Food was fantastic. Homemade pasta. Ambiance great. Service great. There was a long line everyday.read more

Wow, just wow. I meandered spontaneously into this gem of a place as a solo traveler. Our tour…read moreguide had recommended 2 other places, but I know from experience that their suggestions are typically limited to pre-negotiated arrangements with the owners and/or locations that can accommodate larger groups. As a policy, I always look for my own spots. I found this pasta place based on its high ratings, grateful it was open out of season. It is small, so it cannot accommodate very large groups, but it is an exquisitely charming spot. The atmosphere is outstanding: Swiss vibes all the way and killer music (think We're Together by Jack Johnson and Downtown by Petula Clark). In the spirit of any place who wants to master its food, they do not have 1 million options on the menu. I got the Bruschetta (their house specialty) as an appetizer, and their Fresh Pasta (Meat) option of the day which came with a sage pesto sauce and crisp bacon. My photos do not capture the depth and comfort dimensions of the flavors, but I tried! Pasta is meant to be warm and cozy and filling, and this delivered. Balanced by the delicate flavors of sage, extra-virgin olive oil, and freshly grated cheese. I rarely finish my meals and asked for the rest to go, which did not seem to bother them one bit. The service was excellent. (Even the bathroom was cute, could not help but take a picture there) A true gem!

Great restaurant in St Moritz dorf. The food is of good quality but I enjoyed the atmosphere here…read moreeven more. On most days they have a singer who sings live which is quite enjoyable. They have a good selection of wines and cocktails and the service is good. Definitely one of my favorites in St Moritz (where restaurants are an abundance so that says alot!). Have returned and will continue to go back when in St Moritz.

Enrico is a genius and he touched every detail from the interior design to the kitchen. This is…read morehands-down the best food in St. Moritz. The best bar! The best social experience in the warmest Italian atmosphere and people in the resort. If you want authentic Milanese Italian, this is the place for you! And, the host, simply spectacular!

Ambiance is average. Price was way too high but it's my understanding that's standard for this…read morearea. Food was decent. Had the wienerschnitzel with Parpedelle. Pasta comes with nothing on it whatsoever. Tomatoes were fabulous fresh and sweet. Schnitzel was good. Had the barley soup and it was pretty good but needed salt. Service was below average. They hardly came by. Nephew had the pizza - it was good and he at half and asked them to box it for takeaway and they threw it out. So half of it wasted. Never checked on us during the meal. Oil schnitzel was fried in kept belching up.

We had a quick stop at St Moritz during our tour and had two pizzas! Margarita and Popeye, both…read morewere good! The chili oil was flavorful with the bread. The ambiance was good and cozy. I was interested in the fondue but wasn't sure if we would have enough time but looked good from the other tables!

It was a sunny crisp day to sit outside in the sun and take in tte view of snowy alps while eating!…read moreIf you have kids there is a large sandbox for them to play in as well. Service was attentive and so many languages are spoken! The gnocchi was excellent and with tte toasted hazelnut wow! Fries were so crisp outside and soft when bitten and tte fish was fresh! St Moritz is definitely not a budget location

Located on a roundabout in downtown St Moritz, Switzerland, The Hauser Hotel Restaurant provides…read morethe highest quality dining with a great view and fantastic service. Typical ski resort prices, but you get something more than other places. Enjoy!

This is the St Moritz offshoot (although strangely not on the global web site of Nobu) of the…read moreinternationally acclaimed Nobu restaurants from Chef Nobu Matsuhisa, the inventor of a new type of Japanse food. They serve a shorter menu than many of the other Nobu restaurants but all the classic dishes like the Black Cod with Miso are there. The sushi were ok (hard to make the difference between those and the sushi from much cheaper real Japanese restaurants across Europe). But in summary it was excellent, with good fast service and in the amazing setting of the Badrutt Palace. A trip to the Palace is I guess a necessary stop in a St Moritz trip and the restaurant is located in a very pleasant room with elegant and comfortable wooden chairs. Not sure how often Nobu himself is there though The only downside is the price really so we won't do that every night!

I've been to Nobus around the world and this one was not particularly noteworthy amongst them. The…read morefood was good (though I don't remember it, so perhaps not so spectacular). What is noteworthy about this place during Christmas is the clientele, as this hotel is where Europe's elite converge during late December, mixed with a few middle easterners and Russians. They engage in a delightfully conspicuous gameshow of "who came out of the most expensive vagina and can prove it by how they dress", which is amazing to watch. You get the sense that the only people who "earned" their wealth in this old money crowd are the young attractive females sitting with the decrepit older well dressed men, both staring at their mobile phones for most of the meal. This place is perhaps worth it for the people watching alone!

