bland wheat berry. There was even a separate pie outfit that came in as a pop-up towards the end that didn't offer gluten-free options. Wha? Yes, one can consume the filling if they must, but one can also create a stellar gluten-free pie crust. Regardless, I would go to this event again & again. Oh, and ladies, 3 out of 4 attendees (or more) are men. If you're looking for a piggy-partner-in-crime, you may find your match here ;-)

I had never been to an event like this so I knew very little about what to expect. It ended up…read morebeing awesome! There is a wide selection of local wine and other beverages to try. It was a great opportunity to learn more about some of Minnesota's local food and wine producers! There were many different variations of pork as well as other dishes to try. The seafood bar was phenomenal! Overall, great experience. I highly recommend d for those who love pork or are just looking for a unique food experience!