Hands down the best steak house we had the pleasure to eat at. The butcher gave us excellent…read morerecommendations on cuts and temperature to cook each steak at. Some we never would have ordered, like the popcorn pork chops, but was amazing to our surprise. Prime Rib was the favorite of the evening even over the Filet. So tender and flavorful, perfectly caramelized. This is a must try if in Bern looking for a great steak dinner.

Amazing place and an amazing steakhouse. The interiors are very cool and I love how the place…read morecombines a store, an actual butcher's stand where you pick out the meats and place an order for them, and a nice restaurant all-together! We had steak and fries and the food was very tasty. The staff was very nice and happy to help! A much go for steak enthusiasts in Europe!

Fantastic location on the falls of the Aare river with a view of the Berner Münster church towering…read morein the distance. Romantic ambience with wonderful service. We had the arctic Char from Iceland with grilled vegetables and bulgur, fish and chips followed by a version of America's banana split. Our server Viktor was amazing.

The ambiance and dinner here were amazing! We were visiting Bern and was walking and saw this…read moreplace. I would recommend making reservations. They were kind enough to find us a seating overlooking the Aare river. The Aare river which surrounds the old city of Bern, so the view is spectacular. We saw a heron sitting out on the water. Beautiful birds and nature to take it in while you eat and drink. You will find fish and Meditarrean dishes. We had Hugo and several dishes. The food were tasty with local flavors. They had some Asian influenced dishes. The waitress were friendly. We got some small tasting complimentary from the chefs. A favorite spot for lunch/ dinner. Also plenty of seating inside and outside. Great for groups as well. A must visit for a spectacular experience

I contacted this restaurant several times in both English and German to make a reservation and…read morereceived no response.

I can understand why this restaurant is rated so highly. We were just in town for one day and…read morewanted a nice meal. We got lucky that we stumbled on this place. The salad I had was solid but the tenderness and taste of the beef filet was amazing Dinner * Market salad (Good) * Beef filet (Excellent) * Tagliatelle pesto (Excellent)

It's been a while since I've been here, it was a few years ago. But every once in a while my…read morehusband and I talk about wishing we could be sitting at Volver. An outdoor table, the church bells at the cathedral nearby, the wine, the food, it was all perfect. Bern was only a few days of our trip and we went to Volver twice. We sat outside for hours, ate and drank slow, and really loved it. If you're in the area, it's a must.

Limited menu at 2:30 but we were happy to find something open during that time. Hummus and olives…read morecome with delicious bread and their latte macchiato is great too.

Wonderful daily menu of local cuisine, creatively prepared in a nice garden. A favorite with…read morelocals. Highly recommend.

Excellent food and good wine. The name lokal also has to do with the fact that all the produce…read morecomes from local farmers and markets.

Mittagessen mit friend. A go to when you are in Bern, Switzerland ! The beer, the food, and the old…read moredepot are amazing!!!

Service was a bit slow sitting at the bar. Three bar tenders wondering around but not recognizing…read moreme sitting in front of them. Food was okay, nothing special. I ordered the cordon blu.

This restaurant was delicious! We are staying in town and after having a hard time getting a meal…read morein Fribourg (our timing was poor) we decided to eat close to where we were staying. As a vegetarian I was a bit worried about eating at the local restaurant, but it worked out wonderfully. They were very friendly and accommodating to us and our baby. The food was delicious. Seriously, it was some of the best food we've had in Switzerland yet. We were lucky enough to be in town for Spargelzeit (asparagus time) and had to order off the Spargel menu. Since it's a seasonal thing, the dishes we had won't be available year round. Regardless, I can't imagine the rest of the menu isn't worth trying. The presentation was lovely. If you are in the area and looking for a good, local meal, this is the place to go.

Das unique Hotel Appenberg ist ein ehemaliger Bauernhof, der zu einem Seminarhotel umgebaut wurde…read more Einige der Häuser wurden auch in anderen Regionen abgebrochen und hierher verpflanzt. Die Zimmer sind neu renoviert und heimelig, wenn auch in der Nacht etwas warm und stickig. Die Seminarräumlichkeiten (z.B. In einem alten Schulhaus, wie cool ist das denn?) bieten alles notwendige und tragen mit ihrem Charme zum Erfolg bei. Der Küche gilt ganz spezielles Lob. Man achtet auf die lokale Herkunft der Zutaten, die Frische merkt man den Menüs an, ebenso die Liebe die ins Kochen gesteckt wird. Es gibt hier keine Fernseher, darum ist man am Abend mal gezwungen sich mit seinen Kollegen Seminarteilnehmern auseinanderzusetzen anstatt in die Glotze zu schauen! (Aber es gibt einen mässig schnellen gratis Internetzugang, immerhin)