Definitely worth a stop if you're on the wine-o tour but this one is maybe only worth doing a flight.
It looks like this place still needs a little bit of refining but it has some pretty good potential in the next few years.
The wine is decent. Their red really is good but their rosé is a little bit more fruity than we like and much darker than expected.
Not a huge selection here but a really nice location overlooking the vineyard. I'd personally skip the food as it seems like it's being too fancy for what it is.
We got the cheese board and it definitely is trying to be a little more fancy than it is. It comes with 3 cheeses and there are only 3 options so if you don't like blue cheese, let them know when you order so they can give you more of one of the other two. The thing we found odd was the tacky Breton crackers. It would have been nice to have some kind of artisan crackers instead and perhaps some sort of a jam, jelly or spread. We found it to be a little tacky for $16.
The service was a little bit in the middle and we waited around a while to even get a menu. Once the server recognized we weren't helped yet, she apologized and picked up from there which made us not want to get up and leave like originally planned.
Overall, I think this place is worth a shot but perhaps don't expect to be wowed and maybe grab a meal before you show up. I can see this being a great place to do a flight just to try what they've got or just have a glass of wine on the patio that's being extended (they were working on it while we were there).
Lots of parking and just off the road. read more