Strange name, Parson's Nose - some sort of derivation, I think, from the local tube stop, Parson's…read moreGreen and some sort of slang name for poultry - I assume from a time when parson's had noses made for actual chickens. Things have moved on however and now they are swanky and up market butchers providing good cuts of meat, specializing in particular in providing food for dinner parties and the like. The quality is good and here they also double up as a bit of a café selling drinks and light food for locals. I guess it makes sense, they certainly source lots of fresh and free range meat so why not source free range and organic Coca-Cola, killed humanely after a very nice life in the country. They also sell lots of stuff in jars, jams, preserves, that sort of thing so I suppose a visit here can furnish the larder/cupboard/fridge with a fair few requirements and indulgences too.

Some of the best rib-eye steaks I've ever bought, plus the Venison sausages were the talk of my…read moreBBQ!!

Love this butcher…read more The staff are happy, knowledgeable, and their prices are absolutely fantastic! having bought a huge piece of pork belly enough for 4 people for 7quid, i don't think ill be getting my meat anywhere else. Even if they don't have what you're looking for in stock, you can special order most things before 4pm and get it the next day around noon (you will have to pick it up). All in all, great produce, great staff, great prices.

The boys at Jago's are always happy to hack you a great piece of fresh meat for your evening meal…read more Their selection is always nicely presented - lamb, beef, pork, and sometimes other game and foul. They also sell fresh eggs - to my surprise when I got them home they were all double-yolkers! Great value! We got a couple of nice tender lamb chops one week, a rack of lamb the next. The boys will give you suggestions on how to cook it if you want - just be careful when you go because it can get quite busy for example on Saturday mornings.

I can't say enough good things about this place. I'm fortunate enough to live about a 5 minute…read morewalk from the place, but even if I lived in East London I wouldn't hesitate to venture down here to buy my meat. The quality of their produce is top notch - for example, one Sunday lunch my sister bought a whole lamb shoulder (over 2 kilos) to roast for a few hours. Between the five of us, we ate THE WHOLE THING. It was just that good. I don't think I could ever describe lamb as being more-ish, but none of us could stop. HG Walter offer a comprehensive selection of meats including the lesser known cuts, game and special items every week (seasonal animals, specialty meats such as rare-breed pork etc.). They have a large variety of sausages (usually more than 10), really tasty burgers (particularly their lamb and mango one), and some pre-prepped stuff such as marinaded chicken breasts, kebabs, and prepared quail. Also, if you ask for them, they'll provide you with very cheap bones/carcasses for stock making which makes some damn tasty stock. They also sell eggs, some pretty decent local vegetable produce, some cheeses and deli items (a small pate selection including their excellent pate campagne, olives, olive oils, and a variety of condiments from companies such as Tracklements and Seggiano). Although the place is always busy (they're open until 7 which is perfect for the walk home), as mentioned by Vikki the line diminishes very quickly. The staff are great, they're always friendly and helpful. If you're not quite sure which cut to buy, they'll ask you how you're cooking it and will offer an appropriate suggestion. Likewise, if they're out of stock of one thing, they'll suggest an appropriate replacement (and not just upsell more expensive cuts). Shopping here is an absolute pleasure. In terms of price, it's not cheap cheap but cheaper than the some of the big name butchers in London. Their cheaper cuts are great value when you consider the quality - the belly pork is one of my staples at 7 quid a kilo and I find I can just about afford it on my PhD stipend. In conclusion: as I said before, I'd happily travel across town to shop here. A very enjoyable shopping experience and that's before you've even tasted their food. One last tip: their Scotch Eggs are absolutely OUT OF THIS WORLD. Trust me. The crunchiness of the breadcrumbs, tastiness of the oniony-sausagey inside and the soft egg. They're a total steal.

This small family butcher's is just packed full of unspeakably good stuff…read more There's the standard range of sausages, joints of meat and mince, but these guys take it to the next level! Skewers of marinated meat, stuffed chicken breats, gorgeous varieties of sausages (I can reccomend the chilli, but be prepared for some big heat!), and a chock deli section complete with luxury cheese and unbelievable pork pies. Also shelving behind with top quality dry goods and jars, and a small area of organic vegetables outside. And if you want a summer treat, get one of their handmade burgers, a ciabatta roll and a barbie. Sheer bliss! I used to rate Moen and Sons in Clapham as my top sausage provider, but they are now facing some stiff competition!

This market is brilliant! The fruit and vegetables are very fresh, super affordable and keep for…read morequite a while. The only downside to the market is that it's usually very crowded and it can take a while to actually get your items, but it's totally worth it. There's also a wholesale butcher shop and a fresh seafood shop along the road, so you can get all your main items in one trip.

This place lasts forever!…read more When I was in graduate school at the London School of Economics 30 years ago I lived with my wife in the neighborhood and this was our regular market. The vendors knew us as The American and The Canadian Lady. It is great to see it thriving....

Not clean. They handled the meat without gloves on and then excepted payment. When grinding the…read moremeat, no gloves. Also they do not allow you to pick the fat percentage. Unbelievable, first shop that I heard of doing this.

