The food reminds me of shukodo styles back in Japan. The Japanese restaurants that served…read moretei-shokus, and dining room style food for busy lunches and cheap dinners. Don't get me wrong, it is very authentic tasting and the waiters/waitresses don't speak Japanese but seem to understand very well, for example when I asked for the shichi-mi. But they seem to prefer to reply in English. The food is very good and cheap for a Japanese style restaurant, but it is not the kind of place I would take people for "settai" or for business dinners. I would definitely recommend it to anybody who wanted to try Japsnese style food that is NOT sushi or sashimi. I have not tried their fish, so I cannot comment on that.

I was staying a short distance away and in the mood for sushi. At dinner ordered the sushi sashimi…read morecombo. While it was all good I'm not a fan of several of the rolls they included, but that's a personal taste. The place gets crowded and is popular with locals, as my apartment host told me. With a beer the bill was 500 pesos Went back for lunch and ordered the #1 menu combo, which features tonkatsu. Everything fresh and tasty. With a bottle of water the bill was 250 pesos. Good service during both meals.

Sushi rolls were great. Service was good. Ambiance was super nice. Rolls are huge (only "drawback")…read morebut the pack is of 4 units so good enough to have a few and call it a night. Had 2 rolls, gyozas, and 2 glasses of wine: 31K pesos. Will come here again, great attention to detail!

I don't remember who mentioned this place as a very good sushi spot, but I'm thankful that they…read moredid. I'd put it on my to-try map, and left it to get to at some point when I was over towards Parque Centenario. Turns out to be a little gem of a spot, with friendly, delightful service, and an interesting menu. Quite good gyoza, with a very tasty pork filling and a quite nice dipping sauce, and accompanied by a little salad with a good miso dressing. They have both a mixed sushi nigiri and sashimi selection that's supposed to have 4-5 different things on it, but, like so many places here, "no white fish", which is my one negative about the place. I think I may have to just accept that Argentines generally won't order any fish other than salmon and so many sushi spots simply don't stock any other fish, even if they have them listed on their menus. It probably goes bad sitting there. Though it'd be nice if they'd pick up, say, one or two fillets a day just for those of us who will order something else. So, they made the mix with five each of salmon, prawn, and octopus for the selection. And, I ordered two half rolls - a half salmon skin roll and a half of a spicy prawn roll. All really good quality, fresh, flavorful. The "spicy" wasn't particularly spicy, but the wasabi available had a nice kick to make up for it. Reasonably priced as sushi joints go (which still means a little pricey for lunch) - all the above, plus a bottle of water, an Asahi beer, and tip, and it came in at 780 pesos, or basically $50. I'll be back there again.

Great place. Good rolls, making and packages mix. Huge favorite of mine was new York salad. Food…read morewas fresh and very quick service. Great flavors! Place had many open seats and I really liked the ambiance music as it sounded modern Japanese which sounds good to me. Staff was pro and attentive. Portions were plentiful and price was good. Clean and modern place. I'll be back any time.

If you are expecting fresh sushi, this is NOT it! I ordered a tuna roll and it was tuna FROM A…read moreCAN!!!!!!! What?!?! It wouldn't t have been such a bad experience if the service was better, but the service was also HORRIBLE. We ordered and about a half hour later our waiter came over (still without our drinks) and asked if we had ordered...and she wrote it down. Then she brought my husband's, but forgot my meal...TWICE! Really bad. We came here because it had such great ratings but never again. One star. Don't come here.

We were a party of three on a recent Sunday, early afternoon in a day with gorgeous weather. There…read morewas no waiting list for lunch, although the park was quite crowded, as this restaurant is somewhat expensive. The service was proper and gracious, with the added touch of a robot bringing the food trays to the tables to the pleasure of the youngsters (and me). We had sushi, that was great, and we shared a noodle bowl and a vegetable tempura plate, that was crispy and tasty. It was very enjoyable and hope to return.

The restaurant is wonderful with a wonderful view and varied menu. However, two things that people…read moreshould be aware of: - They close from 11:45am to 12:30pm for a break, so if you arrive at noon looking for lunch, you'll be turned away. - You must pay admission to the Japanese garden to eat here. These two points caught us off guard so wanted to give them as a heads up to other people.

I am amazed how this place even has any reviews with more than one Star…read more Total disappointment. No Flavor in the food. We have eaten at some amazing places while visiting Buenos Aires and this one is the worst one. No holding back on words. Service was great ambiance is beautiful and location is the nice part of the city. That's all. Nothing good about food.

