The portion here are huge! We got the kibbeling, lekkerbekje (i.e. Dutch verison of fish and…read morechips), and two side order of fries. Honestly, we should have gotten one order of fries to share since both fried fish entries were already big portions. There's also a section where you can get a bunch of dipping sauces for your fried fish. From the two fried fishes, I enjoyed eating the kibbeling more than the lekkerbekje.

If you find your self in Scheveningen this is the place you have to visit to eat…read more Plenty of place outside and inside, and a large menu to choose from. When you are in the Netherlands you need to eat fish, they have all kinds of sorts you will not find in the US, so you don't want to miss out. The portions are generous, one portion of kibbeling feeds 2 easily. I started of with the Simonis soup a small bowl with an amazingly tasty and rich seafood soup. The service is fast , and the experience is priceless. Enjoy when you are in Scheveningen.

Service: from Silvia -- excellent, very responsive…read more All the food was amazing/exceeding expectations -- I had " fruit de mer - seafood bar". Couldn't finish (left the sturgeon shrimp and crayfish) Wife had lobster soup, vongole, and my 6 oyster supplement and half my lobster half. She also had chocolate bavaroise dessert. Highly recommended!

This place had a lot of food reviews so we decided to try it...and didn't disappoint…read more They have a great menu and a selection of a la carte items to choose from. The fish fillet was just OK, and kinda wished we ordered the Mixed Grill instead. However, the mussels are Amazing! The place can get really busy so reservations are recommended. And we for great service from staff.

My wife and I stopped in here after a day of exploring Rotterdam. At first we were confused as it…read morelooked like only a raw seafood grocer and not a restaurant. But it's actually both and there's a restaurant side. The owner is very friendly and enthusiastically invited us inside. There were no English menus and the owner spoke very little English but he graciously helped us pick out some seafood for our meal. This was honestly some of the most delicious and fresh seafood I've ever eaten. My wife and I shared a large platter for only 14 Euros. So it's also a very good value. A small note-- if you're looking for drinks/alcohol, they don't sell any. But the seafood is so good that you won't miss it. Highly recommend this place.

This restaurant is definitely in my top 10 of best restaurants ever: they are unique and just like…read moreI like it: simple good food. If there was a sixth yelp star, I would give it to Den Beer. In general, I dislike eating lobster in a restaurant as it is typically a snobby affair and I have yet to master eating and enjoying a lobster without having it all over me. But Den Beer is super informal, it is like you go to your grammy's house to eat. The owner is 78 years old, she is a real gem: fierce but welcoming. The food itself is why I keep on coming here and keep on wanting to come back: the lobster is just DELICIOUS. I've tried several styles over the years and all are finger licking good. The lobsters are always super juicy and cooked to perfection, it would be hard to pick my favorite style as all of them are the bomb but maybe the grilled flambe with whiskey has a slight edge in my book. I truly wish Gusje, the owner, a long life and good health as I will continue to come again and again!

This place is great. Fantastic rye brown bread to start. Served with real butter which they…read moreemphasize. The special for the evening was filet of sole in butter. The vongole in pepper garlic butter sauce is fantastic. Even 11year old son ate the enormous fried fish. From Chicago area. I recommend this restaurant as one of the better I've visited in Netherlands

It has been a long time since I've last written a review on Yelp, but after having eaten at The…read moreFish Market yesterday, I felt compelled to write about my experience. We had made reservations for ten people, but our group arrived in smaller groups over a period of an hour. The Fish Market was very understanding and patient with us, and we happily enjoyed some wine and oysters during this time. When we were finally all together and had ordered, the food was quickly prepared and served. Moreover, the dishes were presented beautifully and in a grand fashion; the portions are not small, at all. I had the pleasure of enjoying the sole (zeetong), which was very delicious, simply serves with a cup of clarified butter. A perfect combination. The rest of the table enjoyed the mussels, the cold seafood platter, and a mixed grill. Everybody enjoyed their food very much, and it must be said that our group included an Australian top chef; she too was impressed by the quality of the food. One batch of mussels were unfortunately cold when they arrived to the table, but when we pointed this out, the host apologized and was happy to take it back and produce a new, fresh serving. The design and atmosphere of the restaurant is interesting; unlike other restaurants, the Fish Market doesn't care for dimly lit lights or red chairs. Rather, with the white tiles and industrial lamps, they have tried to make it look and feel like you are in the back-end shop of a fish monger. As eerie as that may sound, it isn't. Strangely enough, it makes for the perfect place to have some good quality seafood. Overall, the quality of the food was extremely well, which, in combination with the great service and atmosphere, makes The Fish Market my new favorite in town.

I went here based on a recommendation from a co-worker. Five stars to them for the suggestion!…read more Highly recommended! List of pros and cons: Pros: Great food Excellent staff Wonderful view Nice outside seating (although it was too chilly the night I was there) Very comfortable atmosphere Cons: None really! Just sad I had to depart :) The waitress was new but she was doing a great job and she had her assistant there to answer any questions we had. They were both able to respond Dutch and English. I recommend the Chef Menu. It was a selection of starters and then I opted for the cold seafood platter. I can't remember all the items, but there were plenty of choices (crab, oysters, 'razor' something (like mussels) prawns and a few other items). There was also a 'surprise' dessert which included at this time a chocolate chip cheesecake and a fruit compote (and ice cream). It was delicious! I would go back next time I'm in town. You should too.

The seafood was amazing! The ambience and customer service was great. Great place for outdoor…read moredining, group events, or even a nice dinner with someone special. If you like seafood you will like this place. Pet-friendly too!

Delicious fish & nice appetizers. Was able to get a last minute reservation even though the…read morerestaurant was almost full. Lovely staff. Nice place.

Good selection of specialty seafood. Nice harbor decorations. Beer selection seems lacking. Casual…read moreand layback. Good English services.