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    Paella del Reyes

    5.0 (83 reviews)
    Open 9:00 am - 5:00 pm

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    Response rate

    100%

    Services - Paella del Reyes

    Catering

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    Emily C.

    We found Paella del Reyes through our wedding planner when we were looking to do large scale paella for our rehearsal dinner at Triple S Ranch. Thomas and his team did an amazing job and def wowed our guests. Everything tasted amazing, their setup was beautiful and it made the whole event such a fun, relaxing vibe. 10/10 would use them again for a large dinner party if I ever host an event in the Napa Valley again.

    Paella mixto
    Madeline C.

    Tom and his team catered our wedding up at Cuffeys Cove on the Mendocino coast. We were blown away by the paella - it was cooked perfectly, on time, and looked absolutely stunning. We ordered the Mixto and vegetarian option for our guests. I personally tried the Mixto and there was tons of seafood piled on. Everyone LOVED the food and we got so many compliments. My fiancé and I were unsure of what to expect because we found Paella Del Reyes on Yelp during COVID quarantine and didn't taste any of the food before our big wedding day. In the end, I'm so happy that we went with Tom. His team did an AMAZING job. Before our wedding day, he answered all of my questions and worked well with our wedding coordinator, gave recommendations on what to order and even helped us reduce the price based on our headcount, and offered many ways to pay. On the day of our wedding, Toms team traveled all the way up from Sebastopol (several hour drive away from our venue), brought all the necessary staff/service and supplies, cooked more than enough food for everyone, and cooked the best paella. Thank you for everything - highly recommend!!

    Photo credit: Evan Frost
    Tomas R.

    Tom and his team catered our wedding in Stinson Beach and the paella was fantastic!! When we asked our guests their favorite memories of the wedding many of them mentioned the paella and how much they loved it. The aioli it comes with is also fantastic! And such a fun presentation. Would highly recommend!

    Becky L.

    Paella Del Reyes was an AMAZING choice for our wedding at Cuffey's Cove. It's reasonably priced, easily accommodates food allergies and our guests LOVED it! We received so many compliments on the food. We got the mixto and vegan options, along with bread and salad, and it did not disappoint. Tom was also super easy to work with and a good communicator. We weren't able to try the food ahead of time, so it definitely felt like a risk, but we were incredibly happy with our decision in the end. I highly recommend Paella Del Reyes for a wedding or another big event.

    Photo by Wendy K Yalom

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    Thomas M.

    It was a joy to cook for your wedding Madeline! All the best!

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    5 years ago

    Thomas is great! Professional, accommodating and.... paella to die for! Highly recommend. We will see you next time Thomas, thank you!

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    Page 1 of 3

    Ask the Community - Paella del Reyes

    Review Highlights - Paella del Reyes

    I also appreciated Tom's quick response to calls from both my daughter-in-law and me in planning for the day.

    Mentioned in 66 reviews

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    This review is for their stall at the Sunday, San Rafael Farmers Market…read more I can't take credit for the discovery of Bay Laurel - that was the partners doing. But I can say that I've been a willing participant in visits since. I hate to admit it, but we really haven't ventured as deep into their offerings as we might since the partner is crazy for their chicken pot pies - which are mighty good by the way. What I can say is that everything we have sampled has been excellent. Portion size is good. Many of their entrees serve two healthy appetites. Our most recent discovery has been their cookies. (I'm not telling which are my favorites.) The woman who runs the booth is really friendly and always makes us feel welcome - even when we can't decide what we want. Perhaps a bit spendy, but the quality well makes up for the cost.

    Remember frozen chicken pot pie? Well forget everything you thought you knew. Then call or email…read moreBay Laurel Culinary, order their version, take it home, and revel in your new knowledge and appreciation of this comfort food classic. The BLC Chicken Pot Pie is frozen when you get it. That's where the similarity to its predecessors ends. Perfect crust. Moist, tender, incredibly flavorful chicken, white and dark meat. Peas and carrots that actually taste like peas and carrots. All enrobed in a sauce with incredible flavor, texture, and balance. We heated ours in our toaster oven (don't judge!) for about an hour at 325 degrees Fahrenheit, a bit under the 350 BLC recommends. We made sure not to ignore the recommended egg wash, and to cover ours with foil after the top crusts were golden brown, to avoid burning them while the pies came completely up to eating temperature. They were flawless. Feel free to add seasonings -- but taste first. You may find further adornment unnecessary, as we did. We've had and loved the stellar, refined version of this dish at The Big 4 in San Francisco. The Bay Laurel Culinary team has brought that level of quality and flavor to a chicken pot pie you can enjoy at home in your lounging regalia of choice. Life rarely if ever gets better. Enjoy.

    Paella del Reyes - catering - Updated June 2026

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