I go to Village Butchers weekly for my 18 pack of eggs for £1.49. I have purchased quite a…read moreselection of their meats at this point, and everything has been exceptional. My favourites include their sausage selection (8-10 different kinds), especially the 'Welsh Dragon' sausage which has leeks and hot peppers in. Their roast meats are impressive, and the bacon superb. They have a very good BBQ range, including Chinese, Piri Piri and BBQ sauce varieties. Support your local butcher! Their prices are cheaper and their quality is better. Period.

It was our first time to visit London and Leadenhall market was on our itinerary! Walking around,…read morewe stumbled upon Viandas de Salamanca. The jamons can be seen hanging outside and added as a decoration. We got the special for a pint of beer and tapa for 5,90 pound. The lager beer is served cold and went really well with the tapa. I recommend this place. Great ambiance, great conversation over a pint of beer and tapas!

Life doesn't get any better than this! In the middle of tourists and busy The Strand you'll find…read morethis store specialized in Spanish meat. Sorry, we can't call this meat, this is the best ham (Jámon) in the world. Oh, how we love those piggies raised on nuts. They sell different kind of packed meats, cheeses, wines, sandwiches and freshly cut Jámon. Price of a sandwich is £4,50. We find that a fair deal. The're open 7 days a week.

A good, honest butcher, somewhat less pricey ( and somewhat more basic looking) than the much-hyped…read moreDove's down the same street. Fewer "fancy" items - if you must have merguez, go elsewhere- but a good place for proper cuts. Friendly and efficient service, open 6 1/2 days a week.

I used to live in the States and miss the Whole Foods there. I don't live close to one but was…read morepassing this location and I love how well laid out it is. They have so many brands, wide aisles and well displayed items. They have a great variety of healthy snack alternatives and gluten free options, which I need. They also have lots of different peanut butters to choose from which is fab. The fresh food options are good too. Just like in the US, there are lots of hot dishes and cold meal options to choose from in the self-serve area. Healthy options and some favourites, like mac & cheese and even cod bites! Highly recommend and not everything is as expensive as I expected so it's definitely worth checking their sales. Their soups are great too!

Whole Foods Market's largest location in London in Kensington, opened in 2007 in an 80,000 square…read morefeet unit, spanning multiple floors in a previously Barkers Department store. The store is really impressive and has a great selection of high-quality products with a shopping environment that is both clean and welcoming, the prices are high for sure with Whole Foods being more of a premium brand so you wouldn't want to do a whole weekly shop here, but if you're looking for some interesting, unique or high-end products this place can certainly do the job. Despite the size of the store, it was well laid out and easy to find what I was looking for without the need for staff assistance there was also a dedicated area for Amazon orders and returns, with Amazon of course owning Whole Foods. The Kensington Kitchen, Wine Bar and unique food offerings make this a nice place to shop. 4*

Shops like this make me glad to be living in Europe where our access to great local and European…read morecheeses can't really be rivalled This specialist cheese shop is located close to South Kensington Tube station and for a cheesehead like me, it's a treasure trove. However, I'm not sure whether it may be a bit intimidating for people starting to dabble in cheese. The staff responded well to my knowledgeable questions but a newbie could be overwhelmed by the sheer variety of cheeses, meats and wine on offer They do different sized platters of meats and cheeses that you can eat in, which are perfect for a little snack or even a large snack!

La Cave a Fromage is every cheese lovers heaven. It has the most amazing selection of over two…read morehundred French and British cheeses, cured meats and jellies for the perfect cheese board. You can smell the shop before you've even opened the door, I can only imagine that the people working here have no sense of smell left whatsoever! They don't seem to mind though, I always find them to be helpful with a real passion for what they are selling. True cheese experts. You can ask to try anything on display (they are more than happy to let you do so) and then buy by weight. Try the Muscat jelly too, great for topping off the perfect cheese. They also offer an online delivery service if you're buying too much to carry home (hey cheese is heavy you know!) and a really useful 'Ask The Expert' page where you can e-mail them all things cheesy. Great for when you're not sure which wine will go with your new purchase. And as the blackboard in the window says, "What's a party without cheese?"

We have been visiting Wyndham House Butchers for over ten years. They are definitely a part of our…read morecommunity in that this shop stayed open during the worst days of COVID 19. We find the quality of meat is always excellent and the owner Lee and his team always seek to generate customer satisfaction. The hygene is superb and if you go in the morning, you can rest assured the selction of meat will more than likely 'whet your appetite.' Finally, whever we have a special request for salt beef or whole duck, we order and receive the requested meat in one working day. For Christmas, we strongly recommend the Goose or Turkey! This establishment has a five-star rating.

I can't say enough good things about this place! They have great meat and while some cuts are a bit…read morepricey, what they make in house is superb and I would say quite affordable - marinated spatchcock poussin (£3.50 each), chicken sausages (about a £ each I think?) and foie gras stuffed chicken parcels (£3.50 each). They are extremely helpful as well and speak French!