Opens early. Fresh baked pastries and breads daily. Also has fruit smoothies and coffee. Although…read morestaff doesn't have too much English they are helpful and friendly and everything is delicious . Minimal wait compared to a tick tock bakery up the road .

Try the pastel de nata!! Super flaky crust and delicious. Don't be scared by the line because the…read morestaff is super efficient. Just don't forget to take a number! We came back here several times, always got the pastel de nata but we also got a loaf of bread and a thousand layer cake. We were never disappointed.

This place was recommended by a family member that grew up in the area and is worth a visit! Their…read moremenu has a lot of options for people and they have A LOT of desserts and regional ones as well. The service is fast and you have to pay inside after you ask for your bill. They are quick to get your order if you eat outside or are getting pastries to go inside. The space is nice and the outdoor seating area is the better option. I would recommend one of the regional pastries such as fruta de Algarve, which are similar to soft marzipan with a thick egg yolk and sugar mixture in the middle. It's not like marzipan in the States and a lot softer and has a better texture and flavor. The other would be the Dom Rodrigo, which comes in a little colorful foil packet. It's an egg yolk and sugar mixture that is in thin strings layered on top of each other and swimming in a simple syrup. It might be too sweet for some.

This place can get busy but they are VERY organized and efficient. We ordered pastries and then an…read moreomelette. There are two cues, one to order for takeout and a second to eat either inside or outside. We loved their pastries and service was amazing!! The servers were quick and my favorite has been Pedro who took the time to explain things to us. Looks like plenty of locals come here as you can see many families showing up, especially for take out pastries. A definite stop by if you are in the area and want to start your day right!!

This bakery had such an amazing selection of Algarve sweets and treats. We got a selection to try…read moreand it was all delicious. The Dom Rodrigo, thin egg yolk threads in a sweet syrup and wrapped in colorful foil, was saccharine and unique. I originally thought it was pumpkin, and was surprised to learn it was made from egg. The Doce Fino was so fun with all the different fruit and animal shapes. They were the best marzipan I've ever had, a soft crumbly texture with a light almond flavor. The Queijo de figo, fig cheese, consisted of fig and almonds compressed into a fig cheese. It had a good fig taste with some star anise flavoring

Go for the fig and walnut- that was my favorite flavor here. It was very creamy and rich in flavor-…read morewould come back and only get this flavor.

This lovely wee pastelaria sits in the middle of a quaint cobbled square, lined with trees…read moredecorated with crochet :) Duo Doce has a wide selection of fresh breads, cakes and pastries, all very reasonably priced. The lunch menu includes salads, toasties, pasta etc. They boast a wide selection of flavoured teas, fruit juices and coffees. At 5 euros for two coffee and two cakes, you cant beat it on price or variety. This is the type of place you can spend a good few hours sipping a coffee and watching the world go by.

I had the fig and pistachio gelato here and they were both unique flavors that were both amazing in…read moretheir own right. The fig was sweet and the pistachio was very rich and nutty. This place was so good that the wife and I actually came back the following night for another round! I highly recommend this place, you won't be disappointed.

We had a sweet tooth for gelato and my husband stumbled upon this place and we are glad he did! The…read moreflavors are delicious! We had the mint, passion fruit, almond and some egg with almond one (the bomb!). Debating on going there again for round two today; it may just happen.

Mourapão serves delicious Delta Ruby coffee and amazing pizza, bread, and desserts - their pastéis…read morede nata are the best I've ever eaten and I eat a lot of natas! English Breakfast is served all day. Large variety of pizzas and sandwiches.

I'm not overstating things when I say that in 50 years of loving pizza this is where I had the…read morebest, most perfect tasting and perfectly cooked pizza. The base was thin, crisp, flavourful and cooked all the way through, and the toppings we chose were packed full of vegetarian deliciousnes! I suppose I shouldn't be surprised as this is a well respected popular family bakery and everything is made from scratch. I only had one meal in Vilamoura that was as good as this, and that was at it's sister business just behind the Marina. Highly recommended for lunch or pastries.

Crema di Gelato is located amongst the busy alleys and streets of Lagos. Finding it was random…read more They offer two cases of gelato flavors including a sugar free version. They also have a specialty of encasing the ice cream with chocolate. Staff spoke English perfectly well and teased us to charge €100 for our gelato. We didn't ask to sample any. Hubby wanted the strawberry. It was delicious - flavorful and refreshing. A simple cone with a single scoop is €3. The price is fair.

Delicious gelato! Reminds me of the gelato I got while I was in Italy. We found this place the…read morefirst night in Lagos and didn't go anywhere else. Some flavors are the same but they rotate other flavors. We went there 3 nights in a row! We enjoyed the flavors of Panna cotta, pastel de nata, coffee, chocolate, caramel etc. It's made fresh daily and there is always tons of people trying to get this delicious gelato!

The food here was pretty good! We ordered tuna steaks and got a couple of Imperial Beers for our…read morelast dinner in Portugal. The tuna steaks were very tender and easy to chew. If I were to go back again, I would get two orders of the tuna steak with onions on top and french fries instead of one of those along with a tuna steak with hummus and vegetables. I think the tuna steak is a must-get since it is their signature dish, from what I read. We had a reservation, but it wasn't necessary. It was a little confusing to find the restaurant - it is on the second floor above a store - you have to take the stairs on the right side of the store to get to the restaurant above.

Phenomenal meal, attentive service and lovely ambiance. We had the octopus with mashed sweet…read morepotatoes and the tuna steak. Also a bottle of locally made rose wine. Both were delicious and beautifully presented. Daniel, our server, was friendly and very helpful with suggestions for the rest of our trip. The shop downstairs was a treasure trove, could have spent all night there.