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    Pizza Toni

    4.1 (39 reviews)

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    Unfilled order

    Service médiocre lors d'une commande en ligne. On m'a fait passer d'un restaurant à l'autre, chacun disant que c'était la faute de l'autre. Le gérant m'a raccroché au nez de façon impolie, trop occupé pour s'occuper de ma commande de plus de 100 $. La pizza est peut-être bonne, mais ça ne vaut pas la peine de commander si on n'en reçoit pas ! Poor service when ordering online. Was bounced between both restaurants saying the fault was theirs. Manager rudely hung up on me as he was too busy to deal with my CA$ 100+ order. Pizza maybe good, but not worth ordering with if you don't get any! Convert to French canadian

    Tony Pizza
    Jean-Francois C.

    Si tu as envie dune pizza style NY tu es au bon endroit. Coupé eEn pointe croute mince ou bien coupé en carré croute épaisse. Leur pizza sont particulierement croutillantea. Ils utilisent une sauce tomate légèrement epicè qui se marie tellement bien. Ils ont un bon choix de pizza que se soit des classiques ou des plus modernes. On pour manger sur place ou bien pour emporter.

    Pepperoni Toni
    Andrew R.

    Oh wow this za was yummy in my tummy! I got the Toni Pepperoni (love the name btw) and it was so good. Also I really appreciate getting basically a slice and a half (see picture) :)))

    a kitchen with a checkered floor
    Justine S.

    Lots of pizza places opening up in the mile end recently. Something must be in the air. I really love the aesthetic of this place and the slice was actually very good for someone who doesn't usually choose pizza to eat when there are so many other options. Fast service and friendly staff, super excited to see how my friends will like it.

    Scott S.

    Stopped in for a slice while in Montreal. Fantastic Sicilian and New York style pizza. Will come back any time I'm in town

    Great slices
    Owen R.

    Excellent crust, sauce Pepperoni also very good Modern and attractive exterior and interior

    Debbie G.

    Finally tried this very much hyped pizza joint in the Mile-End and the hype is very well deserved. I tried their pepperoni pizza with honey dressing and Chili flakes and it was absolutely HEAVENLY! The sauce, the crispy pepperoni and thin crust dough, are the secret ingredients to all this yumminess. I tried their margarita and can't say it has the same effect but the Pepperoni is a must have & probably one of the best ones I have had. If you love pepperoni pizza, you'll thank me later and even more if you add some honey and Chili flakes. Enjoy & bon appétit :-p

    Pepperoni pizza with secret homemade ranch
    ilan e.

    A better slice in the Mile end or Plateau doesn't exist. These hip Mile End obsessives focused in on 5 menu items and executed with musicality. As far as slices in MTL go, Adamo finally has a contender in its weight class. Don't sleep on the hidden menu homemade ranch and spicy honey sauces! My girlfriend's only complaint is that I've been going too often - 5/5 don't see myself slowing down. (COVID INFO - Big bonus points for a hand washing station over hand sanitizer dispenser upon entry.)

    Pep d'ail

    We usually love our pizza from pizza Toni, probably one of the best pizza places in town and they have an amazing ranch dipping sauce. This time around when we went, we weren't as pleased with our pizza as we usually are. The pizza (pep d'ail our favourite) was so burnt .. it was barely edible. It felt like we were eating burnt crackers, it was just falling apart. The crust in the pep d'ail is the best but we couldn't enjoy it because it was so burnt. For the amount we paid and the time we waited, it was disappointing.. This pizza gets 1/5 But normally this is our go to place

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    2 years ago

    They forgot my orders when I was sitting there with my family. Careless and inadequate service

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    5 years ago

    Best pizza in Montreal! Delicious sauce, great toppings, and always hot. Good service too. I recommend you ask for the ranch dressing

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    5 years ago

    cheap ingredients, oily and cheapest peperonni possible, 5$ the slice for mediocre food. do yourself a favor and try Adamo or Pizza Bouquet.

