I visited this place with some german friends because they wanted to eat spanish food. We ordered…read moresome Tapas to begin with, most of them were terrible. Only the dates with bacon were tasty. Most of them had the Paella as main dish which was really dissapointing: too much tomato pure in the rice and the seafood in the dish was just disgusting. I ordered a meat dish; the steak was OK but the vegetables had no flavor at all, just a bunch of boiled veggies.

The garlic soup is to die for!! I came all the way from Philly to enjoy it, along with the Pata…read moreNegra ham (yum). Sole was heavenly, paella super fast, beef tender and tasty. Sangria hit the spot. Great service and friendly. Highly recommended!!

We arrived in Frankfurt late, so we called the restaurant if we could still eat at 10:30, that's…read morewhy they got 4 stars. The food was okay but a little bit expensive. The sea food plate was 20€ and the tapas started at 5 up to 14€ each. The service was quick and friendly and we had a good dinner :)

The gambas and the chorizo were both good - buth these are such basic tapas, practically no sane…read moreadult could do it wrong. The pulpo ruined the experience because it tasted like paper with oil and lemon and the texture felt like it's been dead in the fridge for 4 days. We also ordered a carafe of sangria. My shrink advised me never to repress my feelings so as much as I don't want to talk about it anymore, i have to say it: it's boxed wine with 2 ice cubes and a sad amount of "fruit" slices. Don't ask.

I never go out to eat Spanish food because I make the best at home :-) but.... if I crave it and I…read moredon't want to cook, I go here. It is the real deal, bar with old clientele, typical food, pulpo a la gallega, pimientos del padron, croquetas, boquerones, Estrella gallega. Don't order a paella....

Ironic this place is under Spanish Dive Bars. It is anything but! Anthony Bourdain would be hard…read morepressed to find this place. Spanish dish with German flare. Classy, fun, laid back and American Friendly!

A lovely tapas restaurant with a relaxed atmosphere and quirky design. The food is good and prices…read moreresonable. It is very small so book in advance- and don't expect quick service.

Pretty solid place in the Bockenheim district of Frankfurt. A friend of mine suggested we go here…read moreas she lives in the neighborhood. For tapas, we ordered roasted pablano peppers, bacon-wrapped dates, the fried potatoes with spicy sauce, mussels in a spicy tomato sauce, and fried calamari with garlic aioli. I also ordered the jamon iberico because I was curious to try it. Peppers: Good. Could use a tad more salt. Bacon-wrapped dates: YUM. Fried potatoes: they were good, but I've had better. Mussels: Do not recommend. They were rubbery tasting, and the sauce didn't pair that well. Fried Calamari: Very good. Jamon Iberico: So good, I ordered a second plate and went home feeling a tad...gluttonous... So yep, all in all, I'd recommend this place. Service was friendly, if a bit accident prone that evening (glassware crashed to the floor twice in the two hours we were there). I'd go back!

Very causual and relaxed atmosphere. Clearly a neighborhood favorite as we saw several people leave…read moretheir apartments and walk over. Outdoor seating is pretty limited make a reservation if this is what you want. The food was good and the Sangria, delicious.

We went and sat at the Chef's table for a 4 course meal. (3 for 33/4 for 44/5 for 55/6 for 66…read moreeuro). Great view of the kitchen in a great ambiance. The waiters and host all spoke wonderful English. The meals were all great. Only downside (reason for a 4 and not a 5)... each course is a surprise. They talk about allergies and dislikes of food BUT they do not discuss what you are in the mood for. I knew going into it that it's all at the Chef's discretion but would have preferred to be able to guide them a little more on desires for the night. All in all we will be back but will do the regular seating next time. There are several dish that we would like to try. Not for kids Smart casual for dinner

The restaurant is beautiful on the inside. The staff is very attentive. The first dish we was the…read morehandmade pasta dish (not pictured) with truffles was amazing. From there it went down hill. The steak (pictured) had no seasoning at all. The polenta was tasty but I was really looking forward to the steak. The fish (pictured) no seasoning and no flavor. The risotto, I don't know. It was like an episode of chopped gone wrong. Just throw the whole dish away. 3 because of the service and ambiance.

While visiting Kleinmarkethalle, we needed to eat lunch, so we stopped at Arkade Tapas…read more They had a dedicated seating space for larger groups as well as a number of 2-top tables around the food making area. We reviewed the menus that were on our table. Shortly, a server came by and we ordered a 4 + 4 tapas meal. It comes with 4 cold dishes and 4 hot dishes. About 10 minutes later, the cold tapas came out. It had Feta Cheese, some sort of Flaked Fish dish, Green Olives and Marinated Artichokes. I enjoyed all 4 of the cold tapas. My wife isn't a fan of olives or artichokes, so I ate all of those. The hot tapas came out about 20 minutes after the cold. It had 2 Chicken Wing parts (1 full wing), Bacon Wrapped Fig, Fried Potatoes and one other dish that I'm unsure of. It was sort of like a Potato cake maybe. We both enjoyed 3 of the 4 hot tapas dishes. The yellow cake thing, while not offensive, was rather flavorless. Happy we tried out Arkade Tapas. The service was good, the price was right and the food was decent.

Located in the Markethalle in the corner and you could miss it if you didn't know where it was. We…read morewaited a good 5 minutes and left because no one came to greet us. So we walked away and tried to find something else to eat, but was not really interested in anything else. So we walked back and this time, the owner, was there and he sat us. This place really needs to hire another person because they would have lost a customer if we didn't walk back. We ordered the Fried Squid, Dates Wrapped Bacon, Jamon Pata Negra, Picked Artichokes & Paella. With a sangria and coke, the total came out to about 57 euros. We were too full to finish everything as his servings are a little generous than a normal tapas place would be. I thought the food was just ok. Nothing about this place would make me want to come back. The paella was not good at all. The Jamon pata negra was dry and does not look anything like the pictures on Yelp. There are some good items, but overall, I thought the food was just ok.

This cozy little restaurant has a small menu packed with big flavor and personality. Delicious…read moretapas, great wines, and friendly staff make this restaurant a pleasure to visit, and the cozy dimly lit atmosphere makes for an intimate meal with someone special or for small groups. I also look forward to visiting in the summer when they have their outdoor dining available.