Really good dining experience. Food was amazing. Not a huge menu but what they had was done really…read morewell. I got the surprise menu, which basically means that you don't know what you're getting. Just let them know of any allergies or any foods you don't like and they'll adjust. A lot of the veggies and fruits were fresh picked from their garden and good. The staff was very helpfully and most if not all spoke English. Only drawback was the flies. Kind of expected as the restaurant is in a wooded area, but tolerable.

This is a quiet family run restaurant and guest house with a small menu and good prices. It's very…read moretraditional and usually looks closed but if the rolladons are open and the sign is lit, it's open. Don't expect any atmosphere unless you bring it with your party of friends. But, it's good food, beer, and wine and they have some wild meats such as venison, making me it a little unique. I would eat there again and find the husband and wife owners to be very friendly and accommodating with a little English.

This is my favorite Greek restaurant in the area. The food is very good and well priced. There is…read moreparking in the back and the seating is cozy. They have a nice wine menu and daily specials that change often. My favorite dish is the mixed grill plate.

I really enjoy every time I eat here. This family-owned and run restaurant has some of the best…read moreGreek food that I've eaten in my time in Germany.

Best , Flammeküechen ever. Also the Pitta (flat bread) pizza is to die for. Microbrewery and…read morerestaurant since 1608... No one knows food and drink like this place. German and English spoken

We had a large group work luncheon and ordered our meals in advance…read more They not only have an amazing and creative array of non-traditional Flammekuchen, plus a variety of meal size salads. I got the steak salad and it was huge. It was a large plate piled 6 inches high with lettuce, a thin slice of tomato and a mushroom with the vinegar and oil dressing on the side. The small chunks of steak was pretty tender. The dressing was tasty and properly seasoned. My only minor wish? The salad lettuce was made up of large, whole leaves and that made it hard to eat, especially on a plate and not in a large bowl. The Flammekuchen looked great and everyone loved theirs. The coworker sitting next to me had ordered the traditional one and said it was exactly what it should have been. We all talked about going back and ordering a few specialty Flammekuchen including dessert ones and sharing. Really lovely location and establishment, too.

Cute restaurant. Service was friendly but accidentally threw my food away instead of having it…read morepacked. I ordered a med rare steak, but was cooked well. I figured I'd pack it and use it for salad but that wasn't the case. :(