my partner and I had a good night in the pub but were disappointed due to poor response after being…read moredouble billed . I had bought merchandise at the end of the event and when I paid the staff told me I pulled out my card too quickly so I had to pay again . I did so but found out I was double billed the next morning I called staff to inform them and they told me they would talk to owner and get back to me . It's been a week no reply and I have not been returns my money . It was not a large amount but it was my money. I suggest all who do there to really review your bills before leaving and your bank accounts .

The food was good. The 1:45 min wait was not. Not sure but they might need more staff. If you have…read moretime to wait, good place to eat.

Dont judge Gander by your first experience at Legends, just have a drink and keep looking for the…read moreLegion! The bar tenders were nice but they could hardly pour beer and didnt seem to know anything about Gander... everybody was nice enough, but every order was a challenge, the place also is on top of what looks like shut down hotel. We had sepcific goals in gander and we knew this place did Screeching in... just not on the night we were there, one of our many hilarious momenst in Canada.

We reserved a table for 6 pm (2 people) - ordered drinks and supper by 6:30 and were left to wait…read more I ordered the steak, baked potato and a Caesar salad for appetizer. I specifically asked if the mushrooms were fresh and was assured they were... After a 2 and half hour wait, without even asked to refresh the drink, the meal arrived. A minute steak - cooked grey, canned mushrooms - not even warmed up, and the Caesar salad was imitation bacon bits, Kraft dressing, and boxed croutons...horrible,,,I was starving, took a couple mouthfuls and left it. NEVER AGAIN AND I WOULD NEVER RECOMMED THIS PLACE. I HAVE A PICTURE

We had an evening in Gander, and thought that this restaurant looked interesting. Dinner proved to…read morebe a mixed bag. "Garlic Toast," even though free to start, is probably worth a miss. The Chef's Board of seafood was quite good, though the "roasted vegetable of the day" was barely warm. Partridgeberry chicken was fair, with the same veggie issues as the seafood dish. The restaurant does talk about a wine list. The by-the-glass selections are all traditional offerings, as are the by-the-bottle wines. I believe there were seven reds and six whites on each side of the wine list. Prices top out at 50/bottle so. Service was pretty good, and the restaurant itself is comfortably quirky.

Miserable Food - Not recommended - Not at all what we expected from a quality restaurant!…read more Here is a report about our experience on Thursday, the 18th of July, 2024. Our party of 4 adults (2 senior couples) arrived before 7 pm to have a steak dinner. The Mystique dining room looked good on our cell phone and we were looking forward to a delicious and enjoyable meal... They claim on their website: "The Mystic Dining Room offers casual dining at its finest, with an excellent wine list to complement the experience. Set in a cozy and enchanting atmosphere, guests can enjoy a blend of local and international cuisine." But we left VERY disappointed and upset at 9pm after not eating most of the food and returning a complete meal... Here are the details: First: We ordered shortly after arriving. We waited and waited and nearly left (I wish we had) until around 8:20, after more than 60 min of waiting, our food arrived. Details of each person in our party and their experience: (Note: none of us likes to complain) The best meal: Filet Mignon I asked for very well done - not at all red - and as usual I explained to have it butterflied to make sure it is 100% well-done (most cooks do not enjoy cooking filet mignon that much, but that is how I like it). The meal arrived, i cut into the meat, and it was only medium done - all red in the middle. I sent it back, and it came back nearly well done - still a little pink, but I ate it, and it was tender and tasty, as was the mushroom gravy served with it. Also served with it were sliced carrots - nearly raw and broccoli - overcooked. I opted for smashed garlic potatoes as a side, and they were very piecey, dry and at best lukewarm. Next: 8 oz New York Style Strip Steak with grit in the salad... My husband had the 8 oz ny strip steak, he asked for it to be medium-well, and it was okay, (more medium-rare than medium-well) but the meat was very thick and very tough. Same as mine, the carrots were nearly raw but the broccoli was overcooked. He had a salad on the side, and ate some with good appetite, but then bit on sand or something gritty and stopped eating it. My friend had the Prime Rib Steak - excessively spicy cesar salad... The prime rib steak was okay, but tough. She noted the cold veggies and asked to have them replacec with a cesar salad. This was done, but no mention that they gave her an extremely spicy variant without telling her. It was so spicy that she couldn't eat it although she usually doesn't mind spicy food... Now the WORST: her husbands 8 oz ny strip steak. (see image) I can only say that the best part of it was that he was not charged for it after he complained and returned the plate. He had ordered the steak to be medium-well, but not only was it extremely thick, and when he cut into it, it was not only tough, but the blood came dripping out of it - it was cooked rare at best, and he was disgusted and felt grossed out by this bloody "blob" with a very thin crust. They offered a substitution but since we already had waited for over an hour he refused and did not eat with us this evening. So, he returned the whole plate and watched us struggle with our meals. That said, the servers were very nice and apologetic. It seems to be a kitchen issue. We asked for a discount, and as an added insult they gave us a whopping discount of less than $8 on an around $123 bill...(for the 2 meals of one couple) and of $6 for the one meal of the other couple...

