Italian pizza style (by the slice) with a good price. There wasn't much variety of pizzas to choose…read morebut maybe I was unlucky on the day I went there. They have no AC, or don't turn it on, so if it's a hot day it will be uncomfortably hot inside. Drinks were a bit on the expensive side.

This is my second time here - they have English menus. Pizza is definitely Italian style. Service…read morewas excellent last time, waited a bit today for a server - had to be proactive but they are still nice. Most of the staff here are students. Here's how you order: ask one of the staff for an English menu if you need, take it and find a free table, upstairs or on the main level, it will have a number in green written on the corner somewhere. When you figure out what you want then go to the main floor kitchen area and place your order at the cash and tell them your table number. Go back to your table and wait for your pizza. I ordered the Bar A Boo (corn, tuna, salami) doesn't sound so hot but it's delicious and the tiramisu for sheer gluttony and curiosity. Tiramisu is fantastic, not to soggy, strong enough and just enough richness. The pictures don't do either justice. They have fresh basil oil and chili oil. Exceptional. Priced fairly. You'll win here every time. I love pizza. This is written by a pizza fan. Hope you enjoyed my first review and get to enjoy this place!

Was told by my girlfriend that some people considered this to be the best pizza in Poznan. Not sure…read moreif it's the best but it's pretty good. The pizzas are thin and with 2-3 ingredients. The type of pizza I like, they use fresh ingredients and it shows on the taste. Only issue I have is that it's rather noisy. Also there is no table service, you need to go order your pizza on the counter and then they will bring it to the table, but you cannot order anything from the table.

Cute place! I didn't think much of this little Italian joint at first, but the good food really…read moresurprised me! The ingredients tasted more authentic then a lot of the other pastas I've had throughout the city. I was pleasantly happy with my tomato soup and Napoli pasta. I only wished that there was more space (my friend and I had to sit at the counter, but that wasn't too bad), and I wished that it wasn't SO HOT! I don't know how no one else was sweating so much, but I was removing layer after layer! I'll still be back to try the other items on the menu! Thank you!

I don't eat pizza when I travel abroad, because that's American food to me. But when I visited Viva…read morewith some colleagues, I decided to try the panchetta and it was delicious. Fresh ingredients, good sauce, and excellent crust. Comparable to the best pizzas I've had and worth a stop if you want pizza.

The pizza is super solid and really affordable and the staff and environment are inviting. Just…read morearound the corner from the Puro Hotel, it's a quick dinner for those traveling in and too tired to go venture off in Poznan. I have no complaints! I loved the pizza, it came fast and hot and the wait staff was friendly.

Italian style restaurant. Pizzas and pastas. Baked in original wood-fired oven. Tasty and nice…read more Large tables, can sit up to 8 people. Two halls, one in the basement. I do not recommend basement where there is a peculiar smell, but... but maybe somebody would like it ;-) Smell of history :D

I've come here more times than I can count, and I keep coming back because of two reasons: the…read morepeople who run it are wonderful, and the food they serve is delicious, simple, homey, and freshly prepared. Poznan has in general a high stars for pizza, but in my opinion Imaginarium is the best. The menu is a little quirky. For example, for those who don't want pizza or pasta there is a lot of beef but no pork or chicken, even though both are common on trattoria menus in Italy (in my admittedly limited experience). Mirko, the chef, once told me he just doesn't like them himself so he doesn't serve them to others. Can't beat that fire honesty! There is a small selection of fish. Desserts are simple. I almost always have either cannoli or ice cream. The wine list is interesting and not expensive. Unfortunately supply-chain problems mean that not every wine is available everything. Still, there's always something worthwhile. Go. You will have a good time.

I ate two dinners here while staying in Poznan. This is run by a couple. Polish wife speaks…read moreEnglish and Italian and takes orders. Italian husband is in the kitchen. Pizza is thin crust, which I prefer. I had the Napoli. Very good. With one beer the tab was under 30 zlotys. They make their own biscotti, reason enough to give the place a try.

This is a little hidden gem just off the Rynek (main square). They have ample seating indoors and…read morein the spring a summer a lovely back garden! Service is always very good! They've menus in English for those who can't function in Polish;) It's a cosy little place with friendly staff. They have excellent pastas, pizzas, and salads! I've not tried any of the meat mains but given that everything else is good I'm sure those are as well. Drinks wise they have beer, wine and soft drinks. If you're lucky enough to be there on a day that have white Lambrusco I'd totally advise ordering it! In the past nine years I've never had a bad experience or meal here! Oh, they do take away as well!

Fantastic! I have traveled the world consuming favorites, pizza included, and I must say this…read moreplace is among the best I have been at. While I cannot attest for other menu items, the Buffala was fresh, simple, and delicious.

From the owner: Prawdziwa Pizza Neapolitańskaread more

Lunch is probably not the most busy time for restaurants in Poland as the majority I have visited…read moreare never particularly full. Or maybe I just choose wrong, but I don't think so. On a cold saturday afternoon went there for a late lunch and had no reservation, which was not a problem as explained previously, there were only 2 other tables being used at the time. The starters are a bit pricey so we skipped for soups as it was cold outside. I had the Zupa pomidorowa z kluseczkami z kurczaka i szpinaku (tomato soup with chicken and spinach dumplings) and my girlfriend had the Sycylijska zupa z łososiem, sandaczem i krewetkami (Sicilian soup with salmon, pike-perch and prawns). Both of them were very good but I always think soups are overcharged everywhere, they were good enough to make us full after it and even saying that if that was the only thing we ate it would have been ok. But we wanted more... we had ordered two pasta dishes: Ravioli z udźcem sarnim na sosie nelsońskim z podgrzybkami (Ravioli with venison on nelson sauce) and Tagliatelle szpinakowe ze świeżym łososiem i tartym imbirem (Spinach tagliatelle with salmon and ginger). One of the best pasta restaurants I have tried in Poznan. Pasta was al dente and not overcooked and the filling of the raviolis was just superb, so was the taggliatelle I had. They also have a large selection of steaks which we did not try. Didn't even look at desserts as we were so full there was no point. Overall really nice restaurant that will deserve a second visit.