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4 years ago
Best Kebab in Brisbane, you have to try it! Also try his home made green chilli sauce on it, amazing!!
10 years ago
Not bad kebab/pita pockets very easy snack, not bad waiting time. Juicy meat soft bread and a decent selection. read more
Best kabab s in Australia friendly staff highly recommend eating here Really good prices too read more
142/164 Fryar Rd
Eagleby Queensland 4207
Australia
(07) 3382 7776
Call Now
Visit Website
http://www.pitapocket-kebab-pizza.com
Full menu
Hours
What time does Pita Pocket open?
Pita Pocket opens at 10:00 AM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
What time does Pita Pocket close?
Pita Pocket closes at 10:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
Mon-Sun 10:00 AM - 10:00 PM
Does Pita Pocket serve alcohol?
Yes, Pita Pocket serves alcohol.
Does Pita Pocket have parking?
Yes, Pita Pocket has parking options.
Does Pita Pocket have free WiFi?
Yes, Pita Pocket has free WiFi.
People searched for Pizza 529 times last month within 15 miles of this business.
sell all types pizza and icecreams cold drinks and more please it 100% happyread more
This Dominos Pizza franchise is nothing short of a joke, they know nothing about Dominos policies,…read morenothing about workplace hygiene and frequently disregard it, when asked about dominos policies they can't answer, when there is an issue with an online order, they have no information, no logs, no order listings, sent no email or text to confirm the order, when asked why delivery is an added charge to EACH pizza delivered to the same adress, they can't answer, and tell us to "speak to dominos" you are dominos, you represent them, you speak for them, you are their franchise, utter lack of respect for the brand and disregard for customers, will NEVER be ordering from dominos again.
This particular dominoes has this really special and unique gift where no matter what pizza you…read moreorder whether it be the Hawaiian on thin or meatlovers on thick they all end up tasting the exact same, it really is something remarkable you should try.
My family and I are multiple weeks in on a trip to Australia. My 3 year old is pretty burned out on…read moretrying new food and just wants pizza. Pizza Hut has saved the day for us. 10 minutes to get a pizza from order time and the pepperoni lovers is only $12 (Australian dollars, which means even less in US dollars for us!) The pizza is actually surprisingly good and I like it better than the US Pizza Hut.
Horrible service. They take half an hour after making my order to tell me they forgot about the…read morepizza and their idea of compensation is to say if I wait another 20 minutes I'll get a free drink. Yeah no.
Do not order the kebabs! They are the most disgusting thing I have ever put in my mouth. Firstly,…read moreit wasn't made with a flat bread it was made with a pizza base! It had been heated so much that the tomato was cooked and leaking juices everywhere soaking the pizza base wrap making it soggy! The lettuce was also cooked! BBQ sause was nowhere to be seen/tasted but the taste of garlic (which I hate and deliberately didn't order) infused everything!
I love it! I will often come here if I want to have a nice meal other than Nandos! I always order…read morethe same thing though and that's their Chilli Prawns! I absolutely love it! Sometimes it's hotter than others but hey it's chilli! The size of the dish is huge and the prawns aren't those tiny little things that really shouldn't be classed as prawns! They are big prawns and there is a good serving of them also! Not just one or two! My partner will rather get pizza or the chicken schnitzel, I know he is always happy with the pizza but the schnitzel from memory he hasn't been happy with a few times ( I can't remember why, sorry). Iv had a Mint Mojito before and I just couldn't drink it, it really wasn't the best cocktail Iv personally had. Iv been here twice with large groups and the meals came out reasonably quick considering. Although the last time I went we waited over 1hr and a half for our meals as apparently the kitchen had lost or confused our orders? The staff were really good about it and we got a round of free drinks (what ever our choosing including alcohol) and I believe we got (from memory) 30-40% off our total bill! But besides that I toughly enjoy eating here!
