Seasonal fish shop turned into restaurant. Food is abundant but preparation and presentation very…read morepoor. Avoid the buffet. Wine list contains the best offers.

Went here for a family night out. In total five of us went. This is a new restaurant that opened…read moreNovember 2018. The ambiance is a bit rustic but absolutely great. The restaurant was opened by a sister and brother. She is the chef and he is mainly responsible for the dishes and service. The work gratvaerk is very northern Jutland and very much slang. They are going for "lick your plate good food". They got it. We have a small thing from the kitchen for starters with a small lobster bisque, and a small meshed potato ball. The mashed potatoes was made with half milk and half cream with a little cod. Wow really tasty. The first course was beef tartar with dried and recooked red beets. The dish came with a bit of leek mayonnaise. Wonderful presentation and very tasty. The main course was beef curvet with 5 different variations of onions. Again a perfect presentation and very tasty. The beef was presented as medium/medium rare. The dessert was a variation of sorbet and ice from blackberries with black chocolate with almonds and raisins with oat crumble. The food was absolutely fantastic. As we went on a Sunday they had only the prefix menu. The price per person was only $35 which is a fantastic menu for that price. If you are in Frederikshavn please go see them.

English translation is literally "messy". Good thing it doesn't live up to the name! The owners…read morewanted to create a restaurant that had good, simple food but not pretentious. The dishes rival any courses you would receive in a fine dining. The chef/owners are accessible often mingling with the guests between courses. The 24-seat restaurant is quite "hyggelig" (cozy). We came on Sunday which is prixe fix menu. The four course meal was absolutely delicious. We can't wait to come back.

The fish here is very fresh and they serve good bread. The smashed peas are good. Not crazy about…read morethe breading on the fish and chips nor that they use cuttlefish. Fries weren't great either. The thing I really dislike about this restaurant is that the floor is covered in SAND. So there's sand in the upholstery etc. Such a bad choice for a restaurant. The sand on the floor made me really uncomfortable.

Great place on a cool fall evening. Open later than most places on Sunday as well…read more We had the Fish & Chips which were very good & unique. I loved the sauces they had accompany it as well. The fries were delightful. Also ordered the flounder (Plaice) w lingonberries which was delicious as well. Service was friendly & helpful.

The restaurant at Saeby harbor is wonderful for a fish buffet. The main item on the menu is the…read morebuffet. The food is fresh and there is a lot of food. It is hard, if not impossible, to try all the dishes. The food is fresh and the buffet is quickly replenished. This is a must try if you go to Saeby.

On our trip through Denmark my girlfriend and I ended up at Street Food for a second time. There is…read moreanother one in Aarhus and I'm not sure that they are the same company, but certainly seem like it. This place is a food hall with I would guess about 15 different places to eat. I can't speak for each individual restaurant, but the actual facility was very cool. It's nice to go somewhere and have several different options that will satisfy everyone. With food ranging from Mexican to Danish, you can surely find something that will work for you. I ended up at a sushi place here and it was really good, I got a bowl and it had raw salmon as well as fried shrimp which was an interesting mix. This place had tons of seating and even an upper deck that was really pretty and spaced away from all the busyness downstairs. There was also a bar at the end that had shuffleboards and other games. Overall good option for those looking for some food!

Great place to experience a variety of food. Located on a…read morenice harbor front. Eat dinner and watch the sun set.