Restaurant II Fornello Napoletano in Geneva was such a great find. My partner and I really loved…read morethis pizza spot! The pizza was fresh, flavorful, and had that perfect wood-fired style crust. Everything tasted authentic and came out hot and well made. The service was friendly, and the atmosphere was relaxed and welcoming. Definitely one of those places we'd go back to when in Geneva.

0n our most recent trip to Geneva, we paid a visit to this restaurant and were totally blown away…read moreby the quality of the food and the overall dining experience! The food was wonderful (both the pizzas and the pasta dishes we ordered) and the prices were exceptionally reasonable, especially by Geneva standards :-) Over and great food and reasonable prices, the service was top-notch as well; I'll definitely make a point of returning when next I'm in Geneva.

Another solid "5" for this friendly, neighborhood place. The waitstaff was patient and…read moreaccommodating to a couple of non-French speakers; the food (we both had the Perch filets; one in beurre blanc, the other without the sauce) was delicious, and much less expensive than the other regular recommendations. Also, they had some interesting Portuguese specialties like Bacaloa. Only a block off the waterfront and well worth it!

My first time at RCL after hearing so many good things for many years. Well' I'm happy to report…read morethat RCL lived up to all my expectations. Pleasant service by the waiter and owner. Two of us started with the salat mixta--impressive mix of greens and pickled and fresh veggies. Other co-pilot started with the arugula and parmesan salad. That, too was excellent. For mains, two if us had the risotto frutti de mar while other had the filet de perche with frites in the butter-cream sauce. The risotto portion was large and was just what I needed after a day on the slopes--nice assortment of seafood in a tomato base. I had a bite of the perch and it too was excellent (i will order that when I return). No deserts for any of us, but I had an excellent calvados while my friends were given, free of charge, a lemonchello. It's not cheap, but it's very good AND it's open on Sunday b

Food was amazing. We had the greek salad, spaghetti bolognese, and a lasagna. Everything was…read morefantastic. The feta is to DIE for. Our server was amazing as well, very personable and fun to chat with. Spoke English, Italian, and French.

Know your French. Staff very polite!!! Outside and inside seating. The menu has a great variety to…read morechoose from!

Relatively affordable and delicious! We went here on the last day of our trip when we wanted…read moresomething quick and easy before we went back to our hotel to pack. The service was friendly and the restaurant was quaint, situated on a quiet side street. We only got the marguerita pizza but other menu items looked good as well.

This charming Italian restaurant is a hidden gem in the Old Town. The food is outstanding - pizzas,…read morepastas, salads. The service is so good, you feel like family, and seating outside has heat lamps. We were a large party, and they were able to accommodate us without reservations

As a Chinese who travel in Switzerland at have experienced three day's of "white diet" This…read morerestaurant is so fantastic that satisfies my picky taste and keep money safe. Fabulous service, kind, warm and we were well-attended. The environment is so good. Cannot praise anything anymore. AS A man who always left foods unfinished, I finished my portion within 10mins.

I enjoyed my classic cheese fondue very much. I had the fondue for one person and might have been…read moreable to eat the portion for two, it was that tasty. I want to return next week and try the pizza. I saw other tables enjoying it and definitely like to try it. I had the Coupe Mojito which was lime sherbet with white rum. It was nice on a hot day but overpriced.

I was very glad that I tried Don Duarte, which I had passed several times while walking around in…read morethe area near my hotel. The restaurant has a very casual vibe, with many locals who seem to hang out here. I tried the dinner special, which was the Filet de Boeuf. The beef was tender and flavorful. It was served with a wonderful house sauce, potatoes, and mushrooms. The special included a salad, bread, and choice of dessert. (I chose flan, which was delightful). With a large bottle of sparkling water, the meal totaled about $40 CHF - really a pretty good value for the quality, portions and considering Genève prices. The service was good and in the Swiss / French style of not bugging you while you eat and relax! I will return. I would like to try their octupus next.

On a mission for the best grilled octopus in town and I think this might be it. It is only the 4th…read moreplace where I've tried it and so far it's the clear contender in the race. One other thing I must add in this epic heatwave...the place has air conditioning ...real air conditioning. Not the stupid European kind that cools the room then turns off until you start to break a sweat...or the kind that keeps you only semi-clamy...real keep you cool AC. ...and grilled octopus with some flavor..and butter. Don't be afraid of a few more fat and calories girls..this is dish is worth it.

Always good for both service and food Handy to hotels near…read moreCornavin Station . Staff is pleasant

Always enjoy this friendly restaurant near the Cornavin station. The food is delicious and well…read moreserved. I enjoyed the veal scallopini limone one night and returned for a tagliatelle dish three nights later.

Ordered for the table of 4 to share. Greek salad was large and dressing was delicious, bread was…read morenice with spiced oil, margarita pizza was divine, very cheesy and wonderful crust! Service was quick, Belgian beers were delightful, food was excellent, there was a variety on the menu--highly recommend!

great ambience with seating outside and inside. They have a great selection of salads and pasta as…read morewell as more traditional items. The servers primarily speak French with some English so ordering was easy and I used the translate option on my phone when needed. My friend and I sat outside and ordered the traditional rösti. They also had another version with Ham, bacon and an egg. It only took about 15 minutes for the food and it was delicious. The hash browns were soft and creamy and the salad added a nice balance. Rösti is traditional Swiss food and was the perfect first meal.

Excellent location for pizza or fondue. The Quatre Saisons pizza was the perfect size and tres…read morebonne. The service was outstanding and the waiter recommended a very good wine to pair with the pizza. I will definitely return on my next trip to Geneve.

My parents and I got take out here tonight, and it was delicious! The people there were really…read morefriendly! I think we'll be back soon to try their fondue. We had the lasagna, tortellini, and a mixed salad. They also gave us some bread. :)Yum! Also, while we waited for the food (~10 min) we watched a football game shown on a projector screen.

Super disappointed in this restaurant. The food was ok. But not worth the prices. Also, our…read moreBranzino was noticeably undercooked. We returned both to the kitchen and were still charged for the 2 fish. CRAZY! We requested it be removed from the bill since we did not even eat a bite but they refused... We will not be back.

Nice place by the lac du Geneve. Italian specials with great taste. Had the grilled octopus as…read morestarter. Fantastic. Grilled duck as main course, one of the few thing i could understand from the menu. Risotto with truffle was 38chf for just a tiny amount. Don't take it.