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    5 years ago

    picked up some takeout slices to eat in a nearby park! 10/10 slices were fresh, warm and super tasty!! will be back for sure :)

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    Pizza Toni Reviews in Other Languages

    Review Highlights - Pizza Toni

    So lovely, especially drizzled with hot honey as recommended by the man tossing the dough.

    Mentioned in 4 reviews

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    N° 900 - Salami

    N° 900

    4.2(69 reviews)
    4.2 kmVille-Marie
    $$

    Revisiting No900 six months after my last trip to Montreal and the staff that I'd gotten to…read morerecognize and know by name were not present, and that was slightly sad. However, the staff I encountered this time were just as efficient, energetic, and competent. The pizza, which I chose to build this time, was excellent as always. One word of caution that if you use their online ordering and are therefore routed to Toast or some other order service: I could swear that I was shown that the order would be started immediately and ready in 25-35 minutes. When I arrived at No900 about 25 minutes later I was told that the order had been configured to be ready at a certain time, and that time was about 25 minutes in the future from the time I arrived. I was shown the order info and can't deny the fact...but that isn't what I thought I ordered, so pay close attention to what is shown when ordering online so you get what you want.

    We came in pretty late to order a quick dinner. We were able to get the salad pizza combo because…read moreit was after 9 o'clock. I enjoyed the arugula salad, my little friend like the fresh tomatoes. They didn't leave any water for us but we got the pizza pretty quickly. The dough was fluffy at the crust and the thin slices had a nice texture. Thank you for having vegan cheese options. They were out of any veggies or mushrooms so we couldn't get any toppings. Also, they told us they closed the outside, but then sat other people outside after that. It was dark and cozy in the restaurant.

    Photos
    N° 900 - Interior seating

    Interior seating

    N° 900 - Kale salad

    Kale salad

    N° 900

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    Pizza Bouquet - Soppressata

    Pizza Bouquet

    4.7(24 reviews)
    1.0 kmRosemont-La Petite-Patrie

    Montreal now has world class pizza! After many years of coming here and being forced to eat…read morepoutine, smoked meat, great steaks, and Canadian interpretations on various cuisines ... I now have a pizza option that rivals the best of NY, New Haven, and all the rest! Pizza Bouquet is labeled as a hybrid of other styles (NY and New Haven) and they are spot on ... more leaning to the NY version. This is exceptional pizza created by an energetic and passionate staff. I have only been there once, but in that short visit it was obvious that the pizza reflects the people that work there ... creative, fun, unique, and welcoming. They sell several great pies and actually offer both slices and whole pies. I ordered a pepperoni and hot pepper pie but as I sat there I had to get a slice of their upside down pie. While they were both outstanding, I have to say, what I cannot stop thinking about was that upside down slice. That was freaking magical. I would eat it there through because of the complexity and nuances of the actual pizza. Do not let this one sit ... trust me. Overall, this is a destination pizza in my book ,,, welcome to the world of pizza relevance Pizza Bouquet ... you guys do it right. Special shout out to the lovely ladies that danced through the entire preparation of my pie. Loved everything about this place!

    New Montreal style pizza…read more Considering I've not heard of or tried "old Montreal style pizza"; just sayin'. The crust, similar to the NYC pie. Thin, gently crisp, some chew and char. Easily foldable. Follow it up with just the right amount of quality ingredients are brought together in just the right proportions with quirky flair. Upside down pizza (cheese first, sauce on top) or stranger still, a double carb potato pizza. Speaking of, the potato pie is so good. All the ingredients from a potato mille feuille with a hit of fresh rosemary and grana padano atop the well made crust. Rich, creamy, nuff said. Equally good the mushroom with its "mushroom cream" (think a thin duxelles) base, rosemary to season and meaty creminis and motz to round it all out. Finally the sopressatta. I mean, come on, who doesn't love a cheese pie made even more complex with goat cheese, honey and grana padano? Sold by the slice or whole 18 inch pie. Inexpensive. Is it better than the NYC pie? No. But it's definitely not as boring either.

    Photos
    Pizza Bouquet
    Pizza Bouquet - Potato slice

    Potato slice

    Pizza Bouquet

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    Pizza Toni - pizza - Updated September 2026

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