I like Dean & David because it's a fast and healthy option and I think it is still kind of…read moredifficult to find something like this in Zürich. It is super busy during the lunch rush hour so I would suggest going not at a peak time. I like that they have spicy sauces and toppings that you can grab on your own without having to ask for them.

I had a chicken curry, I specifically asked for a non-spicy one, and it wasn't spicy at all! It…read moretasted really good and fresh, portion sizes are really good. For a curry with rice, a side salad and bread you only pay CHF20! It was ready in a couple of minutes. You can pay with lunch checks here!

Finally got to try one of Migg's sandwiches today. Wasn't disappointed at all. Got the tuna salad…read morefocaccia sandwich with a brownie for lunch. The sandwich was just right, not too much tuna, not too little. The fresh focaccia bread was also delicious. There were a couple of thinly sliced pickles in my sandwich, a nice touch that provided good taste contrast to balance the tuna fish. At Fr. 7.50 a sandwich, it is quite a good value. The brownie was yummy too, not too greasy and not dry either. The shop itself was also nice, very small but elegantly decorated with brightly colored paintings on the wall. The shopkeeper is a polite older gentleman who spoke English well and patiently explained to me what my options are since it was my first time in his shop. He also offered me a take away bag before I asked for one. His pleasant attitude makes me want to go back and buy more sandwiches from him. TIP - Migg's is a small family operated shop, so cash only, no cards accepted. Also, call ahead to make sure the owner is not off on holiday so you don't trek over and end up walking away hungry like I did last week.

Mmmm lovely. First:…read morethis is a small little shop, family run, with a case of sandwiches and other goodies that are made fresh every day. When I walked in, I was greeted warmly and all of the sandwiches were explained to me (since my German isn't so good!). I was also informed that he had some soup in the back, a mixed vegetable. (In addition to the vegetarian soup, there were also at least two meatless sandwich options, one with gruyere cheese that sounded incredible. I really like that there were some solid choices if I didn't want to eat meat that day.) After thinking about all of the choices, it came down to either the roast beef sandwich with mango chutney, or the tuna sandwich. I asked which was recommended, and went with the tuna sandwich (the nice man helping me, presumably the owner, said "I've been making these for 26 years, so..."). I also grabbed a chocolate brownie with walnuts. Both together were CHF 11, which is quite a good price for lunch in Zurich. The verdict: absolutely completely and totally delicious. :-) The tuna sandwich was on a fresh focaccia bread that was soft and tasty. The tuna mix itself was excellent and generous. And the brownie was divine and clearly very fresh, not greasy, a perfect texture. I think this is going to be one of my new favorite Zürich lunch spots, particularly after my gym which is right around the corner. Highly recommended!!

Food was wonderful and the service was great. Prices were very reasonable to this American at…read moreleast. They do have English menus as well if you don't want to try and translate.

Frozen guacamole with the nachos. Double-fried greasy fries. The heaviest, stomach-churning mayo. A…read morecold raw burger with no seasoning and unmelted stink-cheese. No, gurl. This is NOT it.

It was mid afternoon and we were looking for a sort of light lunch. We both had excellent panini…read morechoices. One was vegetarian which was excellent, the other chicken based. They were very open to changing ingredients around without any problems. The person I was with also had tomato soup which was very good as well.

Recently opened (last weekend) on Seefeldstrasse. Very friendly staff. Food is fresh and thought…read morethe fresh Ginger Energizing drink was nice. The bread on the sandwiches, however, could be softer (wasn't a fan of the bread). Overall great spot to get lunch or a casual drink. Next visit I'll try the salad bowls.

Eat here while on vacation, the best curry I have ever had! Would come back again! Extensive Asian…read morefusion menu, love this place.

We landed in Zurich and were walking down the beautiful lake "gold coast" and all the walking made…read moreus hungry and we found this place on Yelp. The outdoor seating was wonderful, especially for us first time visitors to Zurich - to "street watch" - especially on a lovely summer evening. Service was friendly and we were extremely appreciative of the fast service - we were hungry !!! I had been very specific that we wanted "regular water" but they charged me and my colleague for mineral water (4.00€ per person) which was disappointing. We ordered one order of the Veggie Spring rolls (8.00€) Super Small portion (see picture) & only 2 pieces. My colleague ordered the Khao Suey with Shrimp (29.00€) which was extremely well presented and delicious. My red curry (vegetarian - 23.00€) was pretty to look at BUT I asked them to make it spicy and it wasn't very spicy. However it was warm and comforting and I was hungry enough that I pretty much ate everything that is pictured. In all, I went in with not very high expectations but left satisfied and wonderfully full and it was a great way to end my Day 1 in Zurich.