This is a great place for a special evening out, service is impeccable and the dishes are…read moredelicious. We ended up getting ice cream for dessert but if we went back we'd definitely get one of the table side desserts we saw instead they looked so good. Ambiance is great and very romantic if you are looking for a good date spot. Only small hiccup was when we were leaving there was a giant party leaving from another restaurant which shared the coat check and it was a bit chaotic getting our jackets. Thankfully we got ours back just fine but it seemed like the larger party was having trouble getting their right jackets back.

Exceptional service. Delicious food. Great ambience. I ordered the pesto pasta and traditional…read morePinot Noir and both were 10/10. I truly enjoyed my visit and would definitely recommend this restaurant to anyone seeking excellent food and a warm, welcoming Swiss atmosphere.

Food, Service and Ambiance just what we needed. I enjoyed my pizza and my husband and my mil…read moreenjoyed their Wiener schnitzel! I especially loooved my dessert and enjoyed a taste of my husband and mil's.

Four of us had dinner here as it was close to our hotel. Three wanted pasta and I did not so was…read morepleased to see a few Poke options. Other reviews mentioned the ambiance and are accurate so I'll focus on food and service. The bolognese was okay, but looked to have been prepared in advance. I expect the sauce to be served atop freshly cooked pasta, not stirred and sorted in a bowl. The boar ravioli In pumpkin sauce with sage was okay. The Poke with salmon was fresh and attractively served. The sauce was advertised to be slightly spicy but it easily not. Three desserts were ordered - two chocolate cakes were okay but the tiramisu was not enjoyed. I did have dessert, which leads me to service. Four different servers interacted with us. POOR is not too strong a description. I had used the restroom as soon as we were seated. Within a minute of return we were asked to order. I explained I hadn't read beyond the first page and was briskly told they return in 5 minutes. Ten minutes later a different person came to take the order. Two were asked for a drink order before walking away. I had to search out the waiter to ask for a glass of wine (limited choices - no list offered). The food was served by a third person. No one checked on us during the meal and the 3 pasta diners actually wanted bread as none had been served. While I was still eating, the first waitress cleared the 3 pasta dishes and quickly told the dessert options (no menu offered). She brought them while I was still eating my dinner. I never was asked if I would like a dessert. No one came with the check so after 20 minutes of waiting we had to find one of the 4 who had served us to ask for the check. To summarize, the food was only okay and the service was poor at best. And, the restaurant was not busy! Training is needed if you are not going to have a dedicated server per table.

I had one of the worst dining experiences I've ever had. Before going, I specifically asked if the…read morerestaurant was dog‑friendly. I brought my 4‑month‑old puppy and simply wanted her to sit on my lap so she could sleep and let me eat peacefully. Instead, the owner immediately told me to put her on the floor -- without offering even a cup of water for her. My dog became restless, and the whole dinner was stressful. We ordered two portions of fondue, but they brought only one, the same quantity served to the couple at the table next to us. The cheese itself tasted strongly of vinegar, but we decided to keep it anyway to avoid further issues. The worst part came at the end: they charged us 140 €, claiming that "if four people eat it, you pay for four," regardless of the quantity served. So we were charged the same price as the couple next to us, even though we received the same small portion. This is unacceptable and feels intentionally dishonest. I left feeling disrespected as a customer and shocked by the way they treat both people and animals. I would not recommend this place to anyone.

We had the most Amazing meal! Champagne Fondue traditional style with a bottle of Prosecco and…read moreshared the Tagliatelle with Wild Boar. The service was exceptional and food incredible cozy vibe highly recommend if you are in St Moritz and want to experience a great meal.

Cute find! Empanadas were amazing as well as the croque! Craft cocktails were all on point!read more

So, I tried very hard to find something special about this place (give that there is a red Michelin…read moresign outside the door). We ordered: Veal fillet Sole 2 glass of Pinot Blanc. Veal was good but nothing special about it. It's easy to find same quality plates somewhere else. Sole, was overcooked. How do I know? I hade to use my knife to cut through the fish. Service: average at best. However, table next to us got lot of attention from the manager/ owner. Maybe the size of your order determines the amount of attention you get! Also, we wanted to sit inside, but were told that all tables were reserved for 1:30pm. 1:30 came and no one showed up. 2:00 came and there still empty tables inside. So, that's my impression of the place. We expected more. Would I go back? Nope, but you make your own choice.

We stopped by this town after hiking down, and looking for St. Moritz-branded gifts. Found this…read morerestaurant after shopping at the pop up next door. Thankfully they sat us even though we were not properly dressed. Service was excellent. Cozy, warm ambience inside - some outdoor seating with heaters. Good wine selection; greens were fresh for the salad & the truffle angel hair pasta was good. Needed some parm for additional flavor. We were both disappointed in the quality of the steak, particularly at the price for the largest piece. Very sinewy - not a good cut of meat. However - good flavor - was cut tableside and served with mashed potatoes & vegetables.