Started with the grilled chorizo. Good flavor, but 1/3 of the center of the sausages were…read morecompletely raw. The truffle fries with parmesan had no truffle oil and the fries were dismally cooked and under seasoned. Grilled vegetables were just soaked in oil and unpleasant to eat. Our steaks were so tuff, it was a chore to cut through and even harder to chew. The wait staff was very friendly. Can't say I'm planning to go back anytime soon.

We had an excellent lunch here. The starter was an interesting mushroom soup, served at room…read moretemperature, with tiny pieces of strawberry floating on top. We started with a dish of artichokes served with romanescu sauce, and also had a roasted potato topped with herbs. Three of us shared a delicious aged Finnish steak -- but note that the cooking levels are lower than you might expect - we asked for medium rare and medium, and the steak came what I would have called rare and medium rare. Still, very tasty, with flecks of fleur de sel to bring out the flavor. Nafisa had the grilled Argentine ribeye, and Abe had nice small Argentine sausages called criollitos. Croquettes with ground beef and with sausage were also good

Good food and good service. Loved the fried octopus and the…read more grilled tenderloin. The Asparagus salad was great as well.

This was our last stop last night. Sweet, attentive bar staff. This was actually the first tapas…read morewe got all night (out of about 7) that was spicy. Too spicy for me! Good atmosphere.

From the owner: Carnes finas en carbón de encina.read more

From the owner: Restaurante especializado en Fondue de carnes, quesos y chocolates…read more Así como en Carnes y quesos a la piedra. Exquisito Buey nacional y carnes argentinas. Cafetería especializada en Gofres y Crêpes caseros. Un lugar diferente, romántico que le cautivará.

Excellent food, service, and ambiance. Huevos Rotos con Palatas y Jamon Ibérico - Secreto Iberico…read moreFileteado - Entrecot de Vaca Selección - Munana Tres Cepas - Muchos Gracias!

Wonderful atmosphere, and food and service was wonderful. Secreto Ibérico and Beef Tenderloin was…read moreoutstanding.

Absolutely the best dinner we had here in Granada. We ordered the Argentina Menu 2persons) dinner…read more It came with a salad to share. The next course was a mixed meat dish with fried cheese, baked potatoes and 2 spiced meat empanadas. Then dessert was a medley of sweets and cheese. They gave us a jar of chimichurri sauce with the main course (obviously homemade). My husband and I agree it was the best chimichurri sauce we had ever had! Yum yum yum! The owner and his sin were there waiting on is and cooking. So nice! I wish we were staying longer so we could go there again!!

This was one of the best and most memorable meals I have ever had, and one of the highlights of our…read moretrip to Spain. We are all big foodies and made sure to do our research on the best restaurants in Granada before we came. To no surprise, everything we ate was outstanding and the steaks are hands down some of the finest cuts I have ever had. The sides such as the buey croquetas were very unique and absolutely delicious. Having lived in New York and Miami my entire life, I am no stranger to great food. However, what made this place extra special was the chef himself and his incredible staff, that made every effort to make the experience one of a kind. The restaurant is purposefully small and intimate, which allowed for incredible service and allowed for us to learn about the intricacies involved in preparing these amazing dishes. If you love great food, you cannot make a trip to Granada without coming to Apo!

Terrific. Worth every penny. They had a variety of beef from Spain and Portugal mostly grass fed…read moreit's entire life. Had an awesome steak with a candied artichoke with egg and ham starter. David is passionate about beef and it shows! When I get back to Granada I'm going here first

I would not classify this as a steakhouse. We came here after walking the winding streets of…read moreSacromonte. We had great food - fried fish, paella, monchego and habas y jamon. We sat outside and it was very nice. .

Terraza Albayzin is located off the beaten path in the northern area of Granada, near Sacromonte…read more It may be difficult to find at first, but it's in fact worth it. (Side note, if you take the c2 bus here from the city center, it'll drop you off right in front) We were visiting the lovely city of Granada on vacation. We wanted to see the World Cup soccer game and also wanted to go up and see sacromonte. While we were riding the bus, we happened to spot this place right when the game was starting, so we decided to give it a chance. There is a large outdoor terrace here and a TV. I had heard of many places in Granada serving free tapas when you order a drink, but hadn't found one yet - until we came here. The draft cerveza is about 2.1 euros but it includes a tasty bite with each one. First our server brought homemade albondigas with fries. Next we got delicious fried fish. The third tapa was potato salad. We didn't get the chance to try any of the actual meals but they looked great. There's fresh steak grilled right at your table, seafood and tapas. Definitely worth a visit if you want to feel like a local in Granada

Just randomly picked this place close to our hotel after a long morning of exploring the hills of…read moreGranada and Albacin. We sat outdoors but the tents they have are actually very hot, so we opted to sit out at a high top closer to the sidewalk under trees where it was significantly cooler. The waiter was friendly and got us our drinks and tapas quickly. We ordered the arroz con pollo for 3 and it was a ton of food. Flavors were great but a couple complaints; the rice was very undercooked. It wasn't al dente it was almost raw - crunchy. The chicken was cut up into strange pieces and hard to eat, and could have used a lot more meat; the dish was mostly rice, and undercooked at that. Maybe it was just a bad day for them - there were a fair number of people and many ordered the arroz con pollo. It's possible the kitchen just got behind and rushed ours out.

En La Plaza de la Romanilla there are many places to eat. Upon visiting the Alhambra I spent the…read moreafternoon walking in along the narrow corridors of traditional barrio of Granada filled with small shops, taverns, and cafes eventually. In search of churros and chocolate we came across El Aguador (waterman?) Which like most restaurants had indoor and outdoor seeing available. We took advantage of the sunny weather and beautiful ambiance in the plaza. Upon ordering a glass of Rioja, a small bowl of olives came along with it. For food we ordered quite a bit. For starters, their croquetas de jamon was delish, with a nice crunch on the outside followed by a moist inside filled with jamon....best by far. 5/5 For the main dish we ordered their paella mixta: chunks of chicken, calamari, tiger shrimps, savoring in beautiful chicken stock. Not only was this dish beautifully presentable but it was delicious, love at first bite. 5/5 Barely finishing the paella for postre, to seal the deal we ordered their churros con chocolate. Two words, simply blissful. I would recommend this to all those with a sweet tooth. 5/5 I'm surely loving this place and Granada, one Bite at a time..