This restaurant is a popular happy hour spot that is conveniently located near Bahnhof Enge. The…read moreoutdoor seating is nice for a couple of beers and for those that enjoy smoking hookah. The food itself is pretty decent, especially the couscous with lamb. But the prices are just a little high for what you get -- 30 CHF for the lamb dish, and the ambiance indoor is not particularly memorable.

Ordered skewers. Ate the meat first and moved onto the rice and veggies. Bit on hair when chewing…read morethe rice. Multiple threads of knotted hair. Told the hostess about the hair. She took the plate and insisted on making a new one despite that I said I'm done with the meal. Waited for a few minutes, I asked for the check and said I should at least get a discount. She smirked and told me discount is not possible, and if I wanted I could wait to get the new plate. So I ended up paying 30 CHF (about 30 US dollars) for some meat plus human hair.

I actually eat here twice last week while on my business trip. Once alone and then brought back…read morecolleagues who never had Moroccan food before. This is a great place overall to get exposed to middle eastern varieties. I know it's a Moroccan restaurant but there is hardly any difference with a traditional Lebanese as an example. As a group of 4 we tried the variety small selections of 7 hot and 7 cold dishes with a large bread basket and specialized lemonade or ice-teas. The service was very good overall by Sandra, unlike my first visit earlier in the week, which I seemed to have got lost in the larger picture and had to ask for getting some help while there.

Adorable Moroccan restaurant. Went for breakfast and loved the atmosphere and and seating (couches…read moreand large round tables). Delicious food, got the organic yogurt with fruit. Friendly service and the restrooms were clean. Fresh bread and the yogurt and fruit was ripe. Great for small groups with being able to talk to another.

This place seems to be very popular with locals. We came for a very early dinner (around 4:30) and…read moresaw that most of the tables had reservation cards, so it was likely fully booked for the evening. We had the Tajine Kefta with fries and a small Mezze plate with Hummus, Baba Ganoush, Falafel, and Taboulé. The Kefta was moist with a loose texture. It was a little bit spicy and had generous amount of tomato sauce. The hummus and falafel were the weaker of the two mezze items. The hummus is a bit chunky (not super smooth or fluffy). The falafel came with Tzaziki (super creamy and very garlicy). They had good texture, but not super crunchy and crispy on the outside. The Baba Ganoush was really flavorful, deep, fresh, with good texture (smooth with some chunks of eggplant). The taboule was also really fresh tasting and moist. The service here was also notably great. Servers were super helpful and kind. Their bathroom was also quite nice.

Ok. We went there tonight. Read the reviews. Bluntly. You must not have many restaurants that can…read moreserve similar cuisine. I had the Kafka dish, basically lacking in spices and really with a tomato sauce would have been something a college student could have made for ten dollars for four people! My wife ordered vegetable couscous. Couscous( dry) with some sticks of carrots and zucchini. Keep in mind, we have to pay $34 CDN for EACH of these meals. If it wasn't for the beer and the feel to the place....1/2 a star would have been it. Ps. The bar was busy! Yes. I've downgraded to one star. The important part. My Kafka dish was not made fresh or had been sitting so long that it started to have the fat congeal. When I took the fancy cover off my dish when it arrived...a skin had formed over the whole dish and the edges had solid fat forming.

What a delightful meal. Our Fed, lamb ranging, was excellent. My boyfriend ate this for the first…read moretime and now wants me to make it at home. We're visiting here from the states and had a fine experience here. Good food and service

Great food and great place! The people are friendly and enthusiastic! Try the appetizers they are…read morereally good!!!

We stumbled upon this charming little restaurant in old town Colmar, run by a family, dad, mom…read more(cook), daughter and son. The son was our server, and he was so charming, friendly and sweet. Best food for our table were a variety of tagine dishes, from chicken to lamb to vegetarian. Paired with delicious couscous. Overall, I would definitely come back to this little Moroccan gem. Great food at very decent price.

We made a reservation for 20h and arrived early. We were seated early, gratefully, to get out of…read morethe cold. We quickly ordered and were quickly brought our 1/2 liter of wine. And then an hour passes without food. And then 3 tables that arrived after us received their food. And then finally someone acknowledges that our food is coming soon. But it doesn't. And then a waitress says 5 minutes. It's been 15 minutes. It's been an hour and a half. Still no food. For the amount of money we're paying this is absurd. It's absurd regardless of the cost. The food ended up being delicious, and we devoured it in about 10 minutes given we waited so long. I speak very little French but did my best to communicate to the staff that we had waited well over an hour and asked politely if perhaps the wine could be comped/free. The French couple next to us agreed. Alas, for whatever reason we could not be comped and instead was offered mint tea. No thanks.

The hall is very nice, but this is about it with regards to positive aspects of the restaurant. The…read morefood is in my opinion below average. Nonetheless, the most disappoint thing is that they do not care about the clients' needs. My wife was pregnant and had several dietary restrictions. For this reason, when booking the restaurant, I asked if it was possible to choose from the menu and not only from the valentine's menu. Surprise, surprise... It was not even possible to order a simple salad from the menu. The waiter became even rude with us when we suggested the he could bring us the salad from the valentine's menu without the goat cheese. Sorry, never again!