While waiting for friends to see a movie my wife and I thought we would have a drink at La…read morePorchetta. The staff would not allow us to sit and purchase drinks unless we both bought a meal as well. There were plenty of vacant seats. Very disappointing .
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The hungry( needed a break from the airport and airline grub) and weary passenger and his crew…read moredisembarked in Brisbane in NE Australia. They drove of up north on the M1 just 25 minutes to an area appropriately called Mango Hill and experienced the most delicious and ample Turkish food and fantastic n loving service outside of Istanbul; welcome to Mangal ( means BBQ in Turkish and fun & enjoyment in other Asian languages) Turkish cuisine. Get ready for the best: Lamb( or they can prepare it with any meat or veggie) Pide - this is a traditional flatb boat shaped with seasoned gorgeous meat, onions, tomatoes, and just melt in your mouth goodness. Now some lemon drizzle and feta on top and we are all dancing and singing along. Adana Kabab - long skewer - hand minced and then grilled. Amazing. Mouth watering gyros( or yiros) that are stuffed so big that even a big mouth like Yours Truly had to do this by hand. Gozleme or Turkish quesadillas full of spinach and feta and different meats also potatoes. LENTIL SOUP - in caps for WOW! Chips or French fries.Seasoned so well and from fryer to table in less than five seconds. In house made baklava - the kids loved the Nutella; everyone also raved about the pitachio. Service and so much love. This is a small restaurant by area but the owners and the team here have the biggest hearts. Parking can be a bit tight depending on when you get there. But absolutely worth the 2- 3 minutes looking for that spot. Then carry that heavy box of leftovers( yes mammoth portions for the price) post best meal evah! Mangal repeat customer here 2022-2026! I cannot wait to be back.
Service is fast and easy Food is absolutely delicious…read more Some of their food may look undesirable but are actually some of the best seafood I've had. If you're not a fan of seafood, that's fine! They've got chicken nuggets (they look a tad icky but taste amazing) and crumbled sausages.
Dine at Cho Cho San in Sydney. Try Fish Collars (or wings) for the first time. Wonder how in 30…read moreyears I've never tried these delicious cuts from the fish before. Attend cooking class with work mates that happens to be led by the head chef of Cho Cho San. Learn how to cook fish collars. Take recipe home and begin mission to find a fish monger in Brisbane who stocks fish wings. Ask Twitter. Twitter leads me to Neil, the owner of VJ's Seafood. He says he'll put some aside for me. Eureka. Drive to Mt Gravatt and am greeted by beautiful fresh Barramundi fish wings. Also buy a few fillets of salmon, and cherry & beetroot cured salmon. (FYI: the later goes so well in an omelette). If you're new to cooking seafood or just like to learn more, each of their product shelf talkers have a guide to "how best to cook" each piece of seafood. Get talking to Neil about fish catching practices and see the difference between a fish caught via netting and that caught by tunnel netting. Suitably impressed, my fish wings and I head home to try and recreate the Cho Cho San recipe. Smile a mile wide for a) learning something new and b) knowing my purchased helped a great local business.
Cannot believe how bad this place was , or maybe we were there on Fawlty Towers night and no one…read moretold us. There was only four of us , so how hard is it ? the service was appalling, slovenly waitresses, slow almost non existent attention , meals came out erratically , never together , and of very poor quality. Tasteless was the best that can be said. When we went to pay , unbelievably we were asked by the owner how it was ! So I told him in the nicest way of all the issues we encountered. My feedback was met with a torrent of foul mouthed abuse , the man is a pig. He abused me at the till , then followed me out to the table and abused my companions. Stay away from this place , you can do better.
