On vacation I will often have a few vegetarian meals due to easier accessibility. After our first…read morenight in Belfast and multiple bars we found this adorable little pizza shop across the street from our hotel (The Maldron). This is the perfect late night snack food and the prices are unbeatable. We ordered garlic cheese bread with red sauce which I thought would be like it is in the USA however it was a personal cheese pizza. The pizza itself was so hot, gooey, garlicky, and delicious. It was 4 euros which I think is a fantastic price for the size and quality. The staff was very friendly and got the huge crowd food faster than most pizza places. This is the best pizza place and late night after drinking snack to fill your belly. I recommend everybody to go here.

No seating here, takeaway only. Godly service here. I ordered the garlic bread and it was just a…read moremini pizza with cheese and garlic flavor but very mild garlic flavor. The crust was too thin so I would basically call it garlic pizza, not garlic bread.

Forget Dominos, it's all about Four Star Pizza! I ordered my first ever Four Star Pizza last night…read moreand I don't think I'll ever look back. There's loads of benefits to ordering Four Star - First up if you order online and spend over £30 your order is discounted by 20%. They also have far greater choice and a more creative menu than Dominos. We went for the 16 inch 'Feed the Meater' pizza which at £17 was a snip. Jam packed with chicken and pepperoni and easily foldable we definitely made the manly choice. You can order you pizzas as part of a meal deal and get even further discount on side orders. We went for wedges (a little soggy) and curly fries. The sides weren't great to be honest but sides rarely travel well so we'll let them off. Another bonus is the order arrived with us about 15 minutes after ordering - the shop is only about 5 minutes away but that service is still super speedy. All in all a good takeaway - really greasy so if you're health conscious you may want to swerve it but if you're having a few beverages on a Saturday night it's spot on. Keep an eye on your post box too - they are constantly sending out good deals.

Today is National Pizza day and I had the privilege of spending a couple of hours with Scott, who…read morealong with his wife Jamie, own 6 Four Star Pizza shops in North,South,East and West #Belfast as well as #Newtownabbey and #Carrick. Scott told me that his love for Pizza grew from his various trips to the #USA where he learnt about pizza. He then came back to #NI and met Jamie and opened 1st store in East #Belfast in 1999 after working for another well known #Pizza chain. They've never looked back. They are both hands on and it's 7 days a week and long hours-they've about 150 staff!! Four Star head office is in #Dublin and is owned by the #Fitzwilliam #hotel group. Running a pizza shop isn't cheap but I can say that each #oven is £25k and this shop has two. The pizzas and all other food takes 5 1/4 minutes to go through at 475oF. The big #USP is that Four Star have #doughologists. In Newtownabbey The doughologist is called Robyn and she is responsible for preparing fresh dough daily. They use strong wheat flour from Neill's, who are celebrating 150 years this year. Water and oil is mixed with salt, sugar and flour and then yeast and mixed for 15 minutes. The dough then proves for 48 hours before use. For #glutenfree there are rice flour bases. All the other ingredients are freshly delivered by Musgrave so all ingredients are locally sourced and traceable. Scott was saying the menu changes four times a year and this year they are using a local relish Ballymaloe. I had the opportunity of making tonight's dinner!! I made a #pepperoni pizza (kids), a spicy #chicken on (for my wife) and a super hot #chorizo and #jalapeno pizza for me.....mmmmm Finally Scott made me a "#flip" which is a thin base with sauce, #pulledpork, jalapeño and #sriracha and folded over and cooked-it is cheeseless. It tasted great!!!! Big thanks to Scott and Jamie for arranging this. Also if you order online directly or call you will get better deals than if you use Just Eat. Scott and Jamie are also very good at helping local #charities.

Best pizza around by a mile!! So can't believe they are closed on a Monday, so want one for a…read morehangover cure .

From the owner: il Forno is an Italian pizzeria, serving fresh, hand-made Napoletana style pizzas. We use real…read moreItalian ingredients and bake the pizzas in a stone-based oven.

I've only recently discovered this place, I'm pretty sure most people will head to the larger fast…read morefood chains that surround this area (Dominoes / Papas Kitchen) but it's well worth a look in (or a bite in as the case may be!) In my opinion this smaller, local business is so much better. You always get a bit of craic from the staff which I think is important, not a depressed spotty teen or automaton serving you! I didn't even used to be a huge pizza fan, but after trying the 'Pizzarella Special' ... drool... I don't think I could go back (Cheese, tomato, onions, peppers, mushrooms, salami, and ham & olives or corn & pineapple ...I go for the latter) it's like one big giant feast of a pizza, great for when you're near starving! They usually put on week day specials where you can grab a bargain for a family deal. Their sundry items are spot on too (think perfectly cooked garlic bread, hard on outside, soft on inside, with melted 'supreme cheese' running off it ... mmm) *Goes to dial number* Too much temptation!

The service was fast delivery. Maybe this is a skewed opinion from a non-local but we were very…read moreconfused about this pizza. We ordered pepperoni and sausage- neither topping appeared to be what we typically associate with those toppings- oh well. It wasn't terrible but the meats were just strange. Also ordered cheese garlic bread- that was delicious!!