Always change at least a little bit of local currency at your destination. Why we didnt stop at…read morethe currency exchange booth at the Zurich airport to exchange dollars to Swiss Francs left me dumbfounded. We didn't even have euros on us. No clue. Even at our hotel the desk clerk said no need to change money, everywhere takes credit cards. Worst advice ever who would know there was a Food Festival going on? Carved meat, local specialties, beer( even though I'm not a beer drinker) just the thought of missing out on this gastronomic event - auwe!!! We continued to walk in search of an eating place. The sky had already darkened. I walked into the first lighted doorway. Once inside I saw the posters, ummm, yeah... oops! Quick exit. Getting desperate we were going to starve that evening, we returned to the main train station. Twist of fate. There before us was a classy restaurant. Almost scared to enter since we weren't in our finest duds, we were accepted and shown a table in the front of the restaurant. What class!

I had the fondue! The cheese was so good and a good amount! The bread tended to fall apart but I…read morewas able to scoop it out of the cheese. It's a very convenient location and with the weather being crappy it was perfect. I'd definitely go back again when I'm in Zurich!

Couldn't leave Zurich without having a Wurst so stopped at Calypso as they had a few varieties from…read morethe posted menu. Located in Old Town, it is a small partially open air spot with high table seating. It was between the Curry Wurst or Smoked Sausage. The gentleman behind the counter recommended the Curry. The sausage was grilled just right. It comes sliced with the sauce poured on top. You get a thick roll on the side. The Curry sauce was flavorful and bold but not spicy. In the 7-8 CHF range so reasonably priced. Would definitely recommend for a sampling of the local flavor.

CURRY SAUSAGE!!!! Must try! It was totally amazing! Yummmmmm :) we also tried the Cervelat and the…read moreCalypso veal sausages, but nothing beats the curry sausage, so so so good!!!! Love it the price of the sausage is 7-9 Franca Swiss, served with bread, it's street food but it was so good that we went back twice! High recommended!

Nice place for dinner with friends. This is labeled as Asian fast food, but it ain't no McDonald's…read more-- trendy and cute, but rather minimalist inside, with kind of a Japanese zen garden vibe. I liked how the ceiling lamps resembled giant shitake mushrooms. There is a little bar area to the side. I was told there is nice garden seating out back during the warmer months. The menu contains a variety of Asian cuisine, but tonight I had the Japanese green tea (Senchatee) for CHF 7.50 and Yasai Yaki Udon for CHF 23.90. Pan-fried noodles with shitake mushrooms, soybean sprouts, snow peas, carrots, tofu, and baby corn, it was filling and quite tasty. I've been eating a lot of spicy food lately, so at first my dish seemed a bit bland, but then the sourness of the baby corn really stood out against the chewy noodle base and gave it a nice kick. All-in-all, a pleasant dinner, and I'd like to come back some time to try one of the hot pots on their extensive menu.

Mishio is pretty much your typical "Americanized" Chinese restaurant... in Switzerland. What?…read moreIdk... that's the first thing that came to mind. Anyway, the portions are good, the food is tasty, the price is Swiss, the place is modern and pretty, and the people working here are sweet. What's not to love? Oh, it's also not packed at 6, which is awesome as long as the food is good- and it is! I ordered the szechuan chicken and my boyfriend got the cashew chicken, our friend got the sweet and sour chicken. All were 25.50 CHF each, and came with rice. Mine tasted fine, but some of the vegetables were a little too hard. Nothing particularly stood out, but it wasn't bad either The food was good, and the prices were ok, but pushing it a bit. Ich denke MIshio ist typisch amerikanisches chinesisches Essen... was? Ya, ich weiss, dass es ist komisch... egal. Mein Fruend und ich haben mit unserem Freund hier getroffen. Das Restaurant is shoen und die Tische und Lampen sind modern und prima. Ich mag die Dekoration. Das Essen ist gut. Ich habe szechuan poulet bestellt und mein Fruend hat cashew nuss poulet bestellt. Beides sind gut, aber teuer- 25.50 CHF. Die Leute sind nett, und wann ich chinesisches essen moechte, dann gehe ich nach Mischio.