If you are ever fortunate enough to experience St. Malo, France this restaurant is top notch!!…read moreLiterally some of the best food I have ever had in my life. The presentation of every dish was magnificent and the taste was just as magnificent. Our server was Jessica and she was amazing!! Highly recommend and definitely will return next time I visit St. Malo.

This is one of the great choices for seafood in the Walled City of St. Malo France…read more I wanted a pot of mussels. And my wife had a chicken Caesar. A Nice glass of wine for each of us. This is a place to explore different restaurants. A village and a city. There are so many choices. We have one more night here, we ll decide later. All good

I was hoping to have the scallops but they sold out. Only thing interesting was the fish soup. So…read morethat's all I tried. The service was pretty bad. Reservation at 8, we were seated at 8:20. They have seats just very busy. Then half way taking our orders, she left and did something and back in about 10 minutes to finish taking the order. So far, you may noticed I didn't enjoy my experience at all. Yet, I've to admit their food is pretty good. At least the fish soup. Fish soup - Has an interesting flavor to it. Not the fish but some sort of seafood flavor... May be they made the soup with shell fish soup base. It's definitely delicious and I don't even like fish.

L'Ancrage was recommended by the hotel in Saint-Malo, and we were so glad we took the…read morerecommendation. This is a family-run place, and the fish is fresh. We actually wanted to go back our last night here, but didn't, it was that good. One of the popular menu items in the area is oysters. You can't find any more fresh than this! My husband and I were with another couple, and ordered oysters, mussels, fish soup and white fish (merlu). It was the prix fixe menu where you get three courses for one price. It was a bargain for what we got. Food was delicious! Everything was cooked perfectly and flavorful. The wine was as good as the dinner. In fact, when we got back to the US we looked for the same wine we had here and couldn't find it. My husband and I highly recommend this restaurant!

We stayed right next door at the hotel and came here for dinner one night. The portions are huge…read moreand "American sized" and the dinner here is much more affordable than if you eat on the actual Mont St. Michel, but the food was just okay. It tasted a bit mass-produced, and I wasn't a fan of the appetizers. The fish entrees were pretty good, but overall, I've had much better French food in France. You probably don't have a ton of choices when it comes to eat on Mont St. Michel, or somewhere close in proximity, so this place is a decent choice. It was probably my least favorite meal during my entire week-long trip in Brittany and Normandy. The restaurant itself is quite large and fits a lot of people, but I would suggest calling ahead of time to make a reservation if you want to be sure to get a spot during peak tourist season. I went in April and was able to get a table the day before. Appetizer - We both had the parmesan pannacotta which was just so-so. Maybe this would have been better if it was a smaller portion but it was just odd and too cheesy for my taste. I had to eat it with the bread to dilute the taste, but the bread that was complementary was probably one of the worst breads I've had in France and was reminiscent of grocery store French bread I could buy in the States. The pannacotta came with some tomatoes and lettuce on top but it was just odd. Too much cheese and not enough other flavors or textures to balance it out. Main Dish - I got the fish for my plat and it was pretty decent. The portions were quite large and it was enjoyable but not super memorable. You can't go wrong with choosing one of the fish dishes. Dessert - My salted caramel crème brûlée was probably my favorite part of the meal. It was generous in size and tasted good. I would definitely recommend this as the dessert. My husband got some apricot dessert that we thought was going to be more like an apricot ice cream parfait but it was just weird and neither of us really liked it. Overall, it's still a decent place to eat, and reasonably priced for the portions that you get. It will be cheaper than eating on the actual Mont St. Michel, but I didn't really find anything spectacular about this place. Edible but not super great.

I'd give this place a 3.5 stars out of 5. If you're visiting…read moreMt Saint Michel, then you might try visiting this delightful restaurant right before taking the shuttle there. I had fish and it was fresh/tasty. The clams and fries my wife had looked good too. Actually I tried abit of it and it was good. My children had the childrens steak meal, and they ended up finishing all of it (most times I have to struggle to get them to eat). At the time, there were only 2 servers serving the whole restaurant so it took awhile to get our order and our food finally served. The food here is fairly priced too. I think for the 4 of us, our bill was under $100 euros.

As per the last review. Not sure if the last review is for the same restaurant as I wouldn't have…read morethought this is a Michelin star kind of place, but if it really does have the star it has earned it fair and square. It's a quiet little place away from most of the touristic hustle and bustle. The service is friendly, the food is tasty and the atmosphere is cosy. If you're looking for a bite to eat in Saint-Malo, make this one of your destinations!

After a mediocre meal at one of the mass market restaurants in St. Malo, Gilles was a most welcome…read morechange! Everything was perfectly presented, and delicious, form the incredible cider-calvados blend served as an aperitif to the incredible St. Pierre with oysters. The Michelin validation was well-deserved. Off the beaten path but worth searching for!

This is the spot for seafood. Especially oysters. The oyster beds in the sea are 100 meters away…read more Everyone was having high seafood orders. We kept it simple. It was great

Seafood platter was so fresh and so good. My friend had the coquille saint Jacques plate and said…read moreit was super yummy! Highly recommend this place if you're in Cancale.

After reading a few reviews online, we decided to try this restaurant's seafood platter and we…read moreweren't disappointed! We took the "seafood platter for 2" at 95 euros and ended with one crab each, a dozen oysters, lots of clams, small and big sea snails and grey shrimps - the owner warned us that there wasn't any langoustine because of the weather, and he added more of everything else to compensate. That was fine and can be expected when dealing with fresh products ;) They offered us a small appetizer of fish mousse; we had the seafood platter as main course; then we had desert (3 fruits sorbet for my wife, chocolate profiteroles for me) and an espresso each. Add a champagne glass for aperitif, a glass of White Muscadet wine with the seafood and a bottle of carbonate water and the bill was less than 150 euros! You won't see this kind of price with this kind of food on the West Coast, sadly... Overall, the place was packed for dinner (we had a reservation) but nice and quiet. Both locals and tourists enjoyed their (great) food in a very relaxed setting.

Awfull place Sunday afternoon visit…read more They sat us ( party of 6) at a table After 25 mns, the waiter finally came to take our order for the aperitifs and order of food He left suddenly without a sign in the middle of taking our order....????? we waited another 10 mns as he and other waiters were walking around us, oblivious of our presence... so.. needless to say we got up and left.. passing by the owner who said: " oh, you are leaving?" They are not the only place to eat in Cancale No service: no stopping

Crepe Cancalaise (scallops st jacques, mushrooms, bacon etc) is absolutely yum! and not too pricey…read more(11,5EUR)... oysters fresh, carafes of wine are cheap (6,00 for a 50ml). Other galettes good and cheap too (most around 8EUR), generous portions. great lunch stop!