Small Market over 2 floors. Many fresh meat and seafood stalls and a frw stalls with cured meats…read moreand vegetables as well. Food hall with a handful of places serving traditional food and drinks. Lots of place to sit and enjoy food and drink

A fun market area right along the river. Indoor and outdoor seating but hard to find a space on a…read morelovely day - be patient as they do open up. Several different food options to choose from and beverages anything you can imagine ! Highly recommended and everything we tried was delicious

The Jake with stuffed seafood was excellent, the hake with pil pil sauce was bad. Slimy little…read morepieces of fish cheeks in a yellow emulsion sauce. Supposedly a local dish so someone must like it. Side dish of potatoes were served cold and service was poor. There is a fish dirty fish tank in the dining area that they pull live seafood to cook, not very appealing.

Delicious seafood. We had crabs, scallops, prawns, clamps etc. the only thing, that I prefer…read morescallops slightly cooked with butter without any sauce. But still it was incredible. As per meat - bask's meat is well known. Here it was medium grilled and it was very tasty. They have menu in english and french as well, but the stuff speaks mostly spanish. Nevertheless, the stuff is very friendly.

A bit of a bummer, when I came down side market was closed. It looks like they're doing some…read morerenovations. I'm sure once it's open it'll be nice.

Very nice market and I recommend you visit when in San Sebastián. It opened in 1870. There are some…read morestores with olives and gourmet products, but it's mostly butchers and fishmongers. There's also a huge shop with bacalao, or dried, salted cod. Outside, there are produce and flower markets. There is also a great cheese shop outside. A central part of old town.

Michelin Star Rated Seafood:…read more Been traveling all over Spain and this is the first place in 7 days that actually knows what spices are and EXACTLY how to use them. The food is excellent, the service was welcoming (I believe the owner even helped us out), and the whole restaurant was calm with relaxing ambiance. 10/10 would go again and will recommend to all I can. Probably will have dinner again here every night until I leave in a week. A little pricey, but definitely not skimpy in any of the portion sizes. I recommend the soup starter, the prawns or clams as a main, and the rice pudding or Valencia to end. (Get a bottle of Santiago if you can too.)

I was looking for a place with a good fish soup and my hotel recommended this place. I went in with…read moreno reservations and got a table right away. The restaurant has a few tables and many were empty. The waitress an older lady brings me the menu and I ordered water because I was taking an antibiotic. When she takes my order I told her I would like the soup only and dessert possibly coffee. This lady started lecturing me that I can't come to this restaurant and only order soup, that she had to work and ordering just soup was not done that it's common sense that you just can't order soup. The menu was à la carte. It was not a pre-fixed three course menu it was à la carte. I told her I didn't know but she really upset me. She made me feel like a child and I'm a 60 year-old woman that has traveled the world people like her should not be dealing with customers,that said the soup was good. Didn't have a lot of fish, but it was good. The ambience was good with white tablecloths, but the service that this lady gave me will never be forgotten because I have never been treated so poorly she raised her voice at me like if I was a child for that reason I do not recommend this restaurant.

Great fresh seafood, seafood paella was fantastic, everything we had was good. Many locals there,…read morevery busy. There are a number of seafood places in a row.

This was our second visit and we had the rice with lobster (bogavante) and it was incredible. One…read moreof the best dishes we have ever eaten

Agatha made the experience special. The food was decent, but watching her working that entire…read moreinside with perfection was amazing. She's definitely a pro. But, not all my experience was great. Fish soup was tasty after I added salt. I enjoyed the salad, but overpriced for what I got, I think cause of location. I'm soloing Spain so sometimes it can be challenging asking for a table. In this case the dude that great me said he can only seat me inside despite several open outdoor tables. I agreed as I was cold. Soon, the inside filled up, but that was a rude move. Thankfully Agatha made up for his lack of service.

Food was good but waiter lets you order way too much. Eat…read morefirst and then add later. Fresh fish cost 100 euro. Be careful

I have eaten here twice now and only wish I could do so again. I will be leaving Lekeitio for…read moreBilbao. The seafood here is the star but you can't go wrong with the veal chop. The service is as good as the food and the owner Javier is multi lingual and eager to help you with your order or recomend one of his many excellent wines. His wife is the chef and she also makes a very wonderful flan. I never felt rushed or uncomfortable in fact I felt right at home During my visits there. I can guarantee you will love this place too!

A wonderful meal with friendly hosts. Lovely location with an extensive wine list. Get the tomato…read morewith guacamole, the monkfish soup and the grilled Hake. Also they have 4 Roses bourbon!