Very good authentic pizzas, generous toppings and friendly service. Definitely recommend.read more
First time. Last time. Absolutely appalled. First I thought absolutely ludicrous that the…read morekitchen at Chermside closed at 8:15pm. After eating the first ever meal, I realised why. I ordered the Slaw Burger with fries. Oh, I mean, COLD fries. The burger does not state that it is spicy on the menu. An abhorrent amount of sauce both in the slaw and on the burger itself which was also coated in a nauseating glaze. I literally had to scrape the over zealous amount of sauces off the bred. Those bread boards they are served on, just plane idiotic! Plus, they look none-too-clean. By the time I'd done my best with my revolting "dining experience", I ensured to leave a note on the paper which encloses the burger, stating way too much sauces with an unhappy face. One more thing, the preposterous volume of the music blaring so you couldn't speak to your partner.
The location in the Brisbane CBD is great but we found the food not good. My companion ordered a…read moregrilled chicken sandwich which wasn't a chicken breast but more like little pieces of chicken mushed together on the bun. Some pieces seemed pink and undercooked. It was weird. I had the spicy chicken which was actually quite good but definitely spicy. The main problem was the service. You order on the app, but we waited about 40 minutes to get our food. I went up to the counter to inquire and several service members made a point to walk past me and never make eye contact to help me. My companion finally came up from the porch to tell me our food had finally arrived - that's how long it too. Then when it was time to pay, similar experience - couldn't catch the eye of anyone.
The Thai Kitchen is one of those restaurants that try to cram in as many people as possible. Lucky…read morefor me, I'm eating with a very skinny friend. Inside it's loud and surprisingly warm. With such a close proximity to those surrounding me, I couldn't imagine what it would be like eating in there in summer. We are seated quickly and orders taken. No less than five minutes have gone by and our entrees of chicken satays skewers are served. They're succulent to eat and the sauce is one of the best I have tasted in a while. I really can't concentrate on anything else. With the volume ever increasing whist more people are seated its difficult to have a conversation without potentially ruining my vocal chords. Yes that is an exaggeration but not to far from the truth. Just like how quickly our main meals arrive at our table. If there's one thing to praise Thai Kitchen for, it's definitely the urgency to get orders out. I don't think we've gone more than five minutes without food. I get into my (beef) Gang Massaman and my friend starts on his (duck) Gang Ped Yang. Mid way through the meal we sample the others dish and come to two conclusions. The first is that both dishes are pretty damn fly and the second is that the sauces for both dishes kind of taste the same. It's weird. When the last grain of rice and final drop of sauce has been consumed a waiter is there to swiftly take up our plates, offer deserts (which we decline) and pour us waters. We pay our bill and walk away feeling like we've just been efficiently fed processed and set free.
Yum! This is my favourite thai place. It's been around since the mid-90s and is still run by the…read moresame people and still delicious. I wouldn't recommend eating in at Thai Kitchen because the premises is very cramped and noisy, but for takeaway it's perfect. I always phone in and place my order and it's usually ready to be picked up in about twenty minutes. They're very accommodating about customising your meal and are happy to leave meat or seafood out of dishes for vegetarians. They alway ask if you want your meal mild, medium, or hot so if you're not a chilli fan you don't have to worry. I wish their kitchen stayed open later, though, because even though they're open until 9:30, last orders are at 8:15. I love their vegetarian red curry and vegetarian pad thai, and my meat-eating friends recommend the thai beef salad and duck curry. It's reasonably priced, friendly, and delicious and obviously has a loyal following since it's still going after so long. There's short-term parking on the street out the front so you can dash in and grab your order, and if you want to eat in there's parking out the back. Thai Kitchen is much better than your average suburban thai place, and whenever I feel like thai I don't even think twice about where to go.
Good atmosphere. Lovely decor. Food was quite good. Service was excellent. For a nice quiet…read moremeal this place is fabulous. Directly opposite the water, I suspect in summer this place would be fairly packed! Worth a try.
I've been to Lime Leaf a few times, it's in a beautiful spot, and has wonderful Thai food. My…read morefavourite is their vegetarian green curry, haven't had a better green curry anywhere else on the Gold Coast in ten years.