We stumbled on this restaurant while visiting the Malba museum. The reviews were so so but we…read morewanted to try sushi in Argentina. The ambience is lovely, the waiters attentive and food very good. While we wanted sushi the other wok entrees were appealing. We landed on the Lomo Salteado Wok and Salmon Yakisoba - delish!

Another influencer media scam. Smelly half open garbage dumpster , urine smelling dim lighted…read moresidewalk entrance . Snobby waiters , mediocre tasteless katsudon . Ghetto Chinese food at Park Ave prices . Fool me once.

This is the place where Japanese officials eat when they come into the city. If that's not an…read moreindication of how good this place is, then I don't know what is! Ichisou is a bit of a hole in the wall - you might accidentally pass it on the street if you weren't looking for it. Open since the 50s and passed down from generation to generation, this restaurant serves classic Japanese cuisine in a city where this type of food is scarce. We started off the meal with a complimentary raw fish with onion dish and a shot of plum wine. I was able to try the following dishes: -- salmon sashimi and sushi roll: the salmon pieces here were DELICIOUS! I highly recommend getting raw fish. The pieces were thick and fresh. -- agedashi tofu: flavors were good but I wish they used a silkier tofu -- kimchi: apparently Ichisou gets a lot of Korean customers as well, the kimchi is very good and just the right amount of spice and crunch -- vegetable and shrimp tempura: great! Could be crispier -- ebifurai (fried prawn): I liked this better than the shrimp tempura but I thought this could also be more crispy -- chicken karaage (fried chicken): this was the only item I did not like. They came as strange chicken lollipops and were rather dry -- chawansumi (steamed egg): yum! Wish I ordered more of this. -- matcha ice cream: I do not recommend this. The matcha tasted strange, it might be because the richness of Argentinian milk overpowers the delicate matcha flavor. -- chocolate cake: I do recommend this, delicious! I thought most everything I had was really good. I wanted to try more sashimi but Ichisou only had salmon during my visit. It seems that they were busy during the holiday season since they ran out of ginger as well.

One of my favorite sushi bars in Buenos Aires. If you're ever craving goooooood sushi, please go…read morehere. Fish is really fresh and portions are generous. Their nigiri is off the charts!!!!!!! Best part is you can order via rappi... and order without the cream cheese "sin queso". Bless on bless. I def have planned on coming back so many times!!!!

Small place, decorated nicely. Pleasant greeting on arrival. I was the only one there for about 30…read moreminutes, though they were turning out numerous delivery orders. As time wore on a few more folk came in, though most for takeout. There's clearly an "old friends" network here, almost to a T, everyone who came in was clearly a regular, and there's a certain amount of hanging out and chatting, and sitting at tables while they wait for orders - it has a certain local charm, but at the same time, I can understand the complaints of some folk in their online reviews of feeling a bit like they're trying to eat while surrounded by people who aren't... they mill about, they come over and look at what you're eating, they talk loudly - there's not a lot of space, so they do feel like they're right on top of you. Service, charming. Food, excellent, really. Some of the best sushi I've had in town. A little gift from the house of some agedashi tofu, perfectly prepared and flavored. Quite good goma-ae, maybe a touch sweeter than I personally like, but fresh spinach, and delicate sesame flavors. A selection of sushi - most of the rolls, and most of the nigiri, are available in whole or half orders, so you can get smaller quantities and mix and match, plus, they offer a moriawase with a quintet of nigiri - salmon, tuna, prawn, and two different white fish. All around, delicious. Minor disappointment that they didn't have the ikura, salmon egg, sushi that they feature prominently on their website (but isn't actually on the menu when you get there), but they offered up a foursome of tobiko, the flying fish roe, prepared the same way, even though it wasn't a menu item. All told, with a 230ml flask of sake (and a cubierto charge - just stop it already people, those are so antiquated), and tip, it came in at 880 pesos, nearly 100 less than Dashi, for far better and more food, and the same distance from home. Guess who wins?

Tori tori was a great little find. We were able to snag a table outside right after they opened…read morefor dinner, it does get really busy if you don't have a reservation. There were a few vegetarian options, the gomae was our favorite. It was a little expensive for the portion size, but makes sense as this is a unique meal in Buenos Aires. It's also rare to find yakitori restaurants across the world (outside of Japan), so enjoy the experience.

This was our first experience here. The place is reslly small... only 20 seats so make sure you…read morecall before... it was ok... food was ok... the price is ok for the experience you get ... portions are small so you end up ordering more and more... service was really good... We spent almost 800 pesos each with two tori tori combos, one oniguiri, 3 more yakitories, one day's special, one green tea and 2 cokes