You can't help but notice this restaurant as you walk by -- they pull fresh hand‑made noodles right…read morein the window, and it immediately caught my eye. When we decided to try noodle soup, we came straight back here. The restaurant was full, and they offer a wide variety of noodle dishes. You can also choose what type of noodles you want in your bowl so that was fun to select! The noodles were perfectly chewy and fresh. I ordered the medium‑spicy beef noodle soup, and it was incredibly good. I honestly wish we had a place like this back home.

The noodle soup was just so-so overall. While the broth had some flavor, it didn't really stand out…read moreor leave a lasting impression. I ordered noodle size #5, and the texture was just so-so--it didn't have the chewiness I was looking forward to, which was a bit disappointing. I also found the beef to be underwhelming. The slices were very thin, which can be nice in some cases, but here they felt a bit lacking in substance and didn't have much texture or flavor. It ended up being just okay and didn't add much to the overall dish. I ordered a medium bowl, but the portion was quite large--definitely more than I expected. A small would have been enough for me, so keep that in mind when ordering. We arrived around 8:30 pm and it wasn't too busy, so we were seated right away. The service was pretty good overall, and the staff was attentive without being overbearing.

This spot is in my top 5 favorite meals for Vietnamese food. Disclaimer I have only been once…read morerecently but it was absolutely delicious everything we got. Winter is the season of comforting Pho- just tastes even better in the winter but this place has amazing broth. Also got the spring rolls which were great. The restaurant is a good size for smaller size groups and the service is adequate. Nothing to write home about but no problems either. Highly recommend for their Viet food (and I've had a lot!)

Service rapide et appliqué , prix abordable et ambiance chaleureuse . Nous y retournerons for sure…read more#macron

Truth be told, I practically inhaled Isshin Ramen's famous´Wok Fried Red Miso Ramen' in minutes as…read moreit was so tasty! Each signature bowl always starts in the wok, where they fire up minced pork, garlic and bean sprouts. Added is an assertive blend of red & white miso, sake and other seasonings. Piping hot broth is then poured over a fresh bed of noodles which melds all the flavours perfectly together to give it that unique Isshin smoky taste with veggies to provide that crunch and sweetness to balance it all. A whopping choice of over 15 different types of ramen, as well as seasonal ramens, flavourful vegetarian and vegan options are available. And although ramen is their cornerstone, you cannot miss out on their appetizers! We gleefully shared chicken karaage, dumplings, donburi bowls, and takoyaki over refreshing Japanese beers and also a hybrid sake and beer drink. Finally, you no longer have to cross the bridge over to Brossard to enjoy a hearty bowl of ramen from @ramenisshin - just head to at their new spot in the Plateau! Although they have 4 locations in ON and 2 in QC, you can expect the same uncompromising attention to detail and quality of food, taste, plating, and service at any of them. The biggest challenge in multi-restaurant management is in making sure that you offer a consistent dining experience across all your locations - they nailed it. Perhaps one of the reasons we keep on coming back? In case you were wondering, Ramen Isshin means one heart one ramen. And the 3 ring symbol represents the 3 founders who complement and complete each other. Koji for creating the menu, Jason for the operation and Adam for the marketing. They all share the same vision, to recreate the best ramen experience one bowl at a time - wherever and whenever you taste it! Note: if you plan to come with a big group, make reservations to ensure seating as space is somewhat limited.

Place had space for people who are dining alone to sit…read more Service was fast. I scanned a QR code and ordered my food and paid. The guy brought out the food super fast. )

Les pates vivantes …read more . Handpulled noodles restaurant located in downtown Montreal. We were craving some noodles after walking around and stumbled across @lespatesvivantes. . . Shaanxi Spiced Noodles with Tomato Egg Wok/Oil Spilled Noodles with Tomato Egg 4/5 Beef Noodles Soup 3.5/5 . . The noodle texture, bounciness and chewiness is amazing! Something about hand pulled noodles always hit differently than other noodles. The spiced noodles had excellent flavour and every noodle was coated in the tomato sauce/chili oil. I didn't know you can adjust the spice level so it was a bit spicy for me, but tolerable. The beef noodle soup on the other hand was a lot lighter in flavour, soup was almost bland. Overall, great bowl of noodles with fair price to portion and definitely satisfies the cravings.

These handpulled noodles had a great, chewy texture and the oil was wonderfully flavourful and very…read morespicy just how we like it. The very fast service makes this pefect for a quick and very satisfying lunch.

Ordered and loved the way they package items to stay fresh Also very large portions.read more

Took an hour walking or 30 mins by bike, but this Bun Bo Hue is really tasty here, ask for the a…read morelarge and share it with a friend. The fresh beef and prok rolls are pretty good too-- I think the meat was still warm. Service is friendly and they even gave us more broth when the noodles soaked up most of it! Ambiance is moderately busy weekday dinner time and the service is pretty quick.

