Super delicious! I had a salad & calamari both exceptional! We were seated & served straight away…read moreby kind souls

Excellent dining experience, all dishes were outstanding!…read moreGreat options for all to share and enjoy!!

Recommended by apartment host and one of our best meals in town. Fast and friendly service. Food…read morewas fresh and nice wine list. Dining room is cozy and music and lighting are just right. We would definitely go back.

This restaurant is a real find in old town Alicante. Really delicious pasta dishes and salads and…read moregood prices too. Inside dining for dinner do ideal for January. Service was excellent too. Recommend

We had such a fantastic first tapas experience! The food was bursting with flavor and fresh, plus…read morethere was a great selection to choose from. We really enjoyed picking from the trays filled with little wooden boards, each offering something different. We made it our mission to try as many as possible, and we loved every single one! It's also awesome that everything is priced the same, which makes it super easy. We paired our meal with some refreshing tinto de verano, and it was perfect! The whole atmosphere was so much fun and interactive, especially counting the boards to see how many we devoured and figuring out the bill. The staff were incredibly friendly and welcoming, making our time there truly unforgettable. We didn't wait much for a table but there was a big line when we were leaving, it is definitely a very popular place and we can see why! Can't wait to go back!

This seems to be the most popular tapas place in Alicante. It was very busy midweek January for…read morelunch and dinner. Not too many places to sit as the restaurant is small. This place serves different as you don't order the tapas from the menu as they constantly bring trays of hot tapas from the kitchen and this is how you select. When I was there you were fortunate if there were any tapas left when the servers got to your table. Tapas were tasty and cheap and the beer was good too. Great place to go for a quick tapas Lunch or dinner! I recommend the calamari , squid and fried cheese. FYI, lots of fried tapas so may not be the best healthy choice.

Very seriously: IF YOU ARE IN ALICANTE, Make SURE YOU EAT HERE!!!!…read more This is one of the places in the world where every simple aspect of what makes a restaurant work is perfectly taken care of, and is well assembled with the others. 1. Space 2. Service 3. Food 4. City 1. SPACE. 5 stars Nou Manolin is located in a beautiful and lively part of Alicante's historical center. On the ground floor, a large (and yet intimate) square bar occupies the entire floor. This is a bar where customers sit on a first come first served dynamic. Here you can informally eat out of tapas, that are served in a gracious and fun way. It is totally unpretentious, and totally sophisticated. This hall could not be more beautiful. No one single testaurant-Indra cliche to be found here. All pure eclecticism that reveals the long term existence of the establishment. So beautiful! The upper floor is more of a table serviced restaurant, beautifully decorated in a Mediterranean-design style, and with great care for impecable acoustics. The ceiling is made of a series of John Soane-like wooden domes, made to reduce sound reflection. Such a nice way to focus on the invisible part of design, so important to make a place the right place for a memorable dinner or lunch. 2. SERVICE. 5 stars This place másters a unique combination of professionalism and know-how with warmness and lack of pompousness. The result is truly nice. You truly feel welcomed here. And feels like being in the center of the world. . At the same time you feel the enthusiasm for food and wine. No way to resist. With this service: You will automatically become a believer in the power of Alicante's gastronomy . 3. FOOD. 5 stars. Now we get serious. The best tapas!!! The marinera is the best. Amazing fresh seafood. The bacalao buñuelos are a gastronomic chapter on its own. But above all that: do not miss the fideuá. This is the best fideuás I ever had. The fideo is soft and crispy. The flavors are intense and with a bit of a good-olive-oil- bitterness. The food here is indescribable. Just come to taste it. 4. CITY. 5 stars. Something needs to be said about this city Alicante that has beautifully managed to show how to be coastal and urban in a beautiful and meaningful way. But please, keep it secret; we don't want this to become a tourist mess like Barcelona. Ultimately, just come here.

A dinner here in the lovely upstairs dining room. We were seated quickly. There were no vegetarian…read moreoptions for a main course so they offered a selection of cheeses. This is really a cop out since it requires no cooking or creativity. Others at the table reported that the fish and meat courses were good. The staff, of which there were quite a few, seemed to be a bit stressed and grumpy and that was a bit distracting from a positive experience.

What a fantastic place! Seriously good tapas in an informal and friendly setting near the beach…read more Not at all the touristy garbage you find along the Explanada. I started with a rice cake they call a soccorat (like the paella crust) topped with a tartare of the sweetest and freshest prawn. Superb! Next was a peeled whole tomato stuffed with a mousse of cured ventresca (tuna belly) and served atop a tomato soup like a creamy gazpacho. Another winning dish that takes familiar ingredients and through technique makes them special and elevated. The next tapa was a skewer with a single langoustine tail crusted with the Turkish strands you often find in middle eastern desserts. The langoustine tail was stuffed with a little portion of melted Brie cheese. So good. The last tapa was octopus pieces atop wonderfully browned potatoes that managed to be both crisp on the outside and meltingly tender inside. Superb. For dessert I took the server's recommendation and had the apple dessert, which was a sort of deconstructed apple tart that was the essence of apple. They comped me a generous shot or two of a beautiful local dessert wine. Service was gracious and helpful. The prices are treasonable for food of this quality. I really enjoyed my meal here!

Great little tapas bar, very inventive and great with flavors. Decent price - we tried the…read morecannelloni stuff with oxtail and crunchy Iberian ham, broken eggs over potatoes and Padron peppers. Both were amazing and plated beautifully. Definitely would return

Very good food. Worth the price. We spent 90 EUR for 3 dishes ordered, including Premium steak of…read more36 EUR

This was the worst meal we could have ended our stay with. There were 6 of us and not a single dish…read morewould merit more than a 1 star rating. My husband ordered what was shown on the menu as seared tuna however he received overly cooked, gray tuna that tasted as if it had been reheated after having spoiled. When we complained the waiter simply stated that is how they serve the dish and walked away. The ox tail was hard and did not fall off the bone. The pork was dry and overcooked. And, the prices were exuberant considering the poor quality of the food. All in all, every dish seemed preheated, overcooked, and just plain awful.

Excelente trato de los camareros, en especial Miguel . Un chico venezolano de excelente trato …read more.. la comida deliciosa y el precio bastante bien. Lo recomiendo siempre

Lovely service The tapas and salad were amazing…read moreSalad with peppers, greens, white cheese and balsamic, yum! Affordable, great Spanish food with a great vibe.

Great value. We were there for lunch and had a great time. 11€ for four courses. The decor is very…read morenice, with skeletons all over. The service was very friendly. We felt very welcome with the kids. Would definitely return.

great drinks, great food *love3. The guys at the bar are completely wonderful very insightfu;***read more

Don't waste your time and money. Bland and tasteless food…read more Big disappointment. It's either that people who reviewed the place are clueless or who knows what!!!