I'm so happy with this new restaurant! The name makes you think it's only a bakery, but they serve…read morea huge food menu, too, with everything from salads to a really big feijoada. You have to try the manioca. It's really fluffy and definitely the best I've had in Sao Paulo ( and I've had a loooot of manioca here). Hang out munching on them with a beer. The owner chatted with us and said he's shipping in fresh Umbu for making caipirinhas with unusual fruits, so we'll definitely be back to try that.

This place is well decorated and it has a nice vibe, you will be able to have your meals and talk…read morenicely without too laud songs in the back. It is a great place to take a brunch, the artesanal breads are super tasty and all food look like special to take a picture. During weekends probably you will find a line to get a place inside but you can take home everything we find in the menu.

If it were not for the serendipitous meeting my wife had in the US with one of the owners of this…read moreplace, we wouldn't have found it. It is reviewed in other places, and given my penchants for Yelp, I wouldn't have clued into this place, and this would have been most unfortunate. First, the culture around bread and certainly food in São Paulo is serious, and there is a "padaria" on many corners, and it is likely you are not staying anywhere near this place. This said, I will tell you now it was worth the Über we took there, and Über did find the place by name quickly which was nice, rather than having to place the address in manually. Signage is clearly marked, and similar to the color seen on the website, which is underwhelming as far as websites go. Being on the corner, it was easy to navigate a drop off and pick up safely. I am guessing you are not brave (read "louco") enough to rent a car and drive in São Paulo, although there may be parking at times within walking distance along the street if you did. Unlike many places in São Paulo, this place was designed with several small seating areas and thankfully this was one place where one could actually hear a conversation and feel relaxed rather than the normal hustle and bustle of restaurants here. You would think that because we showed up later in the day (around 3 pm) that the bread would have been baked earlier in the day, but this place makes small batches all day, and our bread to go once we were done was fresh from the oven. My wife Andréa had a "suco de tangerina" (freshly squeezed tangerine juice) and I had my afternoon "cafezinho" (a double espresso) to go with our charcuterie board of salumi, local cheese, and a country loaf with black sesame and oats and a purple sweet potato loaf, accompanied by lovely balls of cultured butter and a passion fruit marmalade. To top things off, I had been looking for a fair trade whole bean Brazilian coffee to take back home, and there it was sitting on the shelf for sale at a reasonable price. https://www.vitalecafe.com.br/. The service was prompt, friendly, and knowledgeable and clearly showed both a pride in their product and a confidence in their excellence. There is no question it will be a future Über ride with others there in the future.

This place just opened near our apartment and we love it. The staff is super friendly and helpful…read more They have a wide selection of breads and baked goods, a nice padaria with good sandwiches and cafe fare and a kilo buffet on the second level. The decor is clean and modern and there is cute outdoor eating section.

WHAT A PLACE!!!! Best croissants, all kinds were wonderful, best chocolate eclair with port wine!…read moreTo die for! The serves were super friendly, the ambiance is a trendy French place more like a boulangerie, very clean, smells like sweet French vanilla cinnamon bread, in another words if you are not hungry once you get you will be! Very inviting! When in Higienópolis, which is this family warm neighborhood, don't miss this spot

Nice cafe/bakery with lots of other typical breakfast options like Benedict, avo toast, omelettes,…read moreeggs, etc etc. The is in a nice area and looks trendy and popular. The cappuccino was fantastic. The avocado toast was good as was the salmon Benedict. They were good but nothing amazing. The service was fast and friendly and the playlist was classic rock (which I loved). It was pretty hot inside which we have found to be the norm here is SP. If I lived here I'd definitely go back to try their fresh baked goods, they looked and smelled amazing.

Ladies and Gentlemen, I would love to introduce you to the bakery with the best, without a doubt…read morethe BEST bread in Brazil. It is the Padaria 14 de Julho. It is in Bixiga or Little Italy, São Paulo; an area where you will see some beautiful smiles and get some pats on the back and invitations to sit down for coffee and a chat by some very kind, real and hospitable locals. The owner is Frank. A lovely man with a very big and generous heart and a bigger smile. His entire team echoes with his love. He took me on a tour of the entire establishment and had me try five types of bread and I don't mean just tore off small pieces or samples - these were rolls. The freakin' ciabatta, the focaccia, the onion loaf, .......! Needed no butter and no dipping oil. These loaves of fresh and hot bread were popping out of the oven - OMG! The olive oil, the herbs and the milk came together to make these plump and small pieces of art( please see the photo by the oven) have the perfect crust and flavor & texture. The oven - the original oven is 126 years old. Yes, 1897! That is when the Padaria 14 de Julho opened for business. Old school, original recipes, great family tradition, love and warmth. You say São Paulo in Brazil as in 4770 miles south and east of New York and 5770 south and west of Palermo, Sicily? I say Heck Yeah! . But it's only 6 miles from our hotel( the Grand Hyatt São Paulo) and about 15 miles from the international airport. It's magical, it's real it's Padaria 14 de Julho. Get down here guys and gals. Enjoy!

My grandfather used to buy the famous "rosca de linguica" here. Decades later it still has a…read morefantastic bread. Try also the "rosca de provolone" and the provolone Tania.

It was great, as expected from any Le Pain Quotidien. The service stood out as exceptional, and my…read morefood -- a custom omelette with spinach, mushrooms, and ham, plus a croissant -- were as good as could be. The quiet room and well-spaced tables made for a pleasant break from the loudness of Shopping Patio Paulista.

Great pastry and coffee. Ofner is a Brazilian chain bakery cafe. They also carry chocolate and…read moreseasonal chocolate gifts. Their pastry is tops in both quality and freshness. It is one coffee shop we frequent whenever we are in Brazil.

This charming bakery, nestled in a vibrant Sao Paulo neighborhood, is a true gem. Everything is…read morebaked fresh daily and served throughout the day. You can also order hot meals like beef stroganoff or lasagna, made to order with pasta that's prepared in-house. The ordering process is straightforward, similar to many local bakeries: you receive a number at the door, select whatever you like, and take it to the register where your number is entered. Your order will then be prepared and brought out to you. The flavor is amazing, I promise you will not be disappointed.