This place prides itself about their U.S. Certified meat. Now, I got to say, after living in…read moreAmerica for so long, I am a bit dubious since, the meat offered in this establishment is better than what you can find in many American steakhouses!
Their cuts are moist and tender plus, they use real charcoal grills which just adds to the flavor. Furthermore, Las Banderillas could easily charge more for their food by simply making the look and feel of the establishment a bit pretentious but, it's obvious that's not what this business is about. It looks like a regular neighborhood grill where all the family can enjoy a nice cut of meat.