I decided to check out this place when I had a few hours to kill before a meeting and was…read morepleasantly surprised. The menu is easy to follow and customizable based on your taste preferences. They also have signature flavors to choose from. Since it was my first time to try Poke/Poke, I decided to try the Samurai! It was on point. Fish was super fresh, and the onions, grapes and sesame dressing with kimchi aioli really made the dish. The "base" I choose with my Samurai was brown rice. So, my bowl was really filling. Next time, I will have the mixed green base. I'm also going to try the Dragon and Gangnam Style poke when I return!

Finally tried a new food concept. Poke Poke is a sashimi-based hawaian dish with the freshest…read moreingredients. I ordered the "Basic" with my favorite Raw Salmon and Tuna. HITS: You can create your own Poke: -Choose your base (white or brown rice, quinoa, mixed greens) -Choose your Greens -Add mix ins -Pick flavors, toppings, crunch, and boosters MISS: Self-service but counter staff aren't as accomodating as expected. Ingredients are of high quality but can be a little upscale for a regular bowl.

We went to Powerplant mall for dinner. Nephew wanted to try Ooma, a Japanese restaurant along the…read moremain walkway. We were quickly seated and just ahead of the dinner crowd. We started with chicken karaage and edamame. Karaage was a bit overdone. Edamame came with a spicy sauce similar to the karaage. Next, we had the salmon Aburi and it was delicious and came on a grill. Nice presentation. Tuna sashimi was fresh. The best one is the steak garlic. The steak was tender and very tasty. Place is on the main walkway of the mall so it was a bit noisy. Staff were friendly and effecient.

Amazing flavor on sushi! Never tasted grilled salmon. It's not your ordinary sushi. With great…read moreservice. Will come back next time I'm here in the Philippines!!

Food is flavourful and reasonably priced. Sushi is made fresh, the gyudon beef is tender and…read moredelicious. Service was quick except for the grilled items which took around 25 minutes. We were properly informed of the wait time

Japanese's restaurant was so great experience.. The food was…read moredelicious, serve really hot, soup was so yummy and i was so admire and happy for the ambiance was so great and I really enjoyed the atmosphere. I'll definitely be back!" I had a wonderful experience and I would highly recommend this restaurant to others.

This yellow and orange restaurant has something going on here, what more can I ask for but for more…read moreTUNA! If you like raw fish and know the word "Poke" you know it's the best thing, so come here and eat. They also have other interesting dishes, soups, and ceviches! Service is quite quick although most of the food on the menu all sounds pretty simple to cook, I like it, plus the taste is even better. There's a lot of restaurants on the side near this busy area and I think this would be the cleanest place to eat... No offense to the other restaurants out there. Servers are super friendly. Very minimum on the English, so don't hurt them (like I did, verbally). Anyways, 4 stars! Visiting Hawaii a few times, got me addicted to Poke! "poh-key" means "to slice" in Hawaii. Tuna with sesame soy dressing, nori flakes and togarashi spice. Will definitely come back for more!

I'm not going to be a snob and pretend I've had ceviche prior to dining at Patricio's, because I…read morehaven't. I have, however, a great fondness for kinilaw, after a trip to Davao in 2009 where I had the freshest, most delicious kinilaw (made with tuna, of course) in my entire life. So when Patricio's Cevicheria opened, imagine how happy I was! Patrick Roa, proprietor of Patricio's (like my alliteration?), has traveled extensively around the Philippines and collected regional recipes for kinilaw, some of which he adapted to the menu. Aside from the kinilaw, the Ahi Poke, the Hawaiian counterpart of our kinilaw, is hands-down, the best in Manila. The flavors do not battle for supremacy, and the soy sauce, ginger, nori and what I imagine to be miso paste, all complement the freshness of the tuna. Patricio's also serves delicious rice meals, like the Chicharrones, which is similar to Pinoy lechon kawali. I recommend the Ahi Poke and the Binakhaw, which is a style of kinilaw from Dumaguete, made sour with dungon (a fruit endemic to the region), chicharon, manggang hilaw and sili. It's always nice when you dine here and Patrick, as well as his wife Pia, is around. They have so many wonderful stories to share about kinilaw, and food in general! My main annoyance with Patricio's is the obscurity of its location. If you're a commuter, good luck trying to get here without difficulty.

Worst service. The order took an hour for a take out. Wasted time on my whole lunch break. Order…read morealso had wrong base.

All the food was great. There were available tables to come without a reservation. My favorite was…read morethe salmon sashimi

Sushi place in PI , pwede nasa Alabang, can't complain. New to this place and craving for Sushiread more

A restaurant with lots of gluten feee options! This was a big PLUS as my daughter who is gluten…read moreintolerant was traveling with us. There was an array of gluten free desserts which we all enjoyed. Service was good but they could have been more attentive. Nice clean , minimalist restaurant but there were mosquitoes inside that bit me and luckily I had some insect spray on me. It's because they left the front door open at times. They had only one restroom and there was a wait. I think most restaurants on the Philippines have only one restroom. We went to this restaurant 3 times because of gluten free options!

Initially me and my friend were ignored for 15 min, as we contemplated leaving then we were…read moreacknowledged. I don't believe in giving my money to places with service like that. However the food was okay, the drink was really good. I loved the interior decor, so much it made waiting easier. Really pretty inside

As beer lovers - we couldn't pass up the opportunity to try the Perfect Pint while on vacation…read more Such a spacious atmosphere and very welcoming staff! As an IPA lover, I tried all of their IPAs. I found them to be a bit too malty and heavy for me. I did enjoy their Honey Wheat Ale - which was fruity and more on the earthy side.

Stopped here to sample some local craft beers while staying at a hotel about a 10 minute walk away…read more Ended up choosing this place based on a recommendation from a waitress at another restaurant. The atmosphere and decor were great, with a very modern and date I say American craft brewery feel. The best selection was impressive, all brewed in house (see pictures). As I usually do, I ordered a flight to sample several of their beers and referenced Untappd for those with the best rating. While these beers are likely adjusted to the local taste palettes, when comparing them to the numerous breweries I've been to in the United States I wasn't able to rate any of the beers I tried much above average. I found them to be relatively bland in comparison. It is still a great venue and one you will likely enjoy if you are looking for a fun atmosphere with a large selection of unique tap beers.