Ordered a Vegetarian pizza to pick up. Picked it up and when we got home noticed they gave us a…read morepizza with ham on it. After calling them to explain what happened they were rude & very reluctant to make us another pizza. We asked if they could deliver it for the inconvenience & they tried making us pay for extra for delivery too After they delivered another pizza...... it was cold/soggy, and looked like a Vegetarian pizza. I was starving by this stage-So I reheated it and ate a few slices..... On the first slice I got a pip in the olive and hurt my tooth chewing it, on second slice I found a piece of salami on it. THIS IS UNACCEPTABLE considering I am Vegetarian!!!!! Now I'm feeling paranoid & wondering what they done to my pizza because now I feel nauseous/sick like I have food poisoning...Disgraceful!!!!!! Will not be going there again :(

We tried here via a takeaway website, and must say the quality of food delivered was sensational…read more The garlic roll and the pastas are simply amazing. Out only issue with this place was they kept getting our delivery address wrong as it didnt exist in their system The food is always delivered hot, and tasty, By far the best pasta around the area out of the many that we have tried

Useless fact: Toto's was Australia's first ever pizza restaurant. Or so they claim…read more I'd hesitate to describe the food as 'good' because it's not authentic Italian and there's nothing remotely gourmet about it, but if you're a fan of Australian pizza circa 1990 then you'll love Toto's. Yep, they put things like pineapple and BBQ sauce on a pizza - I thought those ingredients could only be found on dirty chain delivery pizzas that your stoner cousins order! Okay, enough pizza snobbery. The restaurant is clearly geared toward big groups and was pretty noisy when I visited. The staff were really friendly, and our food came out quickly and all at once, which showed their 50 years of experience has amounted to something. Toto's really isn't my idea of a good night out, but I appreciate decent old school Aus-Italian food can be hard to find, so some people will really love this place.

I came here with some friends for dinner after a Rubik's cube club meeting. The workers were really…read morenice, and we entertained them for a bit with our Rubik's cubing! That was fun! Cubes aside, I was kind of hungry, so I ordered the pumpkin lasagna. It was great! The pasta, pumpkin, cheese, and tomato sauce was a great combination. Very warm and filling! And it also felt pretty healthy! Not bad for $14.50! However, I thought that there seemed to be too much tomato sauce. I could taste the pumpkin, but not as much as I would have liked. The lasagna was still very nice though!

I recently moved to kalkallo and I've been exploring all of our pizza options. In the past few…read moremonths we've tried 11 different pizza places and only gone back to one; and we've gone back many times. A solid collection of staple classics done well with a beautiful rich sauce. Their gourmet toppings and pastas are also excellent. My recommendation: Margherita +prosciutto and mushrooms Only down side Is that they venue is a little small and they don't do delivery. Definitely worth the drive though!

Had lunch here with a few friends place is amazing and food is top quality i was actually impressed…read morefor once would deffinitely recommond lago fino !

I have to admit that this place certainly does a decent pizza. Actually, it is one of those places…read morethat I have been meaning to visit for quite a while, and I eventually did so, namely because I was really hanging out for a pizza. Well, it turned out to be pretty good, and not too pricey either. Okay, I didn't bother with the home-delivered, but part of that has to do with me wanting to go out and visit a place. They did sort of have a dine-in area, but it was sort of full of pizza boxes, so I guess it is just takeaway only.

Great local Italian place. It isn't anything fancy looking, but you will find a red and white…read morecheckered table cloth to provide that old school vibe. Staff are friendly and attentive and service is relatively quick. I've been here on two occasions recently and both times I've left waddling away after eating too much food. The portions are very generous so make sure you are incredibly hungry if ordering an entree and a main. My top picks so far are the grilled calamari (entree) and the gnocchi rose. The gnocchi is made in house and are light and pillowy. The sauce is a creamy napoli with olives, sun dried tomatoes, avocado and chicken which is absolutely delicious. Great for a mid week dinner with friends or family.

Very lovely pizza pasta had a beautiful twist of garlic with it, just the answer on a hungry Sunday…read moreafternoon...

It's not gourmet or a-la-carté, however it is the best family restaurant around, the perfect place…read moreto take little rug rats who seem to disturb the ambiance wherever else you go. However, it reminds me too much of Pizza Hut to give it more than three stars. Serving up the usual pizza and pasta dishes, as well as steaks and chicken dishes for adults, served with quite nice sauces, including napolitano and mushroom. It's quite easy to see though that some of the salads and the potato and gravy are instant mix/pre bought garbage. In saying that, Torrente hits the spot if you're in the mood for Italian and want to get out the house to somewhere the kids will be welcomed with open arms.

I used to order from here all the time. Steak in mushroom sauce is my favourite…read more Their delivery can be a bit slow but it's not bad. They have been closed for a while now, reopening in time for Christmas. I hope they are as good then as they used to be. Bring back the tiramisu! Good basic food at an ok price.

Is Crust the real deal?…read more I have read mixed reviews about the quality and taste of the pizzas at Crust. I have tried Crust several times now to say that I find it almost impossible for a pizza to taste terrible here. If you take a look at their menu you will find a whole range of drool evoking combinations of ingredients that will have you licking your lips just by reading the words. Just don't look at the pictures, it's pretty much food porn. I believe Crust is different. It tastes different, a great difference and one to get excited about. These are great tasting pizzas. I always pick up the pizzas when I make an order and I have never had an issue. I can recommend the Peri-Peri pizza with marinated chicken breast fillets, shallots, roasted capsicum, caramelised onions, bocconcini, topped with Peri-Peri sauce. Can't go wrong with this one. The Crust Supreme with smoked ham, pepperoni, Italian sausage, mushrooms, capsicum, Spanish onions, pineapple & kalamata olives showed me how a pizza with a host of ingredients can work in harmony. The price might seem expensive, but if you're happy to pay for exotic tastes like pulled pork, wagyu prawn, Singapore chilli crab and sangria duck, you only have one choice. Try it, you won't be disappointed!

My wood fired pizza Calzone Piccante was all I expected and more. Spicy Pizza with great taste; the…read morespice was well balanced with the fine tastes of the rest of the pizza, yum. The Affogato can be developed further in presentation but the port and port glasses blew me away, long stemmed tulips.