Our dinner at Punta Baja was awesome; amazing view, great service, delicious food. Absolutely worth…read moregoing for the fun atmosphere and sunset view. Everyone was happy with their food- we ordered the fettucine with lobster, fusillone with sea flavors, seafood tagliatella, and beef fillet. All were delicious. We were also beyond impressed with the desserts. I would 100% recommend getting dessert here as it was so delicious- we had the tiramasu, chocolate cake, and raw cheesecake with blueberry sauce.

Great spot for a drink and/or for diner with a beautiful view on the water and the pool. Service is…read morenice and the food is good. Prices are correct and they have a private parking

If you're looking for a restaurant with fabulous views where you can also dine outside, this is a…read moregreat spot. We got a ​sprawling view of the water from upstairs, which made for ​an ​enjoyable dining experience on a clear 75-degree​ evening. My husband had the pasta with sausage and pistachio pesto and just loved it. In fact, he said it was probably the best pesto he had ever had. I guess than implies that his dish dwarfed my homemade pesto which he used to think was the best. In all fairness, the version at Skipper's was more of a Sicilian style pesto with pistachios, whereas the pesto I make at home for us is a Genovese style pesto. So, I'll let him off the hook this time since the comparison would not be comparing apples to apples. I had the spaghetti​ and lobster entree, which was good, but wasn't quite what I had imagined. I envisioned that the lobster would be intact, but in fact, the lobster meat was diced into chunks. I also wanted ​a lesser sauce-based​ pasta. However, I must confess that my expectations​ weren't met largely due to the​ misinterpretation of my conversation with the waiter. Although Sardinia is a part of Italy, Sardu is also spoken, and it's different than standard Italian. They also make a nice complimentary flatbread, which is included in the standard coperto (cover charge). The flatbread​ alone would easily have been $15.00 in a nice San Francisco restaurant. It was really good​ and easily could've served four. The cover charges in Italy make so much more sense to me than being "coerced​" into leaving ​a tip upwards of 26% in San Francisco to cover the "expected minimum standard tip" of 20% plus the additional SF Healthy​ Tax charges. Most importantly, I can say, without a doubt, that the service we received at every single restaurant throughout​ Italy would put many San Francisco restaurants to shame. We received good to superior service in Italy, without the outrageous so-called "tips" that are expected/mandated in San Francisco. Skipper is located in a beautiful area with several other restaurants to choose from. Definitely a good choice for pleasurable​ outdoor dining.

One of the best dining experiences of my life. They were so nice and personable. Also the best…read moreseafood ever as well as the best service. They were our friends by the end of the night. The chef came to our table and made very dish from his heart. Please please do yourself a favor and come here.

This is a simple but nice place to eat! We had lunch here, I had the €20 tuna in red spices, very…read moreflavorous, but would reccomend you to order a contorni with it. My husband really liked the €10 Lasagna. Good coffee and pleasant staff, would definitely recommend Foodie, specially for the good price comparing to other restaurants around Porto Cervo and Baia Sardina

Great service. Reasonable prices. Pizza and pasta were delicious. Stopped in without a reservation,…read morebut it's busy. Family friendly. Get the Nutella pizza for dessert.

The very best gluten free pizza I have had in all of Italy. Try the white pizza with salmon and…read moretomatoes. Mind blowing for gluten-free

How did this restaurant make it into the Michelin guide ?!?!?…read more Pizza - 0* Service - 2* Dessert - 2* Location/View 4* We went there because it was in the Michelin guide and the pictures looked nice. What we experienced was the complete opposite. When we walked in we saw the fish display. Most of the fish already had milky eyes which is a sign that it is not fresh. The pizza was not even on an average level. Service was slow, ignored us for at least 15 minutes. Don't waste your money. Go down the street a little closer to the beach there are plenty of options.

Great vibes. And if you love pizza then this is a good spot. How is pizza so much better Italy…read morethan the UK ?!?

A great view in a nice setting. The food is above average but not equal to the ambiance. The…read moreservice is also good. All and all it is a good experience.

Biggest tourist trap ever! They charge 60 Euros for a pizza, and it was terrible! And the prices…read moreweren't even listed on the menu, we had to keep asking, and how they priced their seafood was very shady and was like they were trying to cover it up. The staff was constantly trying to sell us the seafood, lobsters etc...which were in the hundreds of dollars. They charged us 80 Euros for "cleaning forks and knives", and when I asked about it they told me that was customary across Italy, which was a complete insult to my intelligence. We found out that there were plenty of restaurants near the marina which had better food and extremely reasonable prices. We will never return to this resort, which we loved otherwise, because how badly we were ripped off at this restaurant. Avoid at all costs!