Cute place with door on food! I had fish and chips, cod fish was perfect, and the fish chowder to…read morestart. Highly recommend this cool little place. And a great lobster pound too!

We are 4 Newfoundlanders and we know seafood. We had mussels, fish & chips and seafood chowder. We…read morerated them as follows: Mussels - 6 out of 10 Chowder - 6 out of 10 The fish - 7 out of 10 The chips - 6 out of 10. Needless to say, we were very disappointed after reading all of the glowing reviews. We simply did not find the food that good. The mussels were small and overcooked, especially condsidering their small size. The chowder while seeming to have adequate fish products, the liquid part was thin and rather watery. The fish itself was very ordinary and not particularly of generous portions. The chips again were very ordinary. To be honest, we have had much better and tastier seafood at local fish trucks and other regular takeouts. We are stating just the facts as we experienced the experience. By the way, the servers were excellent. Needs to work on food quality overall though.

This was our best meal in Twillingate, perhaps even in Newfoundland! Had the Lobster Boil, which…read morewas my first time trying lobster and the whole meal was perfect! The waitress was also really helpful for a lobster newbie like me! My husband had the Pan Fried Cod and it was so fresh and delicious! Both meals were paired with buttery potatoes and veggies. They have a great selection of wines and beer - we both opted for Newfoundland beer which were great! We finished it off with a rich brownie topped with cinnamon whipped cream and cherries! Can't say enough about this place, it is simply a must go!

We enjoyed an excellent meal at the Bistro. Service was excellent. The preparations and salad…read morechoices were a welcomed break from the classic pan fried fish and chips. We enjoyed a kale and capelin salad, halibut with vegetables, and a tasty pie with house made sour cream sorbet - tasted much better than it sounds! We topped it all off with a house made berry liquor - not too sweet, just right. A good wine list and cocktails available too.

Honestly disappointed. Went here because it seemed popular…read moreand nice and busy. Assuming that meant it was good. Bought 60 dollars of food for half of it to end up in the garbage. Never coming again. The squid rings were extremely salty and way too greasy. I know deep fried squid rings ought to be greasy but this was extreme. Ended up with a family member getting sick and throwing up from the heart burn afterwards. The batter hardly stayed on them. Not to mention them dumping the hot rings straight into the Styrofoam tray which melted onto a couple of the rings. Absolutely dangerous. The poutine had watery gravy with very little flavour, they used store bought fries which some were a bit hard in the middle, maybe udercooked? Not sure what caused them to be like that. They also had no flavour. At least they tried to make up for it with about half a blocks worth of cheese on it. The only decent item was the loaded wedges, which weren't initially given to us. We got takeout and had to turn around and go back for the rest of the meal which they forgot to hand to us. And then treated as if it were somehow our fault by the moody staff.

Excellent fish and chips and fish tacos. Service was excellent. Chips are called wedgies and are…read moretasty. Nice view over the water. The rating on line is not justified. Way better than a three. Rating it a 5 after our experience.