I had an amazing pepperoni pizza for lunch two weeks ago. It was a 9 inch with two toppings (I had…read morepepperoni and bacon). Cooked to order in front of me by the talented pizza chef in the iconic "hot igloo" or Irelands largest wood fired pizza oven. Staff very good and for £7.95 great vfm!!! Will try the other Italian dishes soon!!!

By far the best meal I've had since coming to Ireland! This is conveniently located in St. Ann's…read moresquare. We made a reservation here a couple days ago and were seated quickly. There is a 4 course meal option here where you can get a starter, a pasta, another main entree (+£5 if you get the steak and +£6 if you get the market special fish, which in this case was halibut and was delicious), and a dessert for £46. I got beef carpaccio, beef ragu with papardelle, lamb, and tiramisu + my friends ordered some different dishes so we could all try a little of everything. The food was absolutely amazing! Service was attentive + friendly! It's definitely not cheap, but if you're looking for a good "treat yo'self" option in Belfast, look no further than here!

Group of us got together to catch up and thought we would try Coppi. We had been here last year and…read morethey have since done a renovation. The place has comfortable seating, combination of booths and chairs. It's a very noisy place so if you're going with more than 2 or 3 people it will be difficult to have good conversations. We were well taken care of by several servers that kept water and drinks coming when requested. We started with the Focaccia with olive oil, Cerignola Olives, and Anchovy Toast, Stracciatella & Marinated Peppers. The starters were well received and everything was very good. We then placed our orders, too many to list here, but I had the pea and ham risotto and a companion had the gnocchi. It was requested that the gnocchi only have the tomato sauce but it arrived with the basil and cheese on top. The dish was okay but nothing spectacular. It was offered to remake it but we declined just for lack of time and holding up everyone's dinners. The pea and ham risotto had whole peas and several small slices of ham on it. This dish was like eating a plate of melted cheese with peas thrown in. It was hard to distinguish the risotto from anything else in the dish. The pistachios had a nice toasted flavor to them but the cheese just over powered everything else. Some of the other dishes ordered were the duck ragu (seemed well received), but the beef cheek dishes were not well received and had a number of comments that the quality and flavor wasn't there. From what we recall from last year not only was the restaurant renovated but so was the menu and I think we preferred the old menu. Not sure there will be a return visit if we come back to the city again.

The pizzas are delicious, always. In other places their pizzas can be hit and miss whereas pizza…read moreworks remains tasty, and always perfect.

Living in such close proximity to PizzaWorks it's hard to believe that I haven't indulged in their…read moregoods before now! But let me tell you their pizza was well worth the wait! We went for the 9inch Bolognese along with chilli cheese garlic bread which was just incredible. The bolognese was generously topped with flavoursome mince meat, mushrooms and onions. Value wise Pizzaworks is fantastic. £11 for a pizza, sides and garlic bread! The ordering process is great too! We ordered over the phone after looking at their menu online. It only took 15 minutes for everything to be ready to be collected. There was a real buzz about the restaurant when I went to collect, every table was occupied and there was a queue for collection. Love this place and I will definitely be back!

Nothing like a Saturday Night pizza and a wee night in, but in this case the pizza was a little…read moredisappointing and a little price. Not familiar with the takeaways of Donaghadee we went with the one that's name most closely described what it sold. We didn't have a menu to hand do when we called ahead we sort of freestyled the order. We went for a 14 inch pizza and a 9 inch cheesy garlic bread and were told it would be ready to collect in 15 minutes. When I went to collect the pizzas I was a little shocked at the price, £16 for a pizza and garlic bread seemed a little expensive to me?! Once I tasted the pizza I was even more annoyed at the price. It wasn't a great pizza, really dry and not even good cold the next day. The one saving grace was the garlic bread. It was tasty and much better than the pizza. I wish I could give more than 3 stars because the staff were lovely but unfortunately the food just sold The Pizza Shop short.

I not a fan of the pizza shop pizzas - it was really bland, hardly any chicken and it was so dry!…read moreAn oven pizza would have been nicer!

I have to say Domino's is my favourite Pizza, I could honestly have one every week it wasn't so…read morefattening and expensive! Domino's is a well known chain and they do great pizzas, sides, desserts and meal deals. We always go for the meal for four, which is a large pizza, two sides, and 4 drinks. I love the fact that you can order online too, because sometimes you just can't be bothered having to talk to anyone! my only complaint about this place is that 90% of the time they get the order wrong! It's so frustrating and really unfair on the driver too as they then have to take the incorrect item back to the shop, rectify it, and then drive all the way back to the customer's house with the right thing!

Using the online app,it is really easy to place an order. Plenty of selection on the menu and some…read moregood deals. Once ordered you can use the Track Your Order facility. Quick delivery and when food is delivered,it is so fresh and piping warm. Delivery men have always been pleasant and food is always tasty.

A group of us tried 5 different pizzas and a few appetizers and they were all delicious. The…read morewonder was very engaging and hospitable. This is a must try place.

This pizza is very good and was right around from the hostel we were staying in! It tastes like I…read moream in Italy eating pizza there. The staff were super friendly.