Congratulations all the way. From the set up, the tables (feet on the sand) and the amazing view…read more Food : delicious , tasty but selected offer at a high price. Wine : perfect with the st tropez wine, family wine. Service : exceptional. Congrats.

Good food, excellent view. We came via boat and they sent a little dinghy out to get us which was…read morenice since there were lots of jellyfish out that day. The sardines were excellent but the tomato salad felt thrown together. Wine was lovely and you can't beat the view.

Chicken butter very good I like this taste Nan fermage good good service price good I like Indien…read morefood hallal meat

We stumbled upon this restaurant while we looking for our parked car. Turns out it is great…read moreindian/Pakistani restaurant in Cannes! Loved the chicken masala karahi with naan and chicken biriyani!

What an amazing find right in the heart of uptown this was a wonderful restaurant. Weasley priced…read morevery attentive to allergies Mein gluten my friends, mustard and cherry tomatoes. The way Turner and waitress were well educated. They had a whole list of ingredients very responsive. Highly recommend this trendy Q restaurant that sprawls into the alley into a very cute walkway. Definitely worth checking out.

The food and ambience and owners are fabulous! For years I…read morehad visited San Tropez and besides the incredible scenery the place is magical with weather so humid free most of the summer! Gorgeous!

- Seating is bad. Next to the grill. Very hot - Food came…read moreout slow - Steal was sooooo dry. No juice. Horrible

Hosted an event with a buyout of the bar and restaurant for my company and was beyond blown away by…read moreamazing service and staff. Everything we needed was there and they were extremely accommodating to everyones dietary needs. Great music, great staff, great overall vibes. They had great vegan& vegetarian options for those who had dietary needs and the salad basket was a great topic of conversation. Highly recommend- Jessy & Emmanuel are amazing

This restaurant was the star of our visit in Cannes! The food was amazing and the servers were…read moresuper nice. There was a live performance while we were there the day the 2026 World Cup started. The ambience was great due to the location being by the beach. Highly recommended.

It's a vibrant dining experience featuring fresh, organic Mediterranean comfort food just steps…read morefrom La Croisette. While famous for its fluffy artisanal pizzas and lively people watching tables, the meal peaks when they parade the homemade dessert tray, showcasing a delightful raspberry and mascarpone treat alongside traditional tiramisu. The trendy atmosphere is highly popular and tightly packed, making it essential to book your table well ahead.

I came here for lunch during a conference. It became apparent that the restaurant knows how to…read morehandle large groups and manage a sudden rush of customers all arriving at once. Given its location behind Europe's largest conference center, this is a skill they seemed to have mastered. That said, we ordered several appetizers, mains, and desserts, and the food itself was delicious. The standout dish was the prawns. If this is the Mediterranean diet, the seafood must be eating very well--I've never seen prawns so large. One was nearly the size of my head.

Yum! The seafood pasta did not dissapoint. We were searching for a good dinner place in Cannes…read moreand stumbled upon Ciro. Surprisngly for the middle of summer, they had plenty of seats available, though it's best to make a reservation. The staff speak English, however, if you want to avoid calling, you can also make a reservation online via Trip Advisor. We got there when the restaurant opened at 7 and were the first ones there. We saw the large portions in review photos and opted to skip the appetizers. Good thing we did. The portions are really really large, especially the seafood pasta. The seafood dish came in parchment paper, straight out of the oven and onto my table. There must have been at least 50+ mussels in the dish. The sauce was so flavorful and they were definitely not stingy on the seafood. The only reason I didn't give a 5 star.....I wish they gave more other seafood aside from mussels. You get 4 scallops, 1 prawn, 1 cray fish, and a bajillon mussels. If you're not a seafood fan, the eggplan parmesian penne is pretty good as well. This comes in a normal portion :)

The best meal we had in Cannes! Don't even think about it...just go! The frog legs were amazing…read more(I was skeptical at first but the garlic sauce was to die for!). The truffle risotto was amazing! Definitely coming back. Escargot was great also.

Food was absolutely delicious for a very reasonable price, the people that own this restaurant are…read moreso nice and speak English well, she took us up stairs to show us some history of the building and we sat in a beautiful little two seat on the patio looking down a corridor of a nice French walkway. Absolutely come here if you get a chance to!

Since it was our final night in Cannes and in France in general, me and my friend decided to go all…read moreout for our last meal. We got the full course meal for £28 and a bottle of pretty good Rosé for £22 to share. Both the food and the service were great. They were very nice in helping us choose to eat something since we speak little French. If we ever come back to Cannes (next two years maybe) we will be coming back here to try their other food.

We went back a second time in one day, tried new dishes, and was just as happy. Got the fois gras…read moreappetizer w/ chutney, the beef carpaccio, the carbonara, and re-ordered the gnocchi from earlier. ALL SO GOOD!!! And hats off to the owner who literally was the only waiter in the packed little restaurant and was serving the wine, making the espressos, bussing tables, taking orders, making desserts, speaking to each table a bit, having a wonderful attitude, and doing it all in good timing to all the satisfied customers. The chef himself even pitched in with helping serve, totally in sync with the owner. These two amazing guys totally changed my and my wife's perspective about how other restaurants are run - especially when tipping here is more of a courtesy and in the states many restaurants just add 18% on to your bill for gratuity regardless of the service you got. I left the owner just 10 euros and he was so thankful and graciously declined but promised he'd give it to the kitchen staff when we insisted that we just had to appreciate them with a tip. Unreal, awesome, classy, can't wait to return.