Decided to try Pangji Guilin Nouilles for a late weekday lunch. They specialize in Guangxi food…read more The waitress was sweet and friendly. Main dishes are $14.99 to $19.99. Make sure to try their hot sauce concoction. They ask for spice preference; went with medium (which was closer to mild). - River snails homemade noodle (D2) ($17.99) - plenty of bean curd. Homemade wavy noodles were plain but decent bite. Broth was homey - Guilin rice noodle - beef (B1) ($15.99) - comes with the usual side soup. Beef slices were good but thin

FYI: location has changed for those comparing google maps to yelp. this is now on St. Catherine…read morestreet. Definitely underrated- new on the block. Please check them out if the other eateries look crowded. It's hard to find Guilin food in general since most cuisines are Szechuan, Lanzhou, Cantonese, or Northern China. Therefore, I'm glad a small family business has done this will. You will all know Guilin food for its ubiquitous snail noodle made popular in the media in the past few years, now sold in instant packets at the grocery store. I promise the real thing is better. You must order a hand pulled noodle here, and yes, these actually are hand made by knife and hand. Some places call themselves hand pulled but use a machine in the back which I argue should not be calling themselves hand pulled but maybe handmade. I recommend calling a soup noodle and a dry noodle to compare the flavors. We ordered a fried pig feet- this is actually not common because most places braise their pig feet. My husband attests it's very good and that's a rare statement from him since he has had a lot of pig feet in his life. Snail noodle soup- way better in person. The flavors are milder and toppings are way more. Soup is way salty though, so I don't recommend drinking but rather seeing it as more of a gravy. Call this if you are a noodle soup person looking for some spice and comfort. Dry noodle- ok we called one that was vinegar based and then we called the double fried pork belly one. Both had incredible noodle base. Double fried pork is probably the one most people will like better because of the chili oil, meat, and garlic flavor. Personally, I actually thought the vinegar base one was more refreshing although that is an acquired taste. Ask your waitress ahead of time to clarify the "base" flavor of the dry noodle before you order so you don't get a flavor profile you didn't expect. The waitress/staff here are friendly and don't look hassled. The environment was clean and does not feel greasy despite some of the dishes definitely needing a higher smoke point. I like the multiple plants botanical vibe here with contrasts with its smokier and heavier dishes.

Fell in love with the Le Lotus Bleu during our summer 2023 visit and we've been meaning to go back!…read moreThey've made several changes in the past few years, including bringing the noodle chefs to the front and staying open on Tuesdays. The hand pulled noodles here are so good. My partner and I got the small bowls (braised beef and lamb noodle soups), but the portions are HUGE. Highly recommend going for noodle style 6 (thickest, more chewy) or 4. We also got the pork and cabbage dumplings, which are super juicy. This meal was very filling; we could've done without the dumplings, but they're too good to pass up. Service was ok since only one person was handling most FOH procedures. Atmosphere was also fine. It was just really warm, even with the multiple fans running (open doors, no AC), but it was to be expected with the pots of noodles cooking in the front. Since everything is so tasty and affordable, we'll try to make a stop every time we visit :) (Having trouble uploading photos - check Google review) BRAISED BEEF SOUP NOODLE (S) - $13.99 CAD LAMB SOUP NOODLE (S) - $14.99 CAD PORK AND CABBAGE DUMPLINGS (15) - $11.99 CAD

The noodle soups and the xiaolongboa were good but not over flavorful. The fried dumplings had hard…read more(dried) edges that made them unappealing. More a fun culinary experience than a wow Chinese meal.

hidden gem restaurant not too far from the biodome. free street parking in front…read more the place looked small from outside but is very roomy inside. the staff was super friendly and forgiving that we don't speak french. We were not embarrassed to use google translate to look at the menu. we enjoyed everything we ordered including the thai fried rice. they give you generous portions. the general tso chicken was our least favorite but overall kids didn't complain.

Great Asian food here. Ordered the spring rolls which are popular here and they're good. Got the…read morebeef and vegetables and it's tasty. Takes a little while to receive order which can be good if you're looking to have a decent amount of time with family or friends. Good overall place.

Phenomenal hand-pulled noodles!! I was looking for a quick, cheap, warm meal near my hotel and…read moreNouilles de Lanzhou kept popping up in my Google / Yelp recommendations. I decided to poke my head in and was immediately greeted by the incredible fragrance of rich meat broths and savory stir-fried noodles. I settled in and grabbed their vegetarian combo set, which comes with a salad / appetizer of your choice, vegetable soup noodles, and a tea egg. The noodles were absolutely incredible. They had a perfectly chewy, QQ texture and were super fun to eat. The soup noodles comes with the medium thickness noodles (san-xi), which is perfect for slurping. I was initially a bit nervous about how flavorful the vegetarian soup would be at a place that specializes in beef noodle soup, but it was fantastic; it was herbaceous, umami, and very tasty. The veggies were fresh and had a bit of crunch in them, and the tea egg was delightfully fragrant. One note for folks with allergies -- their chili oil has peanuts in it, so you can't use the chili oil at their table or get anything spicy (e.g., the cucumber salad).

Ordered rice and noodles and bothe were decent. Tasted fresh enough and not…read more greasy like some places. Service was quick

Busy busy at lunch. They have a large dining room that fills quickly. Their lunch specials are a…read moregood value. Loved their wonton soup. The Thai beef had some kick. Only setback is that they don't accept credit cards. Enjoy