I visited Spizzico with my wife on two occasions. This medium sized Italian restaurant is located…read morenext to a very sketchy looking motel. The interior is modern and there are two tv's playing. Although I don't mind the decor it's not really my idea of romantic restaurant. Although Spizzico has a big menu they seem to be most famous for their pizzas. On our first visit my wife and I both tried their pizzas and they did not disappoint. The service was very fast and they had a lot of delicious sounding specials. When we went back later that week and tried their pasta we soon realized we made a mistake. Apparently while they're famous for their delicious pizzas they must be infamous for their terrible pasta. I don't even want to remember what pasta we had. Bah.
A great venue with wonderful service and good food. At first when arriving it looks like a dodgy…read morehotel restaurant, but it has lovely home style cooking with traditional dishes done really well. Some local Italian ladies recommended it and I can see why! They have a good range of reasonably priced wines and meals, although some pastas are priced a bit too high but they are quite tasty. Desserts are about $10 and are also good but not a lot of choices. A good little hidden gem in an area that needs great spots like this!
Tucked away between a KFC and a Red Rooster sits an old survivor from the 1980s and 90s. It's…read moreBrisbane's only remaining DINE IN Pizza Hut restaurant! With the all-you-can-eat pizza and pasta bars, salad bar, and desert bar! At night, the Pizza Hut sign is not lit up, so it's easy to miss in the dark. But it's there! Just drive in to the KFC/Red Rooster complex and the Pizza Hut is right in the middle. And it's packed! People in the know fill the establishment for nostalgic reasons. The only downside is, the staff aren't very helpful. Nobody really explains anything to you. Unlike Sizzler, whose staff always ask, "Have you been to Sizzler before, and do you know how it works?", Pizza Hut Browns Plains staff leave you to your own devices. Don't bother waiting to be seated, as they just give you a strange look. Just grab any table you like and serve yourself. Also, it would seem that you can no longer order a set meal up front. It's simply all you can eat. You just rock up, help yourself, and then you go to the counter at the end and pay for "all you can eat". Ordering drinks is tricky, though. They don't have "all you can drink" self serve soft drink dispenser (like Sizzler do). So you do have to try to get the attention of someone in the kitchen to ask for a jug of Pepsi, or a beer (it's licensed). And, after waiting 10 minutes for the drink/s to arrive at your table, you might have to get up and remind them a second time. Recommended purely for the nostalgia of eating in a dine-in Pizza Hut restaurant, but only for a special treat once in a while. Not somewhere you'd want to go every week.
The place is very fast in serving, the portion size of the meals is good and they make the orders…read moreat fast.
This is the cutest little cafe around town. It is located within the Beenleigh Historical Village…read more It is suitable for all ages including children and seniors. You can make a half day out of it, you can head down and explore some of Brisbane's history, support the locals, receive a wealth of knowledge and enjoy tasty food! The Tin Cup Cafe has a very relaxed ambience, very causal local experience. They have down to earth friendly staff and great meals made with love and have a home-made feel to them. All meals are very affordable and there are senior discounts on certain days and events etc. I took my grandparents there and they adored the place. Entry is very affordable to the Beenleigh Historical Village, no more then $8 pp. Discounts available for concession, students and children. A hidden gem!
A delightful approach to brunch with an Italian twist! We received two beautifully arranged plates…read morewith amazingly delicious and huge portions. The biggest complaint I had was the pesto was so delicious I wish I had more... Hubby's breakfast with peppers, onions, and poached eggs was luxurious in a delicious sauce and accompanied with perfectly grilled bread, crispy but still tender inside. The iced tea was slightly sweet with a nice twist in flavor. Would definitely go back just to try more amazing options.
Thus place is great. A true taste of all that is Italian. Pasta, meat dishes. Lots of variety dnd a…read morehuge menu. Had the spaghetti marinara today and was not disappointed. Definitely recommended if your in the area.