Incredible people, super delicious food. Best I ate in Lake Como! This is a must. If you're fit, do…read morethe walk up the hill. It's so stunning. If not, be aware that getting a uber like service will be tough on the return leg if you're out after 8pm.

Wow, the restaurant is amazing, very rustic, exactly what you would expect it to be as it is in the…read morehills overlooking the fabulous lake. We had dinner on the balcony with breathtaking views. The food was delicious, the service excellent and the atmosphere just perfect. Their bruschetta starter probably the best I have ever had in my life. Also ordered the local specialties, like salted lake fish with polenta, heirloom tomatoe caprese. Every dish was just unbelievable mouth watering.. The quality was top notch. Excellent food, excellent people, excellent location.

What a memorable experience and a pleasant atmospheric way to spend the night in Chur! We…read morecelebrated along our journey through sweet Switzerland over wonderful food & drink as well as amazing service by Mario (from Berlin) and team. We learned of Flavours via Google reviews and so glad we found this gem for a fulfilling meal (the salad was Bomb, the Best! as well as the rib eye (200g), risotto and mac & cheese) for the limited time in the neighborhood. Don't forget to add a glass of wine to refresh the palette. Good is simply elegant with a generous quality of ingredients and textures... Thank you Mario and Flavours for a nice ever so pleasant evening in Chur...Danke shen...Murchen

We were looking for a good restaurant and Flavour's was recommended by the hotel. When we walked up…read moreand saw the Big Green Egg in the window I knew we had to try it. You get to pick your steak from the dry age fridge. We chose to have them cut a ribeye about 2 inches thick. It ended up being about 400 grams. We asked for it to be cooked medium rare. We also ordered the rosemary potatoes and a salad. The steak came out perfectly cooked and seasoned. The potatoes and salad were delicious as well. The service was quick and after our meal I told our waiter to give our compliments to the chef. He then told us he was the chef. We highly recommend Flavour's!

Food was excellent! We were offered homemade watermelon spritzers which were really delicious and…read morerefreshing to start while we waited for the kitchen to open. We had the tenderloin, flat iron steak, Currywurst and burger. The main dishes were super with really great flavor and high quality meats across the board. Everything was fresh and delicious. We had grilled potatoes, the polenta as well as the Käse Spätzle, all of which were terrific. The desserts were the lemon tart and the mini brownie which were both fresh and tasty.

The website indicates closes at 10pm we arrived at 8:58pm and were advised that the kitchen closes…read moreat 9pm! We were not able to call to confirm because our USA cell phone is not able to call a German phone number. Very upsetting! They should update their website to indicate kitchen closes at 9pm!

A surprising discover in the village of Falera, close to the church. Visitors can access by walking…read more5-10 minutes since cars are not allowed to drive inside the village. Food is traditional local simple food, the restaurant is modest and clean but refurbished with traditional local taste. Staff is friendly and prices are on average. Recommend the place and will return.

Traditional sausage grill in Zurich! Not cheap ($25 USD for two sausages and two hunks of bread…read moreand some mustard). Service is efficient, the sausages are tasty. There's seating, beer, what more could you want from a sausage place?

There is honestly not very much to not like here. It's your very standard German, Swiss food that…read moreis pretty much perfectly grilled fresh. While the line might be intimidating because there's always a long line out the door it goes really fast. You can also get a draft beer next-door, and there are plenty of tables in between the buildings that are shaded even on a hot day. The currywurst was actually my favorite, even though I generally do like bratwurst and overall I find the food here to be much less heavy than any place in Germany we went the year before. It's also a pretty fast meal so if you're in a rush, it is right in between some major tourist sites so you can grab a quick bite to keep going.

I think every young person visiting Interlaken should take a trip over to Balmer's. It's a pretty…read moreamazing set up with young people from all over the world conversing, having some beers, and eating some delicious food. Great staff and even better vibes. This place really made my Interlaken experience special.

We came here for dinner and drinks one night. It's a very casual feel- walk up to the counter to…read moreorder and pay, and clean up after yourself. The wings were incredible, mostly because of the unique sweet and spicy sauce. The baked fries were also tasty. The burgers, not so much. They say all beef, but there was something else going on in there. A great burger isn't hard to find in Switzerland, so skip these. As for the drinks, the sangria was good but very sweet, so one small glass is all I could handle. The others in my group ordered a hugo and aperol spritz. Both were decent, especially given the prices, but you could tell the prosecco was flat from being open awhile. Overall we would eat here again.

The food and the service were amazing. The view of the water while eating was spectacular. The wait…read morestaff was pleasant and patient, they explained what they had on the menu. I ordered the pasta with sausage and tiramisu for dessert. Omg heaven. The pasta was seasoned just right and the tiramisu wasn't too sweet also just right. Bread is complementary with olive oil to dip in. Also divine.

The owners are the nicest people, and the food is some of the best that we have ever eaten. Really…read morenice romantic place.

So delicious we went back two nights later. Food was delicious, service was excellent and…read moreatmosphere was delightful. Yum. Wish I could go back tonight. Different dishes both nights and all were tasty.