Well made pastries. The service is friendly…read more Limited seating inside, no restrooms. Prime location

Honesty some of the best quiches I've had were here. So cheesy with a delicious crust, and the…read morefluffiest texture inside. I could eat those every day! We also got a lemon tart which was perfectly tart and sweet (and looked beautiful). And we also tried an orangina which I expected to taste like fanta. But it was more actually like a soda version of orange juice.

Beautiful pastries! It was so hard to choose. The interior is modern and not necessarily my…read morefavorite aesthetic, but that's not why you come to a place like this either. A good place to stop before we caught our train out of town.

Without exaggeration these will be the best pastries of your life. This is a must must must for any…read moretrip to Annecy!!!! The pastries are beautiful, as well as intricate and scrumptious. They are lick the bottom of the plate good. If you are a chocoholic such as myself, the all dark chocolate mousse option is to die for. If something more delicate, the cassis and violet was elegant and not heavy at all!

Yelp Review 2026 #142:…read more This small bakery is next to the hotel I was staying at and I could not be more delighted. They open early (6am-6:30pm). It wasn't crowded when we got there around 9am. They have a few tables inside and benches and a table outside. The shelves for the sweet treats were nearly empty. There are breads and croissants behind the counter. They have coffee, hot chocolate and tea. Nussschnecke: Ground hazelnut cinnamon roll. Sticky, nutty, not overly sweet, and wonderful. Mandeltortli: Walnut tort. It's like a mini pie. The crust nice and super thick. Just enough to handle the walnut filling. Latte Macchiato: Nice frothy foam and strong espresso. They have sugar and sweetener on the counter near the door. It was snowing outside so, a nice pastry and a hot drink while staying inside was the way to go before going to Matterhorn. It must be a Switzerland thing where there's only one person running a whole bakery/ shop.

We stopped in this tiny, cozy bakery to order sandwiches for our departure the following day. The…read moreyoung lady who served us was very friendly and had a great sense of humor. We ordered cheese and salami subs for 6.50chf (a great price!). There were other options including ham or just cheese. She said she'd have them for us in the morning. When we arrived to pick up she remembered us and offered to toast our subs. The sandwiches were PERFECT for our long train ride to the airport. The location is just past the train stations toward the north in Zermatt. Highly recommend anyone to stop in and grab a sandwich for the road, the hike, lunch or dinner.

This is the BEST shop in town for chocolate and macaroons. We tried 4-5 other shops in Chamonix and…read morethis was the best we found for chocolates. The Carmel and Vanilla macaroons were my favorite. The best chocolate was filled with Carmel and hazelnut. Delicious.... We came back here 3x during our journey.

This place is 5/5 stars it is fantastic !!!! We went two days in a row and I forgot to take…read morepictures of our treats the second day. The food is so so so fresh. The cake I had was insanely good I don't even know how it is possible to make treats this delicious. The service was also fantastic - the entire staff was friendly , happy to help, and spoke in English when we didn't understand. We felt welcomed from the moment we walked in to the moment we left. The prices are fantastic. The whole little shop just smells like heaven and it hard to decide what to pick because it is all beautiful and made with love

5 stars for their pastries, they're the best I've ever had and I live in Paris. The chocolate and…read morecaramel is to die for. 3 stars for their baguettes. Honestly the bread here is not great, it's kind of tasteless. I tried multiple times in our stay and it come up flat. Also one morning I bought a baguette and by 2pm it was rock hard 3.5 stars for their sit down section. The service is pretty slow and the layout of the tables is horrendous, especially because most people are in chunky ski outfits. But the hot chocolate is amazing! Definitely check this place out, the pastries are beyond worth it.

Excellent pastries to enjoy in the morning along with a hot cappuccino. From sweet to savory…read moretreats, there's a wide assortment. Service is great and the ambiance is delightful.

The hot chocolate is excellent. We came back a second time just for that…read more Deserts were also excellent. The quiche was good. My partners croque monsieur was very good.

Boulangerie Artisinal is on the crowded Rue Sainte-Claire. Don't let the shoulder-to-shoulder…read moretourists, most of them carrying the wonderful local ice cream piled into waffle cones, fool you. There is a reason the line is down the entry steps out the door at most hours of the day. It can even be difficult to get in line on market days (Tuesday, Friday, Sunday) when merchant stalls block a direct path to the door. This bakery-the ovens are just to your left when you are making and paying for your selections-is a cut above the ordinary. And despite how busy they are the folks behind the counter are knowledgeable and friendly. This is our daily bread go-to place in Annecy.

This is one of the best confiserie/pâtisserie I have visited in all of Europe! There is a huge…read moreselection of pastries, desserts and chocolates, and everything I've tried has been delicious. Not only are the ingredients of high quality, but there are unique flavor combinations and the creations are beautiful. One slight downside is the coffee is just ok. Their machine can't seem to create a proper milk foam. Other than that, everything at Moret is excellent.

Best Confiserie in town, whether chocolate, pies. Try milk chocolate carac or their pear pie. Also…read morea pleasant place for a quick coffee